Recipes
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Braised noodles with tomatoes and eggs
The most common thing we cook at home is braised noodles, which we eat at least once or twice a week. Especially this tomato and egg braised noodles, although it is simple and authentic, you will never get tired of eating it.
Noodles Summer Recipes -
Braised radish with soy sauce skeleton
Learn how to cook Braised radish with soy sauce skeleton with Hot dishes and Home cooking.
Hot dishes Home cooking -
Seasonal fresh vegetables~·~Brine peas
"Compendium of Materia Medica" records that peas have the effect of removing dark spots on the face and making the face shiny. Modern research has found that peas are rich in provitamin A, which can be converted into vitamin A in the body and has the effect of moisturizing the skin. Because it is generally ingested from food, it does not produce toxic side effects. Taking a bath with pea powder can remove dirt and make your complexion bright. Lack of milk after childbirth; irritability, heat and thirst. Peas are sweet in taste and neutral in nature. They are returned to the spleen and stomach meridians. They have the effects of replenishing qi, stopping diarrhea and dysentery, regulating nutrition and health, promoting urination, eliminating carbuncles and swelling, and relieving lactolith poisoning. It has a certain therapeutic effect on athlete's foot, carbuncle, lactation obstruction, spleen and stomach discomfort, hiccups and vomiting, abdominal distension and pain, thirst and diarrhea, etc. It also has certain anti-cancer and anti-cancer effects: the young leaves of pea pods and bean sprouts are rich in vitamin C and enzymes that can decompose nitrosamines in the body. They can decompose nitrosamines and have anti-cancer and anti-cancer effects. The peas that have just been put on the market are very fresh and tender. Just add some water and salt and boil them. They are delicious as snacks. Anyway, as soon as I took the photo, most of them were wiped out by me~~~
Side dishes Home cooking -
Tiramisu
Italian desserts combine the bitterness of coffee with the thick aroma of cheese and fresh milk, making it irresistibly delicious.
Baking children -
Internet celebrity vegetables make the intestines
Learn how to cook Internet celebrity vegetables make the intestines with Snacks and Home cooking.
Snacks Home cooking -
Apple Tremella Soup
Learn how to cook Apple Tremella Soup with Soups and Spring Recipes.
Soups Spring Recipes -
Coconut Bow Pearl
The boiled pearls have the taste of coconut, and the pink and tender bows are super cute. It is even more pleasing to the eye when used to make pearl milk tea
Dessert Pigments -
Braised Wild Rice in Oil
Wild rice is my favorite food. On this special day of the Spring Festival, it is essential to raise a glass and drink. More wild rice on the dining table can be used as a food and drink, and can relieve hangovers. It is the most suitable vegetarian dish to be served during the Spring Festival.
Hot dishes Vegetarian dishes -
Stir-fried sour cowpeas with minced pork and bell pepper in steamed buns
Learn how to cook Stir-fried sour cowpeas with minced pork and bell pepper in steamed buns with Hot dishes and Home cooking.
Hot dishes Home cooking -
Tiger skin green pepper
Stir-fried tiger skin green peppers, I like to use bean paste to stir-fry until fragrant, and then add a little vinegar. It is sour and spicy, very appetizing, and it is a great dish to go with rice.
Hot dishes Home cooking -
Can’t get enough of small seafood---Steamed scallops
In the golden autumn and September seafood season, various seafood are on the market in large quantities. Scallops are a relatively common shellfish. According to the way of eating in Qingdao, after steaming, they are served in the pot. Just a little minced ginger, rice vinegar, or nothing is needed, and the taste is very delicious. The whole family sits together, one by one, and enjoy themselves
Hot dishes Home cooking -
Shepherd's purse glutinous rice shaomai
Learn how to cook Shepherd's purse glutinous rice shaomai with Staple food and Pasta.
Staple food Pasta -
Slimming version of wood bran cup
Wooden bran cup is a Macanese dessert. I used yogurt instead of cream, and used digestive biscuits for biscuits, which are low in sugar and fat, especially suitable for weight-loss ladies who love desserts.
Dessert Afternoon tea -
Stir-fried shredded beef
Learn how to cook Stir-fried shredded beef with Hot dishes and Home cooking.
Hot dishes Home cooking -
Simple and easy oven dish: Potato Slices with Colorful Peppers and Green Onions
Ovens now seem to have become an indispensable small appliance in the kitchen. Most people use ovens to fulfill their love of baking. The aroma of cakes, breads, and biscuits wafts around the house at any time, allowing children and family members to eat healthy pastries. Of course, some people moved their ovens back home and felt that baking was too troublesome, so their ovens were relegated to the sidelines. In fact, in addition to baking, the oven can also help you create many simple oven dishes, which are convenient, fast and require no basic knowledge, and are especially easy to get started. After listening to what I have said so much, are you already tempted? Simply take out the oven that has been in the cold palace and give full play to the big role of the small oven.
Hot dishes Home cooking -
Sweet and sour pork loin slices (fruity version)
Ever since hawthorn came on the market, my family has never stopped producing hawthorn products. No, after I finished eating the sugar hawthorn, there was still a small bowl of thick juice left. In the past, I mixed it with water and drank it directly. Let’s use it to make meat dishes today. It tastes really good. Children will definitely like it. It’s sour and sweet. It’s no worse than the usual sweet and sour pork ribs. The color is also very beautiful, beautiful and delicious.
Hot dishes Home cooking -
Sauce-flavored double mushrooms
The rich sauce aroma and the deliciousness of the mushrooms make it taste great!
Hot dishes Home cooking -
【Minnan】Healthy homemade French fries
Potatoes are also called potatoes! Because it contains ultra-high starch and protein, it has become the main source of energy in food. Nowadays, potatoes are not just for cooking, but as simple as making stews. The most common ones are processed into French fries, potato chips, egg rolls, potato starch, etc... After many years of foreign fast food entering China, French fries have always been a favorite of many people, especially children. They like the crispy, salty and delicious flavor dipped in ketchup. But nowadays, people who are pursuing health are particularly afraid of gutter oil or endlessly reusable residual oil. Since we are worried, why don't we make it at home...
Snacks Potatoes