Recipes

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Potato cakes

The rich aroma of potatoes and onions is unforgettable

Snacks Pasta
Chinese cabbage in oyster sauce

Slightly spicy, salty and fresh, the dishes are green and will greatly increase your appetite.

Hot dishes Home cooking
Coffee Walnut Toast

When I was young, my father thought that walnuts would make me smarter, so the most common snacks at home were walnuts. And because my father studied chemistry, he didn’t let me eat any messy processed foods except natural snacks. The direct consequence is that the snacks I eat now are basically all kinds of nuts~ When I was in high school, I studied alone. When I could go out on weekends, I would go to the nearest supermarket to buy walnuts. At that time, there were no walnut clips or hammers. The simple method was to put them on the hinge of the door and crack the clips to eat them. At first, I bought a lot of salt-fried paper-skinned walnuts, but then I got really angry, so I bought local raw walnuts, but the skin was thicker. I was always worried that one day there would be a clicking sound and the door would fall down... It is said that coffee and walnuts are a perfect match, especially when they appear in bread. Now that we have a bread machine, it is much more convenient to make anything. In the winter, you are not afraid of cold hands. The only flaw is that the dough is really slow to rise...

Baking children
Stir-fried lotus root with lettuce

Simple and delicious, crispy and delicious, healthy and nutritious, quick dish.

Hot dishes Home cooking
Corn Mint Egg Drop Soup

Learn how to cook Corn Mint Egg Drop Soup with Soups and Corn.

Soups Corn
Beef tenderloin in sour soup

Don’t have the taste? Then treat yourself to a dish of beef tenderloin in sour soup, which is nutritious and flavorful. The beef is tender, the soup is sour and spicy, and the tomatoes are slightly sweet. It will definitely satisfy your taste~~~

Soups Beef
Stir-fried asparagus

Learn how to cook Stir-fried asparagus with Hot dishes and Home cooking.

Hot dishes Home cooking
Cream Fruit Layer Cake

It’s a child’s birthday, so make it clear that the cream should not be colored. Haha, it needs to be delicious and healthy at the same time. Children are beginning to have a sense of safety and health! If the plain cream cake looks too monotonous, then let’s use colored fruits to add some color!

Baking children
Three simple steps - candied chestnuts

Learn how to cook Three simple steps - candied chestnuts with Snacks and Home cooking.

Snacks Home cooking
Fried mung bean sprouts

Learn how to cook Fried mung bean sprouts with Hot dishes and Home cooking.

Hot dishes Home cooking
Fried leeks with small river shrimp

Although river shrimps are smaller in size, their protein content is no less than that of prawns and sea shrimps, and their calcium content is even higher. Because the part with the highest calcium content is the shrimp skin, but the skin of the river shrimp is thin and soft, so it can be eaten together. Vegetable markets often sell small river shrimps like this. When I was shopping today, I saw that the small river shrimps were very fresh. They were all alive and kicking, and the price was relatively cheap, so I bought some right away and fried them with leeks. They tasted particularly delicious.

Hot dishes Home cooking
Soy beans mixed with glutinous rice

Very delicious glutinous rice mixed with rice, soybeans made with high pressure, and paired with braised noodles. Haha😄 The perfect staple food is a bowl of vegetable soup. The fresh glutinous rice is fragrant. In the autumn harvest season, everything is fresh. It is so delicious.

Staple food Glutinous rice
Colorful pepper shrimp balls

Last week, a friend gave me a bag of shrimp balls, which looked like crayfish meat. I remember telling a friend before that I don’t like eating that kind of crayfish, and I always think it’s not very palatable. I didn't expect my friend to be so thoughtful and even peeled it and delivered it to me. This morning I paired it with fried bell peppers, just in time to serve with my family's porridge.

Hot dishes Home cooking
[Baby’s favorite] Dumplings stuffed with beef and celery

Celery is very nutritious. 100 grams of celery contains 2.2 grams of protein, 8.5 mg of calcium, 61 mg of phosphorus, and 8.5 mg of iron. The protein content is twice as high as that of ordinary fruits and vegetables, and the iron content is about 20 times that of tomatoes. Celery is also rich in carotene and multiple vitamins, which are very beneficial to human health. Moreover, celery leaves and stems contain volatile mannitol, which has a unique aroma, can enhance appetite, and also has health care effects.

Staple food Home cooking
Stir-fried cabbage with onions and pork belly

Learn how to cook Stir-fried cabbage with onions and pork belly with Hot dishes and Home cooking.

Hot dishes Home cooking
Beef Pan Noodles

This Pan Mian originates from Taihe. It was first made of mutton pan noodles. Later, it was made into beef in the north, which is also very popular. So today we will make beef pan noodles (due to the large number and complexity of the materials for the pan noodles, it is very troublesome for novices to choose the materials. If you want to make it, you can leave us a message. We will mix the ingredients for you according to the quantity you make and mail it directly. This saves time and effort, is not wasted, and is not expensive). Let’s start making the pan noodles now.

Noodles Amomum villosum
Five diced vegetables

Suitable side meals for kids

Hot dishes Beans
Fried dumplings with shepherd’s purse

Learn how to cook Fried dumplings with shepherd’s purse with Pasta and Home cooking.

Pasta Home cooking