Recipes

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Stir-fried broccoli with tomatoes

Simple and delicious home-cooked dishes, delicious and nutritious.

Hot dishes Home cooking
Style knife-cut steamed buns

I like steamed buns because if you chew them slowly you can taste the original sweetness of wheat inside! The freshly steamed buns are soft, white and plump, which always makes people feel distressed! My niece loves the steamed buns freshly baked and can eat four or five in one sitting. She is always worried about her weight because she is a dance teacher, but she is always stuck in it and cannot extricate herself. Only when she is full can she have the strength to lose weight! I have made steamed buns many times, and each time I face different problems, and I always learn from my failures

Staple food Home cooking
Egg Tremella Lotus Seed Sugar Water

Lotus seed, lily, snow fungus, egg and sugar water is a traditional soup that belongs to the Cantonese cuisine soup category. It is rich in nutrients and has a special taste. It has the functions of moistening the lungs and nourishing yin, nourishing the stomach and promoting body fluid, clearing away heat and activating blood circulation, nourishing the brain and strengthening the heart. Friends can also try it if they like it.

Dessert Brown sugar
Cold edamame

Summer is here, let’s start a new way to eat edamame.

Cold dishes Home cooking
Winter Melon and Seafood Boiled [Yunyun Little Chef]

Grain Rain is the last solar term of spring, and summer is getting closer and closer. A refreshing winter melon seafood stew with a cool and sweet taste is more suitable for the weather that is getting hotter. Winter melon has a bland taste, and when paired with seafood, the umami flavor can be better reflected and highlighted.

Hot dishes Home cooking
Sweet Potato Banana Pancake

I have always liked pancakes filled with bananas. This time I found a ripe banana left at home, so I tried it and fried it. It was delicious! ! Definitely worth a try

Staple food Home cooking
Tomato and Shrimp Noodles

Every time I think of this bowl of noodles, I feel like home! ! Born in the north, I was weak when I was a child. I was always sick and didn't like to eat. Grandma loves to make bowls of hand-rolled noodles for me to eat. Each time, two prawns are placed, one on top of the bowl and the other at the bottom. To this day, whenever I'm sick. I still want to eat grandma’s hand-made noodles the most, but I rarely get to eat them when I am away from home. The taste remains in the memory.

Staple food Pasta
Braised beef stew

I am a new mother born in 1985. Because I married from Hunan to the Northeast, and because of the differences in living habits, I started to learn cooking by myself. I was a novice before, but now I can make some simple home-cooked dishes, all thanks to the recipes I learned online. Now that I have become a mother, I have more responsibilities. I hope my children can eat well, my husband can eat well, and I hope they can feel the warmth of home when they eat. I learned this dish from my chef uncle. This dish is rich, spicy, has a good taste, and is very nutritious. The method is also very simple, and you can make a big dish without any cooking skills. Beef is rich in high-quality protein. This dish is best made with beef brisket, which tastes chewy and has a better texture

Hot dishes Home cooking
Cookie Toast

The toast with a cookie hat has a crispy cookie on top and soft toast on the bottom, a double delicious experience. .

Baking Butter
Huangyan sells drum heads

Learn how to cook Huangyan sells drum heads with Staple food and Home cooking.

Staple food Home cooking
Crispy Garlic Shrimp

Learn how to cook Crispy Garlic Shrimp with Hot dishes and Cooking wine.

Hot dishes Cooking wine
Fried Fish Fillet with Green Pepper and King Oyster Mushroom

Learn how to cook Fried Fish Fillet with Green Pepper and King Oyster Mushroom with Hot dishes and Home cooking.

Hot dishes Home cooking
Stir-fried Tofu and Chili

Learn how to cook Stir-fried Tofu and Chili with Hot dishes and Home cooking.

Hot dishes Home cooking
【Liaoning】Home-style fried pork skin

When making skin jelly, I fried the pork skin. As long as women who love beauty know about collagen and anti-wrinkle, I am the same. I like to be beautiful and eat meat skin. If you like it, just check it out:

Hot dishes Home cooking
Rice Cooker Salt Baked Chicken

Learn how to cook Rice Cooker Salt Baked Chicken with Hot dishes and Home cooking.

Hot dishes Home cooking
Santa Claus and Christmas tree

This is the second time I have made a Christmas bento. I took pictures of the steps for your reference. Christmas is getting closer and Christmas trees are everywhere in the stores. You might as well make a bento with your own hands and give it to family or friends to give a different Christmas gift

Hot dishes Ginger
Pan-fried beef liver

I have always been in the habit of visiting the food world, and I have always posted my own dish ideas... I just had free time this morning, and when I was cleaning out the refrigerator, I found a few pieces of beef liver (I live in a small county in Guangdong, so you don’t need to buy beef liver. When you buy beef, ask the boss to give it to you). Let’s have a plate of pan-fried beef liver that my son likes to eat!

Hot dishes Home cooking
French golden bread box

Learn how to cook French golden bread box with Baking and Chocolate spread.

Baking Chocolate spread