Recipes
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Beef stewed with radish
Learn how to cook Beef stewed with radish with Hot dishes and Home cooking.
Hot dishes Home cooking -
My son loves to eat minced meat and winter melon
Learn how to cook My son loves to eat minced meat and winter melon with Hot dishes and Home cooking.
Hot dishes Home cooking -
Rose Guyuan Cream Tablets
I have been taking Guyuan Cream for many years. From the time when Dong'e Ejiao was only about 200 per kilogram, now, the OTC formula of Dong'e Ejiao has become more expensive this year. The price is more than 2,300 per kilogram. The price has increased 10 times. It is expensive! But after eating it for many years, I can't forget it in winter, so I still have to make something to eat. Speaking of things I trust, I have been buying donkey-hide gelatin since I started eating donkey-hide gelatin. I remember buying another brand once in the third year. Although it was also a famous brand, after eating it, I felt that the taste was much different from donkey-hide gelatin, and I have not changed it since. In recent years, Dong'e donkey-hide gelatin has been divided into health-care products and OTC products, and the prices of the two products are also different. I have been buying the OTC products. This year, the OTC products are much more expensive than the blue hat health-care products, but because I only trust this product, I still use it to make Guyuan ointment. I made it myself, carefully selected the ingredients, and only used the most basic proportion of auxiliary ingredients, because after all, it is for eating donkey-hide gelatin, not for eating auxiliary ingredients. I used one kilogram of donkey-hide gelatin, and the total finished product is more than 4 kilograms. Calculating the cost, the cost of one kilogram of Guyuan ointment is almost 500 yuan. There is no handwork fee for making it yourself, and the pure ingredients are so expensive. Look at those that only cost one or two hundred yuan per pound, or even dozens of yuan. I really don’t dare to eat it! After all, eating this is for health, so it’s better to buy the most reliable donkey-hide gelatin to make it. Fortunately, if you make it once, it will last you a whole winter, which is still acceptable. In addition to the basic formula of Guyuan ointment tablets this year, I also added some dried rose pieces, because roses are my favorite, so I added more for my liking
Snacks Dessert -
Fried mussels with perilla
Touching river clams has been a memory of my childhood... At that time, it was everywhere, but now it is a natural green food that can only be found in my hometown. It is still my favorite after many years
Hot dishes Home cooking -
Small and delicious eggplant box
When it comes to eggplant boxes, the first thing that comes to mind is that they are too oily. It is too greasy and unhealthy for us who pay attention to health today. It also tastes hard. What should we do? Let’s try the fried eggplant box. Not only is it less oily, but it’s also soft and tastes great.
Snacks Summer Recipes -
Cold Cherry Radish
Learn how to cook Cold Cherry Radish with Cold dishes and Home cooking.
Cold dishes Home cooking -
Homemade chicken soup
As the weather gets colder, I eat hot pot and casserole at home more often. I always like to boil some chicken soup and freeze it in the refrigerator. When I want to eat hot pot or casserole, I can just take out a box, which saves the time of making soup every time. Chicken soup is a kind of soup stock. Making it at home saves time and money. It can also add highlights to our soups and enhance the delicious taste.
Soups Chicken rack -
Simple version of braised chicken wing roots
Having a cold and an inflamed throat is really uncomfortable. At this time, I have to be very careful when eating. The fried or fried foods that I usually like to eat are dry and irritating. At this time, I have to eat them in a different way. In fact, it is better to be more careful as usual. Braised food is actually very simple, and you don’t need to keep a pot of old soup at home. It is actually very convenient to prepare it whenever you want. My cooking is really getting easier and simpler, and I strive to use the simplest methods and the most flexible ingredients to make the most delicious home-cooked meals. What I’m cooking today is Tianma Eco’s desert chicken wing roots, thank you to Weizhong Mom for providing it. Regarding Tianma ecology, if you are interested, you can find Du Niang. I also wrote about it in my previous log
Hot dishes Home cooking -
Eating shrimp simply
[Simple Shrimp Eating] My Lazy Man’s Dish This dish doesn’t even have a name, it’s my lazy man’s dish. Sometimes simplicity is also beautiful. For dishes, simplicity can better bring out the original taste, which is also good.
Hot dishes Home cooking -
Flesh Dragon
Learn how to cook Flesh Dragon with Staple food and Pasta.
Staple food Pasta -
Nutritious and delicious salmon porridge
Salmon is very nutritious and does not require any special seasoning. It is delicious almost no matter how you cook it. Today I used it to make salmon porridge. The fragrant and glutinous porridge is paired with delicious salmon and seasonal vegetables. It is nutritious and delicious!
Staple food Porridge -
Black pepper mashed potatoes
At first glance, the child said he didn’t know what it was. In fact, it was a delicious dish I made with mashed potatoes and black pepper juice. This dish is enough on a hot day, and it goes very well with rice. I hate cooking and fumes the most in summer. This dish is very simple and does not even need to be turned on. The potatoes are steamed while cooking. You cannot fully appreciate its deliciousness by imagining it. Let’s try it tomorrow! Absolutely stunning on your dining table.
Snacks Home cooking -
Milky Pumpkin Blossom Steamed Buns
This Sunday, I learned to make steamed buns at home. Because I couldn’t control the ratio of flour and yeast, I used self-raising flour. And because I wanted to make beautiful steamed buns for my little friends, I added pumpkin puree... Then kneaded the dough, fermented, and shaped... The moment I opened the lid of the pot, oh my! I was shocked. Is there such a thing as perfect? ! It's my first time, let me be a little excited! My little friends are more excited than me, kill one of them while it’s hot! It’s hot!
Staple food Home cooking -
Shredded squid and shrimp fried rice
There is basically no seasoning in the shredded squid and shrimp fried rice. The shrimp is salted and the squid is sweet and spicy. The rice absorbs the flavors of the two and becomes delicious enough. My son ate this fried rice as an afternoon tea snack, ha... Because of the sweet and spicy shredded squid, my son said it tasted like Japanese style.
Staple food Home cooking -
Quick noodles
Learn how to cook Quick noodles with Noodles and Cucumber.
Noodles Cucumber -
Fish fragrant kohlrabi
Use the simplest method and the fastest time to make the most delicious side dishes. Then I recommend this fish-flavored kohlrabi. Check it out if you like it:
Vegetarian dishes Garlic -
Be delicious and healthy------low-fat version of banana muffin
As a Chinese saying goes, failure is the mother of success. After a failed attempt at making muffins, today I worked hard and moved forward without hesitation and baked 21 muffins without hesitation. I don’t know where I got the motivation and the passion for baking. In fact, I found that baking can cultivate many talents. Not only did my carefulness, patience, and planning and co-ordination skills improve, but I also became interested in taking photos because of my hobby of baking. Today's banana muffin is one of them. For those of you who are pursuing health and deliciousness, you might as well enjoy the fun of DIY with your family on the weekend.
Baking cake -
Steamed Fish with Black Bean Sauce
The simplest ingredients, the fastest method, and the most delicious taste, you can cook it even after you get home from get off work.
Hot dishes Home cooking