Recipes
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Omelet rice
Learn how to cook Omelet rice with Staple food and Home cooking.
Staple food Home cooking -
Tomato Egg Pancake
Learn how to cook Tomato Egg Pancake with Pasta and Home cooking.
Pasta Home cooking -
Amaranth for soup
Amaranth in soup is a traditional Han Chinese dish in Guangdong Province and belongs to Cantonese cuisine. This dish has common ingredients and simple operation. The soup is reddish in color, salty and delicious, and is very suitable for family consumption in summer.
Hot dishes Home cooking -
Salt-fried king oyster mushrooms
A very healthy way to eat it, using only a small amount of olive oil, a small amount of black pepper, and a small amount of coarse-grained sea salt. The preparation is also quite simple. The fried king mushrooms are fleshy, with the unique taste of black pepper. When you eat them, it feels like meat in your mouth.
Hot dishes Home cooking -
Braised chicken wings
Chicken wings are a delicacy that you can never get tired of eating. Whether braised, grilled, braised, grilled or boiled, chicken wings are always present on the dining table~~ Not only because they are delicious, but also because they are rich in collagen and elastin, which can strengthen blood vessels and skin, and are very effective for blood vessels, skin and internal organs. Wings contain a lot of vitamin A, far more than green peppers. It is helpful for vision, growth, epithelial tissue and bone development. Foodies, hurry up and make it!
Hot dishes Chinese banquet -
6-inch strawberry mousse cake
This is the first time I made strawberry mousse. I was afraid of getting tired of it, so I used two slices of original chiffon as a sandwich. This way it will taste richer! Because I have posted two chiffon recipes before, I did not write about how to make chiffon this time. Friends who are interested in chiffon can refer to the previous recipes! I was worried that the remaining cream would be difficult to store, so I simply used up a box of whipping cream (250ml) this time, so it tasted a bit creamy, but the mousse in the dessert shop outside seemed to have the same concentration. I like the light sweetness and don’t use much sugar. Friends who like sweetness can increase the amount of sugar. I plan to increase the amount of strawberries and reduce the amount of whipping cream next time. I guess it will be my favorite flavor! If you replace the milk with yogurt, it will have another flavor!
Baking Good looks -
Vegetarian Fried Beans
Learn how to cook Vegetarian Fried Beans with Hot dishes and Home cooking.
Hot dishes Home cooking -
Abalone with rice
.Abalone is rich in protein, as well as more calcium, iron, iodine, vitamin A and other nutrients; 2. Abalone has extremely high nutritional value and is rich in globulin; abalone meat also contains a component called abalone, which can destroy necessary metabolic substances for cancer cells; 3. Abalone can nourish yin, calm the liver, strengthen the kidneys, adjust adrenal gland secretion, and has the effect of regulating blood pressure in both directions; 4. Abalone has the effect of regulating menstruation, moisturizing and relieving intestinal inflammation, and can treat irregular menstruation, constipation and other diseases; 5. Abalone has the effect of nourishing yin and nourishing yin, and is a tonic but not drying seafood. There are no side effects such as toothache or nosebleeds after eating, so it is okay to eat more. Abalone is relatively cheap recently, so I made a simple home version of abalone rice.
Staple food Home cooking -
Milk Mango Sago
Learn how to cook Milk Mango Sago with Drinks and children.
Drinks children -
Yam and Purple Sweet Potato Rice Cake
Glutinous rice cake is one of the more traditional snacks. After the traditional glutinous rice cake has been improved, both the taste and nutrition will be greatly improved. Today I will make an improved glutinous rice cake. The ingredients are yam and purple sweet potato. Yam and purple sweet potato are both nutritious and healthy ingredients. Eating them together is a healthy way of eating. And this time, there is no excessive processing. All the processing is basically steaming, so the nutrients are lost well, and it is soft, glutinous and sweet. It is one of the few healthy desserts among desserts. And it’s easy to make, so you can make a few at any time. Traditional snacks are made in a new way, the nutrition is doubled, and the effect is really different.
Snacks Butter -
Formula multigrain paste
Especially suitable for people with stomach problems and obesity, it has a delicate taste and is suitable for all ages! Breakfast is a must-have for my family every day and is loved by the whole family...
Drinks Barley -
Cream Cake Cup
Treat yourself to a cream cake cup on a hot summer day. Simple and quick, it melts in your mouth ~ it will taste better after being refrigerated!
Baking Good looks -
Dried sausage
Learn how to cook Dried sausage with Home cooking and Private kitchen.
Home cooking Private kitchen -
Crispy and sour hand-shredded cabbage
Refreshing green with a hint of sweetness and crunch, accompanied by spicy red pepper, fragrant garlic cloves, mellow vinegar, delicious soy sauce, and seasoned with salt, you have a simple and delicious plate of hot and sour hand-shredded cabbage. Like the five flavors of life, you come to this world pure and experience the innocence of childhood, the joyful rebellion of youth, and the hesitation and confusion of youth looking for direction. Slowly find inner peace and the true meaning of life. Everything is God's best arrangement. Accept your simple self and live in the present moment. Best wishes! Friends...
Hot dishes Home cooking -
Mustard fungus
The iron content in black fungus is extremely rich, so eating fungus regularly can nourish blood and keep the appearance of the skin, making the skin rosy and radiant, and can prevent and treat iron deficiency anemia. Mustard is pungent and warm in nature, and has good effects of replenishing qi and reducing phlegm, warming the body and appetizing, causing sweating and dispersing cold, unblocking collaterals and relieving pain. This mustard fungus has a crisp texture and is slightly spicy. It is a refreshing cold dish that appetizers and relieves tiredness.
Hot dishes Home cooking -
Sponge cake
Learn how to cook Sponge cake with Baking and old man.
Baking old man -
Thousand layer water chestnut cake
Learn how to cook Thousand layer water chestnut cake with pastries and Full Banquet of Manchu and Han Dynasties.
pastries Full Banquet of Manchu and Han Dynasties -
【Yantai】Shredded pork with green pepper
Shredded pork with green pepper is the most popular and home-cooked dish. Each family has its own way of making it, but the one that suits your own taste is the most delicious.
Hot dishes Home cooking