Recipes

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Cold Purslane

When I was young, my favorite game was playing house with a group of friends. In the game, there are father, mother and teacher. We could play in class, study, drive and get injections. The happiest thing was cooking. Pick a bunch of weeds from all over the mountains and fields, cut them up and stir-fry them into a dish (of course they are fake). At that time, I was nothing but happy. At that time, weeds were growing wildly all over the mountains and plains. Wildfires were inexhaustible, and they grew again when the spring breeze blew. My mother doesn’t like to eat wild vegetables and says they are too oily, so our family rarely eats them. In fact, wild vegetables can best reflect the alternation and changes of seasons. After the best season for consumption, the taste will be tough and unpalatable. You can best feel the feelings of nature when eating wild vegetables. Compared with cultivated vegetables, wild vegetables are more wild and natural. The cold purslane dish made by Cai Caiwu today is a new wild vegetable that has just become available this season. Regular consumption of purslane can clear away heat and detoxify, reduce inflammation and relieve pain, lower blood pressure and blood sugar. However, it is not suitable for pregnant women to eat.

Cold dishes Home cooking
Scrambled eggs with snow peas and fungus

The simple combination of snow peas, fungus and eggs is a simple and quick home-cooked dish, easy to make and delicious. My family makes it every three days, so my nine-year-old child has learned to fry it just by looking at it. Overall, the taste is crisp and refreshing, not greasy or greasy, and is delicious with rice. The bright colors make people very appetizing. Even though they are all vegetarian, they don't even have fish or meat.

Hot dishes Home cooking
Taro dates

Learn how to cook Taro dates with Hot dishes and Home cooking.

Hot dishes Home cooking
A must-have for the World Cup--braised edamame

I used to like edamame very much. I remember that when I went to a friend's small bar in the summer, I would definitely order a plate of edamame. A group of people would eat it all and add it several times. After a day's work in the hot summer, eating refreshing salted edamame with cold beer, all the fatigue disappeared, leaving only the fragrance in the mouth. The World Cup is here again, and this is definitely an indispensable snack and dish for drinking. I originally wanted to buy it at the vegetable market, but I thought that it must be available in my grandpa's field, so I immediately drove back to the countryside. It is really green and green, which makes me a little lucky. With prices soaring nowadays, I really need to make good use of such natural, high-quality and low-price nutritious food. What you grow yourself is more natural..

Cold dishes Home cooking
Cold okra and razor clams

Razor clams are a common seafood ingredient. They are rich in nutrients and easy to make. They can be eaten steamed, stir-fried, baked, or cooked in soup. I think the biggest advantage of these shellfish ingredients is that they are delicious, easy to cook and save time. I like to shell razor clams because there is a circle of sand inside the razor clam. Shelling can remove it. You also have to squeeze out the sand in the middle abdomen and finally rinse it. After processing the razor clam meat in this way, you can eat it with confidence. It will not affect the taste, and the shelled razor clams only leave the plump flesh, which is very enjoyable to eat. It is brightly colored when mixed with okra, and the texture is crispy and refreshing. It is worth a try!

Cold dishes Home cooking
Butterfly Rice Ball

This seemingly simple rice ball is rich in carbohydrates (rice), protein (egg skin), and rich in vitamins and carotene (green vegetables, carrots). It is worth recommending from both a nutritional perspective and a dietary balance perspective. Whether placed on the dining table or placed in a lunch box, it can be a beautiful scenery.

Breakfast Cucumber
Private dish: Fried ham with double peppers

Ham sausage contains nutrients such as protein, fat, carbohydrates, various minerals and vitamins that are needed by the human body. It also has the advantages of high absorption rate, good palatability, and strong satiety. It is also suitable for processing into a variety of delicacies.

Hot dishes Home cooking
Pan-fried side dish box

We still have eight-treasure vegetarian stuffing and dumpling noodles, so I’ll make some vegetable boxes

Staple food Pasta
Fried Wings

Learn how to cook Fried Wings with Hot dishes and Bread crumbs.

Hot dishes Bread crumbs
Post-holiday weight loss and detoxification, stir-fried spinach with wolfberry

Spinach can cleanse heat toxins in the human gastrointestinal tract, prevent and treat constipation, and make people look radiant. Spinach also contains an insulin-like substance that can stabilize blood sugar. The rich vitamin content of spinach can prevent and treat vitamin deficiencies such as angular stomatitis and night blindness. Spinach also contains a large amount of antioxidants, which have anti-aging and promote cell reproduction effects. It can not only activate brain function, but also enhance youthful vitality. Prevent brain aging. Wolfberry can protect the liver and kidneys, improve eyesight, moisturize the lungs, and resist aging. Stir-fried spinach with wolfberry is a beauty and health dish.

Hot dishes Home cooking
Boiled pork slices

Preparing meals

Hot dishes Sichuan cuisine
Quick and delicious cabbage

Learn how to cook Quick and delicious cabbage with Hot dishes and Cabbage.

Hot dishes Cabbage
Spicy Chicken Legs Braised Rice

As soon as it came out of the pot, my husband was overwhelmed by the aroma. He was in a hurry to eat it and could only take a so-so photo!

Staple food Home cooking
Fried yam

When it comes to foods that nourish the spleen and stomach, the first recommendation is yam, which is a good product for entering the lungs, strengthening the spleen and tonifying the kidneys. The sticky juice of yam is mainly mucin, which can maintain the elasticity of blood vessels, and also has the function of moistening the lungs and relieving coughs. Today, I will use yam to make a snack that is suitable for all ages. Try it now.

Snacks Egg
Fried Green Broad Beans

Generally, the dried broad beans you buy are earthy yellow. This green broad bean is a new broad bean that is on the market. I dried it myself. In order to prevent the sun-dried broad beans from turning khaki, I specially peeled the skins of the broad beans and dried them in a ventilated place. After a little drying, I moved them to a cool and ventilated place to dry completely, so as not to lose their color due to constant exposure to the sun. Therefore, the dried broad beans are also green, and they still show some green after frying. Although the taste is still that of broad beans, in the severe winter, looking at these green broad beans makes me feel much better

Hot dishes Home cooking
The lazy version of a quick gourmet meal——[Spicy potato chips and shrimps that get better and better the more you chew]

For many office workers who leave early and come back late, being able to eat various delicacies cooked by themselves is the happiest thing, but often time does not allow for more than enough. However, sometimes you can make some lazy version of fast food, which can save time and eat healthy food, which is really great. Today I made this dish in the microwave [Spicy Potato Chips and Shrimps that get more delicious the more you chew them]. It seems complicated, but it is actually a lazy version of a quick delicacy. As long as you have a microwave, it will save a lot of trouble. If you don't have a microwave, you can also fry it, but it's a little more troublesome. This dish has a great texture. It is crispy and crispy. Once you take a bite, the delicious flavor immediately spreads in your mouth. The more you chew, the more fragrant it becomes. It is very enjoyable!

Snacks Home cooking
Grilled Whole Shrimp

This grilled shrimp requires almost no oil and is delicious and healthier...

BBQ Home cooking
Animal Cookies

Hey, although it was a little burnt the first time, it still tasted good! ! It's fragrant, sweet and delicious. I hope you can try it, it tastes great! !

Baking Cookies