Recipes
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Sautéed Octopus
Learn how to cook Sautéed Octopus with Hot dishes and Home cooking.
Hot dishes Home cooking -
Steamed squid
Delicious and salty, with a crispy texture, it is simple to make and can be served in less than ten minutes.
Hot dishes Home cooking -
Pineapple Duck
Learn how to cook Pineapple Duck with Hot dishes and Home cooking.
Hot dishes Home cooking -
The best drink for breakfast--soy milk
Learn how to cook The best drink for breakfast--soy milk with Dessert and Maternity.
Dessert Maternity -
Beef with soy sauce
Beef with soy sauce that I must make every New Year at home
Cold dishes Home cooking -
Stir-fried Shredded Pork with Enoki Mushrooms
This is also my first time to stir-fry enoki mushrooms, but they are really delicious
Hot dishes Home cooking -
Home version of egg cake
Learn how to cook Home version of egg cake with Noodles and old man.
Noodles old man -
Red Lentil Soup
Red lentils are rich in nutrients and have anti-cancer properties, making them suitable for regular use. But it is not a common ingredient in Chinese cuisine, so few people care about it. Today I introduce a red lentil soup. This soup can be called the national soup of Turkey because of its high nutritional value, because of its super simple preparation, and because of its delicious taste. If you don’t believe me, try it, you will fall in love with it...
Soups Soup -
Homemade potato flour
Learn how to cook Homemade potato flour with Hot dishes and Home cooking.
Hot dishes Home cooking -
Pan-fried pumpkin cake
I don’t know if it’s sunny now or it’s pumpkin season. When I went to the supermarket yesterday, I found that pumpkins were so cheap. I bought a big pumpkin for two yuan. When I got home, I was wondering how to finish it. The first thing that comes to mind is pumpkin pie. Pumpkin pie is so easy to make that even a child can make it (my mother often asked me to make pumpkin pie myself when I was a child and she watched me from the side). The sweet and glutinous pumpkin cake is really delicious. The frying method can make it crispy on the outside and glutinous on the inside. It tastes great! Of course you can also use fried or healthy steaming methods, but pan-fried pumpkin pie is definitely my favorite method!
Baking Snacks -
Golden grilled buns
Many people say that sometimes the leftover half of a steamed bun is forgotten in the corner. No one likes to eat it, and it is wasted after being left for a long time. It is a pity. But my family is different. Every time I make leftover steamed buns, I put a little more thought into them and make them into popular items on the dining table. Sometimes I fry them, sometimes I fry them, slice them, dice them, and cut them into strips. It changes the original state of existence, as if I was reborn. What I made today was roasted without a drop of oil. The reborn steamed buns were as soft as the new ones. With the addition of seasonings, they became even more flavorful. Just like this, a plate of leftover steamed buns was eaten up as soon as it was served at breakfast time
Staple food Home cooking -
Salt and pepper shrimp
Learn how to cook Salt and pepper shrimp with Hot dishes and Home cooking.
Hot dishes Home cooking -
Homemade grain soy milk & powder
We have many shops here that specialize in selling various ground cereal powders. They are all ground from cooked cereals. It is very convenient to buy them and brew them with boiling water at home. But for me, a person who likes to tinker with everything on my own, I feel most at ease if I buy something I don’t like and make it myself. This recipe is originally for making ready-to-drink grain and bean flour. The once-made bean flour can be sealed and stored, and then mixed with boiling water or boiled slightly every time you eat it. It is a little troublesome to make, but it is very convenient every time you eat it. But in order to highlight the effect, the finished product picture is still shown with prepared soy milk.
Drinks children -
Hawthorn sauce
Hawthorn contains almost all the nutrients of fruits, especially the high content of organic acids and vitamin C. Hawthorn is sour and sweet, suitable for eating raw, and suitable for processing into hawthorn slices, hawthorn wine, etc. It also has high medicinal value. Hawthorn can strengthen the spleen and stomach, improve digestion, and treat high blood pressure and other diseases.
Home cooking Homemade sauce -
Fruit Sandwich
It snowed a few days ago, and the sun was very bright after the snow. In the warm afternoon, I made a mini fruit sandwich to satisfy my craving, made a cup of fruit scented tea, and read a book. Life was so comfortable.
Dessert Pregnant women -
【USA】Christmas Eggnog
It’s been a long time since Christmas, and now I have time to upload the recipe. It seems to have been a very busy period... However, I am still very happy to share the delicious food with everyone~
Drinks Egg yolk -
Fried noodles
No sweet noodle sauce is used, only bean paste is used, but this kind of fried noodles is delicious.
Noodles Home cooking -
Vermicelli meat
I just collected it today because my kids like to eat meat, so I made it when I saw it
Hot dishes Home cooking