Recipes
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Braised beef
Learn how to cook Braised beef with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried noodles with meat sauce
520 It is a joy to make DIY breakfast for loved ones. I wish everyone a happy Children’s Day in advance. Childlike fun can keep you young forever without limit.
Noodles Cherry -
Mini heavy cheesecake
In fact, I rarely eat heavy cheese cake, I always think it will be too sweet. This time I took the opportunity to try a new oven and tried it. I also tried the newly acquired 4-size mini round mold. It is so cute~ However, the heavy cheese is still a bit greasy. I can only eat half of such a mini at a time, but the little one is amazing and can eat a whole one. . . Materials: (4 round molds*3) Cherry wine sugar liquid: 50ml water, 20g caster sugar, 15ml cherry wine, 50ml red cherry juice Biscuit base: 100g digestive biscuits, 50g butter Cake body: 250g cream cheese, 2 eggs (net weight about 100g), 70g caster sugar, 15g cornstarch, 40g milk, 50g kirsch syrup, 1 tsp lemon juice, 1/4 tsp vanilla extract
Baking children -
Thousand pages of tofu
Thousand-page tofu is refined from soybean protein powder as the main ingredient. It is a new century delicacy with low carbohydrates and rich in protein. It not only maintains the original tenderness of tofu, but also has a unique Q-like strength and crispness. It also has a strong ability to absorb soup. Although the ingredients are simple, it tastes hot, smooth and delicious. It can be made into a dish alone, or used as a main ingredient, an auxiliary ingredient, or as a seasoning; it is suitable for a variety of cooking methods, and can be steamed, stewed, fried, smoked, or served cold; it can be made into a variety of dishes and shapes, and can be used as cold dishes, hot dishes, and soups , hot pot, can be made into rolls, clips, balls, bags, etc., and can be made into various flavors. It not only has the original flavor of tofu, but also has unique taste-absorbing properties. As long as you like it, you can eat tofu in thousands of ways, and you can eat it in a variety of styles.
Hot dishes Vegetarian dishes -
Fried cuttlefish
I made this dish for the first time because I have a kid at home who doesn’t eat fish. But I prefer to eat food like squid
Hot dishes Home cooking -
Beer fish
Not long ago, I went to Yangshuo to eat beer fish, and this dish was served every time I ate. It just so happened that I also liked fish very much, so I came back and made one too. It feels pretty good, O(∩_∩)O haha~
Private kitchen Celery -
Steamed turbot
Compared with sweet and sour or braised in soy sauce, I think steaming maintains its original flavor and you can taste the deliciousness of the meat itself. My favorite thing about turbot is steamed, it’s really delicious!
Hot dishes Home cooking -
Vitality breakfast
After eating the vitality breakfast, I am not afraid of traffic police, financial crisis, wind and rain, and most importantly, I am not afraid of hunger.
Staple food Home cooking -
【Jiangsu】Wuxi Spare Ribs
Wuxi Braised Pork Ribs, referred to as Wuxi Pork Ribs, and outsiders often call it Wuxi Meat Bones. It is one of the three famous local products of Wuxi along with Huishan Clay Figures and Qingshui Oil Gluten. It is also a traditional famous dish of Wuxi local cuisine. It is red in color, crispy and fragrant, moderately sweet and salty, plump but not fat. It has a history of more than a hundred years and is well-known at home and abroad.
Hot dishes Home cooking -
Fried dried cuttlefish with onions
Dried cuttlefish is a dried product made from fresh cuttlefish, a mollusk in the ocean. Cuttlefish is rich in protein, fat, inorganic salts, carbohydrates and other substances, and is delicious.
Hot dishes Home cooking -
Make a great meal in summer - stir-fried chicken gizzards
It’s a good dish to make in summer. It can stimulate your appetite and serve as a meal
Hot dishes Hunan cuisine -
Sweet bean and jujube rice dumplings
Eating rice dumplings during the Dragon Boat Festival is a traditional Chinese custom. Making rice dumplings by yourself not only tastes particularly delicious, but also creates a special festive atmosphere. The Dragon Boat Festival is coming soon, come and make rice dumplings for your dear family, they are sweet and full of love! Honey bean and jujube rice dumplings taste very good. Once the rice dumplings are made in one pot, they are quickly eaten. My daughter praises them while eating, saying that they taste better than those bought outside. Hehe, they are indeed delicious. Come and make rice dumplings on Dragon Boat Festival...
Staple food Home cooking -
Stir-fried bacon with artemisia arborescens
Learn how to cook Stir-fried bacon with artemisia arborescens with Hot dishes and Gan cuisine.
Hot dishes Gan cuisine -
Spicy shredded chicken legs
It’s best to use three-yellow chicken to make shredded chicken, but you can’t find the yellow-yellow three-yellow chicken in the mall. What you buy are small chickens that are no different from ordinary chickens. I still had 3 chicken legs I bought when I made curry chicken last time, so I might as well use chicken thighs. This kind of chicken is a carnivorous chicken and the meat is very tender.
Hot dishes Home cooking -
Rouge lemon lotus root
The beautiful color of this nopal root comes from another vegetable, purple cabbage. It looks like a beautiful dish, but it’s actually very simple to make. It doesn’t take a long time to marinate to get a good color. Do you guys think the color is good? Because it is a Western-style recipe, lemon juice is used instead of vinegar, so it is still sour and delicious, and has a light lemony aroma
Cold dishes Home cooking -
Braised flower bone fish
The gentleman who loves to fish for creek fish felt a sense of accomplishment today. He had a good catch. There were wild white fish, grouper, and croaker (I heard that croaker is not easy to take the bait), but they were fresh, and the silver-white fish scales shone in the sun. I picked part of it and made it braised. The fish is really tender and delicious
Hot dishes Home cooking -
Fruit and vegetable salad
It’s been a long time since I received the products from Kyuubi. I’m ashamed to say that I just sent a trial report. Seeing that the deadline is coming, I hurriedly sent it. Let’s take a look at the trial products that Kyuubi sent me. There are various flavors, some of which we can’t buy here. I really want to thank the staff of Gourmet World and the Kyuubi manufacturer. Thank you
Side dishes Home cooking -
Tiger skin and chicken feet
I have always liked eating tiger skin chicken feet. When I have more time, I can make them and eat them myself
Hot dishes Home cooking