Recipes

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Yogurt Cake

I have always wanted to make cheesecake, but never succeeded, but this time I made yogurt cake with great success, and it has the same texture as cheesecake.

Baking Butter
Wild vegetable rice balls

Rice balls with wild vegetables have a fresher taste. When you go out for an outing, take a rice ball with wild vegetables as it is easy to carry and delicious. Friends who like it, please do it!

Staple food Home cooking
Cold shredded radish

This kind of red radish is a bit like a cherry radish, but a little spicy and bright. It’s delicious cold (⊙o⊙)

Cold dishes Home cooking
Braised lamb shank with carrots

Winter is one of the best seasons to eat mutton. Mutton is more tender than pork and contains less fat and cholesterol than pork and beef. Eating it in winter can have the dual effects of tonic and cold protection. Eating mutton regularly in cold winter can replenish qi, promote blood circulation, and enhance the ability to keep out the cold. Mutton can also increase digestive enzymes, protect the stomach wall, and help digestion.

Hot dishes Common dishes
Spicy shredded pork

This is my first time posting a recipe I made~

Hot dishes Cooking wine
Rock Sugar Snow Pear

Snow pear stewed with rock sugar is a home-cooked dessert. The main ingredient is snow pear, and the main cooking technique is stewing. Pear moistens the lungs, clears away heat, produces fluid and quenches thirst. When used together with rock sugar, it enhances the moisturizing and cough-relieving effect. It can treat dry cough in children, dry cough without phlegm, dry lips and throat.

Sugar water children
Eco-friendly sweet potato bread

I had a few sweet potatoes left over from eating, and I was thinking about what to do with them. I bought an oven, so I might as well bake some bread and try it. I haven’t tried it anyway. Ha~~ It looks so tempting when baked. Many friends wanted to eat it. But half of it was taken away at once. Some of the pictures were taken with a mobile phone, so they were a bit poor.

Baking Egg
Stir-fried pork slices

When frying the meat, try to choose the meat from the front legs, the meat under the bones like a fan, with a little fat on the top. It will be tender when fried, smooth and delicious

Hot dishes Home cooking
Bacon cheese buns

Added bacon, cheese, and salad dressing, this is a savory bread with ingredients, super delicious, and the aroma fills the house when baked.

Baking bread
Tofu dumplings

I bought too much tofu and kept it in the refrigerator for several days without finishing it. After eating too much fried tofu and tofu soup, I got tired of it. I saw there were two pieces of tofu left, so I took one and made tofu dumplings. You can make more tofu dumplings at one time, put them in the refrigerator, make soup, or use them as a staple food. All very convenient.

Snacks Chicken Essence
Braised peanuts

What I’m making today is braised peanuts, which are salty, delicious and easy to make. Now is the time when fresh peanuts are on the market in large quantities. The price is cheap, the peanut kernels are firm, and the taste is great when boiled in salt or braised. .

Cold dishes Home cooking
Braised Chicken Wishbone Potatoes

Homemade stew, delicious meal, delicious and easy to make!

Hot dishes Home cooking
Stir-fried pork with black bean sprouts

Black bean sprouts are green in color and rich in nutrients. In addition to rinsing, boiling and cold salad, they feel most suitable for quick stir-fry. The taste of stir-fried black bean sprouts alone will be a bit bland. Pair it with tenderloin and garnish with brightly colored millet peppers. The dish is not only attractive in color but also unique in flavor.

Hot dishes Home cooking
Hot noodle steamed cakes and vegetarian stir-fried vegetables

Spring pancakes and vegetarian stir-fried vegetables are a perfect match! Children who don’t like eating meat or fat can give it a try! Because I personally like to eat meat, I paired it with elbow meat and shredded green onions.

Beijing Cuisine Chives
Red date cake

Learn how to cook Red date cake with pastries and Baking.

pastries Baking
Steamed Chicken Legs with Taro

[Steamed Chicken Legs with Taro] Eat it while it's hot, it's fragrant and glutinous. Taro goes well with chicken. It's delicious when cooked together or stewed in soup. This time I didn’t bake or stew it, I steamed it. Well, the steamed chicken was fragrant and the taro was glutinous. It was great. That's how cooking works, no matter how you cook it, it will taste delicious no matter how you prepare it.

Hot dishes Home cooking
Oyster Omelette

Learn how to cook Oyster Omelette with Snacks and Common dishes.

Snacks Common dishes
Fried eggs with garlic and loofah

For people with poor gastrointestinal conditions, you can eat more pickled garlic in the summer. My gastrointestinal condition was severely damaged during the period of taking care of a premature and caesarean section baby. I took Chinese medicine for a long time after weaning, but after the medicine stopped, the intestinal reaction was not good, so I need to eat garlic regularly. Raw garlic is very spicy, so pickled garlic can solve this problem very well. Chop the pickled garlic and stir-fry it with the eggs until fragrant. Add the loofah and stir-fry it together to give this dish a different flavor.

Hot dishes Home cooking