Recipes

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Mango cheesecake

This is my favorite frozen cheese. Every bite is covered with mango pulp ~ and the taste is very good ~ more delicate than mousse ~ silky smooth ~ there are many recipes on the Internet, but I think they are not very practical ~ so I thought of one last night 😁 If you like it, save it and practice it! ! ! The square is 6 inches~

Baking Butter
Snow peas mixed with fungus

Today, here is a refreshing snack: snow peas mixed with fungus, low-fat, healthy, nutritious and delicious.

Hot dishes Vegetarian dishes
Oatmeal, walnut and black soy milk

Eating grains in spring nourishes the liver and strengthens the spleen. Children usually don't eat these whole grains, but they like to drink various kinds of soy milk. Today I made soy milk with oats, walnut kernels and black beans. It is light brown in color, smooth and delicate, and especially delicious.

Drinks Breakfast
A fresh pill

Learn how to cook A fresh pill with Vegetarian dishes and Anhui cuisine.

Vegetarian dishes Anhui cuisine
Japanese tofu pot

Learn how to cook Japanese tofu pot with Hot dishes and children.

Hot dishes children
Delicious pot stickers

The beautiful and delicious pot stickers are here, everyone is welcome

Staple food Pasta
Sweet and Sour Spanish Mackerel Segments

Learn how to cook Sweet and Sour Spanish Mackerel Segments with Hot dishes and Home cooking.

Hot dishes Home cooking
Flesh and blood

Learn how to cook Flesh and blood with Snacks and Chili powder.

Snacks Chili powder
Northeast smoked chicken neck

Delicious Northeastern flavor smoked chicken neck

Private kitchen Brown sugar
Roast mutton stir-fried cabbage core

Learn how to cook Roast mutton stir-fried cabbage core with Hot dishes and Home cooking.

Hot dishes Home cooking
Caterpillar buns

What a cute little caterpillar! Little friends, do you like it?

Baking children
Summer refreshing thirst-quenching drink perilla juice

There are two types of perilla leaves: green perilla and perilla. In Japan, perilla leaves are mainly used for seasoning and decoration in cooking. For example, young perilla leaves are used to wrap barbecued meats, shred the perilla leaves for cold dishes, or to decorate bento boxes. Perilla is often used to dye food. For example, when making pickled plums, perilla can make the pickled plums look rosy. It is also used to make perilla drinks in summer. Today I will share with you a very simple method of making perilla drink. Those who like the special and refreshing taste of perilla leaf should not miss this delicious and refreshing perilla drink.

Dessert Drinks
Family simple version of sushi

Sushi is one of the favorite traditional foods of the Japanese. The main ingredient is cold rice seasoned with vinegar (referred to as vinegar rice), plus fish, seafood, vegetables or eggs as ingredients. It is delicious and very popular among Japanese people. As a traditional Chinese family, this kind of sushi can only be used as a snack. My mother never treats it as a meal. I am very frustrated about this! ! Fortunately, as long as the sushi is finished every time, it will be wiped out instantly. Haha~~~~Simple and delicious! ! Come and give it a try.

Snacks Apple cider vinegar
Steamed clams with wine

Learn how to cook Steamed clams with wine with Hot dishes and Chives.

Hot dishes Chives
Avocado rice

Learn how to cook Avocado rice with Staple food and Home cooking.

Staple food Home cooking
Coconut Pudding Pudding

Vegan Arrowroot Pudding. Does not contain egg milk and sugar. The sap of Canadian sugar maple trees has a very high sugar content. Use it to make maple syrup. This maple syrup is as sweet as honey, has a unique flavor and is rich in minerals. It is a pure natural nutritional product and can be used as a sweetener instead of sugar.

Dessert children
Spicy Spicy Duck Feet

Learn how to cook Spicy Spicy Duck Feet with Side dishes and Home cooking.

Side dishes Home cooking
Fried Pancakes

Learn how to cook Fried Pancakes with Staple food and Home cooking.

Staple food Home cooking