Recipes

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Mushroom and pork dumplings

I asked my son if he wanted to eat dumplings this morning and he said yes. I happen to have meat and mushrooms at home, but no green onions, so that’s okay. I tasted one after it was made and it was quite fragrant

Staple food Home cooking
Secret Grilled Chicken Wings

Learn how to cook Secret Grilled Chicken Wings with Hot dishes and Home cooking.

Hot dishes Home cooking
Bamboo skewer sausage

Learn how to cook Bamboo skewer sausage with Hot dishes and Hunan cuisine.

Hot dishes Hunan cuisine
Pork and Chive Pot Stickers

Crispy and delicious pot stickers, dipped in some tomato sauce, the more you eat, the more you can't stop eating. The baby and I ate up such a big pot.

Staple food Home cooking
Ginger seabass

I always like ginger. I go to the vegetable market every day and see those attractive young gingers every day. I can’t help but cook a few more dishes that are heavy on ginger. We like to season steamed fish with soy sauce. I changed it today and added a lot of ginger vinegar and sesame oil to the seasoning. It tastes great and is recognized by my family. Ingredients: A piece of seabass about one pound Ingredients: 50 grams of ginger, 20 grams of green onions, 30 grams of coriander and red pepper Seasonings: salt, 3 grams of sugar, 5 grams of light soy sauce, 10 grams of vinegar, 15 grams of sesame oil, 15 grams of pepper, 1 gram of cooking wine, 5 grams of cooking oil, appropriate amount of cooking oil Method:

Hot dishes Chinese banquet
French Red Fruit Shortbread

Red fruit shortcake is a classic French dessert with bright color and crisp texture made of red fruits. It is served with Chantilly cream sauce, fresh strawberries and blueberries. It is a very good choice for afternoon tea snacks,

Baking children
Home version beef noodles

The family's favorite is beef noodles, but there is too little meat outside. It is better to make it yourself and eat as much as you want. The noodles are still chewy. Beef noodles are rich in sweet, smooth starch, sugar, protein, calcium, iron, phosphorus, potassium, magnesium and other minerals, which can nourish the heart and kidneys, strengthen the spleen and thicken the intestines, as well as thiamine, riboflavin, fiber, vitamin A, and three amino acids. Beef noodles are easy to digest and absorb, and have the effects of improving anemia, enhancing immunity, and balancing nutrient absorption

Staple food Noodles
Okra with Tomato Sauce

I did this two months ago, so the text was also written two months ago and I am too lazy to change it: I am on vacation, so happy. No need to host a program, no need to review films and manuscripts, no need to be on duty at a website, what kind of happiness is this? During the 20-day holiday, apart from returning to Urumqi to visit my parents, the rest of the time can be spent going out, cooking delicious food, watching movies, and playing games. O(∩_∩)O ——But I don’t understand why this okra is purple. It is just a pure green vegetable without pollution. It seems to be 50 yuan per pound. I made okra with tomato sauce, very simple ingredients and seasonings. The okra was not blanched, but simply fried with tomatoes.

Hot dishes Okra
Rose green soy milk

Suddenly realized that rose season is coming again. I just don’t know if rose hoarding will happen again. The rose jam from last year is still sitting quietly in the corner waiting to be awakened. Rose, soothes the liver and relieves depression, activates blood circulation and removes blood stasis. The dullness of winter is broken by the blooming flowers. Can rose soy milk relax all the depression?

Staple food Home cooking
Margaret Cookies

The recipe of margarita biscuits is different from that of other biscuits. Half of the cornstarch and cooked egg yolk are added to it, so beautiful cracks will appear. Only with such beautiful cracks can it be regarded as a real margarita biscuit. It is precisely because of the addition of starch and cooked egg yolk that it has a crispier texture and melts in your mouth.

Baking children
【Tianjin】Cashew Chicken

Stir-fried diced chicken with cashew nuts is a very classic dish. Cashew nuts and diced chicken are the main ingredients. I specially added some colorful peppers to add color, which enhances the visual and taste a lot. Because this dish is rich in color combinations and various ingredients, it was given an apt name - Jinyu Mantang, which brings good luck to the festival.

Hot dishes Home cooking
Purple Sweet Potato Blossom Steamed Buns

It’s my first time to make steamed buns. The steps are a bit trivial, but it’s worth it to see the finished product. If you like to try it

Staple food Pasta
Ham braised pork ribs

I remember when I was a kid, my grandma’s house always had a casserole on the stove in the winter. It didn’t necessarily contain any ingredients, but it would definitely release an alluring aroma. Until now, when the weather gets cold, the scene of a family drinking soup around the stove will come to mind. It is so warm and irreplaceable.

Hot dishes Cooking wine
【Northeast】Garlic Roasted Fatty Sausage

There is a famous dish that must be eaten during the Chinese New Year in the Northeast called pig slaughtering vegetables, which is a stew of freshly killed pig blood, pig intestines, pork belly and Northeastern sauerkraut. The pig intestines are particularly tender and delicious. Pig intestines contain a large amount of sodium, zinc, calcium, phosphorus, potassium and other elements necessary for the human body. It also contains a large amount of protein and an appropriate amount of fat, and has high nutritional value. Pig intestines are cold in nature and sweet in taste. Traditional Chinese medicine has a saying that the shape is used to supplement the shape. Food supplements are used to treat large intestine lesions. They can moisturize the intestines, cure dryness, and regulate blood, dysentery, and toxins in the internal organs. Grilled pork intestines and garlic skewers are also a delicious dish to go with food or drinks. Methods for processing pig intestines: The pig intestines bought from the supermarket have been initially cleaned of contents, but they still need further processing. Soak it in rice washing water first, cut one end, and tear off the film and fat on it. Rub it with vinegar, coarse salt, or cornmeal and then rinse it to clean it up.

Hot dishes Home cooking
Soft steamed cake

Nowadays, if we eat too much refined food, some adverse reactions will inevitably occur, such as obesity, hyperlipidemia and high blood pressure. Eating some coarse grains can speed up metabolism and reduce the occurrence of these adverse reactions. We originally planned to put some steamed dates, but our family member wanted to eat the original flavor, so we produced the original flavor of Fa Gao

Pasta Home cooking
Homemade mung bean mooncakes

There are many ways to make mung bean cakes. This one is suitable for lazy people who don’t like sweetness and don’t like to peel mung bean skins. The taste is still good. The fragrance of mung bean paste and a hint of sweetness are quite good.

pastries Mid-Autumn Festival
Instant Noodles Bird's Nest Egg

There is a small bowl of cooked instant noodles on the table. Suddenly a flash of inspiration flashed in my mind, and I decided to take over the instant noodles and get rid of the leftovers. The recipe of cabbage and bird's nest eggs can be reinterpreted by replacing it with instant noodles. Maybe the curved appearance of instant noodles is more like a bird's nest? Add water and cover after breaking in the eggs. This way, the instant noodles will not be fried too dry and will still taste soft. Let the egg whites flow around as much as possible, and the instant noodles will become a whole, like a cake. A little green onion and black pepper are sprinkled on the surface, and the egg yolk is half-solidified, my favorite soft-boiled egg. . . .

Staple food Home cooking
Korean cheese grilled ribs

Learn how to cook Korean cheese grilled ribs with BBQ and Cracked black pepper.

BBQ Cracked black pepper