Recipes

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Pork liver with double peppers

Learn how to cook Pork liver with double peppers with Hot dishes and Home cooking.

Hot dishes Home cooking
Minion sweet potato buns

Little Fatty Huang is deeply loved by his son~

Staple food Pasta
Nougat

Homemade nougat has a fragrant taste, is sweet but not greasy, and is not hard or sticky. Because my children like to eat it so much and it is healthier to make it myself, I made it several times before the holidays and distributed it to family and friends to make healthy snacks for the children during the holidays. Hehe! I’m a little bit too excited to stop! If I wasn't busy, I would continue to do it.

Dessert children
Crispy and refreshing radish

Sweet and sour, slightly spicy and refreshing, it can be a good side dish for porridge, meals or drinks. It’s easy to make, so why not give it a try! Winter is officially the best time to eat radishes, so try out some ways to eat them.

Side dishes Home cooking
Laoganma’s version of scallion noodles

It rains a lot recently and the air humidity is high. Eat something spicy to get rid of the humidity

Noodles Cucumber shreds
Peanut Cranberry Nougat

Learn how to cook Peanut Cranberry Nougat with Dessert and Home cooking.

Dessert Home cooking
British ginger bread

I really like how the two small balls look like they are put into the same mold and then connected into one piece. But there is no mold like Teacher Meng. Although, placing them directly on the baking sheet at small intervals will also end up growing together. However, their outer edges are free-expanding drum shapes. What kind of things can be used as substitutes for this mold? Suddenly I thought of those cans. Although it is round, it can also restrain the dough from expanding. If the capacity is larger, put three small balls. It must be quite interesting to see three little balls squeezed together to form conjoined triplets. It's really interesting. . .

Baking bread
Cold Enoki Mushroom and Seaweed

Learn how to cook Cold Enoki Mushroom and Seaweed with Cold dishes and Home cooking.

Cold dishes Home cooking
Winter melon and clam soup

Learn how to cook Winter melon and clam soup with Soups and Home cooking.

Soups Home cooking
Simple and adorable new year’s goods for kids [dried fruit and bear head cake]

When steaming the cake, the cake was elevated, and a round hole was dented on the dripping top. I cut out the dried fruits for simple decoration for the New Year, which made the children at home cute. When I was editing the pictures, a child tugged at my clothes and said the bear’s ears were so cute!

Baking children
Whole Wheat Cranberry Walnut Scones

Learn how to cook Whole Wheat Cranberry Walnut Scones with Baking and Brown sugar.

Baking Brown sugar
Homemade BBQ flavored bean curd

Sichuan-style fermented bean curd is mostly spicy. Chili powder and Sichuan pepper powder are also used for seasoning when made at home. I had a sudden idea this day and came up with the idea of using the unused bag of barbecue ingredients - I had nothing to do. I wonder what it would be like to use it to marinate bean curd? Just go ahead and ask the market to purchase hairy tofu - the raw material for making bean curd. Don't make too much, just sell the minimum amount - you won't throw away too much if it doesn't taste good. The sweetness of the barbecue seasoning is omitted, and salt is added when making it. After several days of waiting, I finally unsealed and tasted the fermented bean curd made according to the usual method. Unexpectedly, no one felt any difference except for the difference in appearance. However, there is still a difference between the two. At least, I can feel that the one made with barbecue ingredients is somewhat sweet.

Home cooking Homemade sauce
Steamed bun pizza

I personally think pizza is a very casual snack. As long as you have mozzarella cheese on hand, you can make a delicious pizza with your own personal style. Here, I made a pizza based on steamed buns. It was not intentional, just because I had the stock at home, so I skipped the step of making the pizza base. Haha, the steamed bun pizza doesn't taste bad, it's hot and delicious! However, the presentation is not very good, but it is delicious enough. Come and try making it, it will save you the trouble!

Staple food Baking
There is more than enough (fish) every year

This is a refreshing and appetizing cold dish. The main raw material is pig skin rich in collagen. It abandons the red oil flavor of the original cold dish. It is served with spicy ginger juice and millet. The taste is elastic and refreshing, the taste is sour and spicy, and the aftertaste is endless. It is also very simple to make, you just need a little more patience~

Cold dishes Home cooking
Fried pork rinds with onions

The pork skin is rich in collagen and is elastic, while the onions are crispy and refreshing. It is delicious and not greasy, and it is simple and easy to eat.

Hot dishes Home cooking
Shrimp and Tofu

Learn how to cook Shrimp and Tofu with Hot dishes and Home cooking.

Hot dishes Home cooking
Chestnut Chocolate Cake

Before the Double Ninth Festival, it happened to be my mother-in-law's birthday. In addition to preparing a table of delicious meals for my mother-in-law, a birthday cake was naturally indispensable. The sweet cake made my mother-in-law eat it in her mouth and sweeten her heart. I have been getting along with my mother-in-law for more than 20 years, and I have never had a red face or an argument, and our relationship has always been harmonious. Mother-in-law is also a mother. As long as you treat your mother-in-law like your own mother, your mother-in-law will treat you as a daughter. In my family, I feel that my mother-in-law is the bond between me and my husband. My relationship with my husband is already very good, and my mother-in-law praises me every day, which makes my husband even better to me. If you are nice to his mother, why should he not be nice to you? ! The family is in harmony, loves each other, and is happy! Finally, on the Double Ninth Festival, I wish my mother-in-law good health and long life!

Baking children
Floating crispy duck

Skin-flavored bone cake

Hot dishes Duck