Recipes
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Black pepper chicken skewers
Learn how to cook Black pepper chicken skewers with Snacks and Pregnant women.
Snacks Pregnant women -
Chicken stewed with potatoes
Chicken stew with potatoes is a home-cooked dish in the Northwest. A combination of meat and vegetables, delicious. It can be eaten alone as a staple food, or as a dish with rice, noodles, steamed buns and other staple foods. Everyone can have a try.
Hot dishes Home cooking -
Stir-fried macaroni with chopped red pepper
I picked off the hard part of the macaroni I bought last time and planted it in a flower pot at the door. It grew out in a few days and grew very well. My mother told me to pick it off and stir-fry it, so I picked it and fried it in a small dish. I usually stir-fry macaroni with garlic, but this time I changed it up. I added some red peppers I just bought and stir-fried them to add a spiciness and appetizer. The spiciness of this pepper is just right, a little spicy, and the fried macaroni is good for rice~
Hot dishes Chicken Essence -
Snow pear stewed with rock sugar
When I woke up in the morning, I heard my 85-year-old mother coughing. I was so scared that I hurried out to buy Sydney pears. I steamed one every day for five days and stopped coughing on the third day. What a good idea!
Sugar water Rock sugar -
Rice dumplings with wolfberry and glutinous rice balls
Simple and delicious little glutinous rice balls, adding brown sugar and wolfberry become very beautiful, a very appetizing dessert!
Dessert Afternoon tea -
Spicy Beer Duck
Beer duck is a special dish with unique flavor and is a favorite dish among diners. It is said to have originated in the Qing Dynasty. There are many ways to prepare beer duck. Its main ingredients are duck and beer. Stewing duck meat with beer makes the nourishing duck meat more intense. The duck meat is not only delicious, but also has a refreshing aroma of beer.
Hot dishes Home cooking -
Homemade Pork Floss
Learn how to cook Homemade Pork Floss with Snacks and Beef Brisket.
Snacks Beef Brisket -
Tiger skin pepper
Tiger pepper is a famous Han Chinese dish in Guangdong. It belongs to Cantonese cuisine. The main ingredient is pepper and the main cooking technique is stir-frying. The finished product is crispy on the outside, soft on the inside and full of spicy flavor. Made with appropriate amounts of hot peppers, green onions, ginger, garlic, oyster sauce, salt, MSG, sugar, dark soy sauce, etc. Today’s dish is slightly improved. It is stir-fried without oil first and then fried in oil. Compared with the past, it is not easy to fry in the pan and is safer to avoid injuries
Hot dishes Home cooking -
Pickled fish
I took a one-day trip to the countryside on May Day, and by the way, following the recent popular China on the Tip of the Tongue, let’s take a trip to the rural delicacies on the tip of my tongue, haha, a true gift of nature and the hard work of the working people. Get some land, grow some fruits and vegetables, and raise some small fish. . . . No need to rush to get up and go to work. . . . It seems better. Ba Guo is just imagination, purely imaginary. . . How can you live if you don't work and have money? . . .
Private kitchen Egg white -
Sesame Sponge Cake
This is a zero-based cake that is easy to make and simple. When I first started baking, this cake gave me a lot of confidence. . . .
Baking Corn oil -
Avocado and Shrimp Salad
The breath of spring, spring delicacies, avocado, Dutch cucumbers, eggs, shrimps, and almonds are really delicious.
Cold dishes Western food -
Fried shrimps in oil
The so-called fried shrimps in oil, I understand is to put the shrimps into hot oil and fry them until cooked, then add seasonings to add flavor. Therefore, this dish is operated with high heat throughout the process, and it is also a quick dish. Anyway, what I cook is home-cooked food, and it will be delicious no matter how delicious it is.
Hot dishes Pregnant women -
Stewed strawberry juice
Learn how to cook Stewed strawberry juice with Drinks and Home cooking.
Drinks Home cooking -
Marbled Heavy Cheesecake
Learn how to cook Marbled Heavy Cheesecake with Baking and cheesecake.
Baking cheesecake -
Sichuan pepper oil
Summer is here. Sichuan peppercorn oil is very good when used in cold dishes! The hemp drops have a refreshing fragrance and are clean and hygienic when made by yourself! 😄
Pickles with soy sauce Private kitchen -
Microwave Creamed Corn
The carotene, lutein, and zeaxanthin contained in corn are fat-soluble vitamins. Cooking with oil can help absorption and promote nutritional effects. So, creamed corn is a great way to eat it. When eating corn, you should chew it thoroughly to aid digestion. In addition, people with diarrhea, cold and distended stomachs, and people with gastrointestinal dysfunction should not eat too much at one time and should try to eat fresh corn.
Snacks Home cooking -
Laohuo’s delicious soup: lotus root, kelp and large bone soup
Learn how to cook Laohuo’s delicious soup: lotus root, kelp and large bone soup with Soups and Home cooking.
Soups Home cooking -
【Fresh Meat and Willow Leaf Dumplings】---Beautiful appearance brings better appetite
These are the dumplings I had for lunch yesterday, containing more than a pound of meat. They say they are not as delicious as dumplings, so the quantity must be relatively large. You can make the dumpling fillings as you like, which is one of the reasons why I never get tired of eating them. This was supposed to be made for breakfast the next morning, so I rolled out the dumpling wrappers the night before and put them in the refrigerator. (I usually prepare what to eat for breakfast the night before). As a result, it rained very heavily when I woke up in the morning of the second day. I didn’t want to go out to buy meat, so I had it for lunch instead. (It’s been so long since I’ve seen the sun, I miss it.) Every time I eat dumplings, the kitchen is bustling. As soon as the baby sees me making dumplings, he likes to come and help. (As a result, he naturally becomes more and more busy). And when eating, everyone has to adjust the taste of the soup base by himself. This one adjusts a bowl, that one adjusts a basin. All kinds of seasonings are brought out for me. I often say that the tabletop is like a world war. I often make dumplings stuffed with fresh meat and chives, because this is a taste that everyone likes, and it is very delicious when eaten directly. If it is dipped in garlic soy sauce and vinegar seasoning or shrimp sauce, the taste will be richer. There are also many shapes of dumplings. I usually change the package. If I count on my fingers, my family still likes Liuye dumplings more.
Staple food Pasta