Recipes
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Purple Sweet Potato Egg Tart
As for the filling, you can use it as you like. I used purple sweet potatoes readily available at home, but you can also use other fruits instead. Anyway, just put whatever you like. When baking, I put it directly on the second to last layer, 220 degrees, 20 minutes.
Baking children -
Yuxiang Shredded Pork (Homestyle Version)
I heard that eating this dish will remind me of my hometown, haha O(∩_∩)O
Hot dishes Aged vinegar -
Curry Chicken Rice Bowl
Learn how to cook Curry Chicken Rice Bowl with Staple food and Home cooking.
Staple food Home cooking -
Braised chicken feet
Braised vegetables can be used as hot or cold dishes, saving time and convenience.
Side dishes Home cooking -
Pickled fish
Learn how to cook Pickled fish with Hot dishes and Aniseed.
Hot dishes Aniseed -
Braised seabass
Learn how to cook Braised seabass with Hot dishes and Home cooking.
Hot dishes Home cooking -
Cake machine makes small cakes
Simple and hassle-free
Baking children -
Pepper Carrot Cake
This type of cake is perfect for breakfast~~~ There are many ingredients to choose from, the texture is soft, and the operation is quick. I have used cucumber, zucchini, potatoes, and spinach as the main ingredients, and they are all very good, especially cucumbers, which I love very much. I tried carrots for breakfast this morning~~~I was not disappointed.
Staple food Home cooking -
Honey wine cake
Learn how to cook Honey wine cake with Snacks and Afternoon tea.
Snacks Afternoon tea -
Fried rice with sour beans
Pickled beans are a natural match for fried rice, a must-have skill for lazy people.
Staple food Home cooking -
Steamed clams
I bought some clams without sand. My son wants to eat them steamed with prepared seafood dipping sauce. They are delicious and tempting 😍😋
Home cooking Seafood -
Donkey-hide gelatin recipe (1) Donkey-hide gelatin stewed in milk
Learn how to cook Donkey-hide gelatin recipe (1) Donkey-hide gelatin stewed in milk with Dessert and Donkey-hide gelatin.
Dessert Donkey-hide gelatin -
Asparagus and Shrimp Fried Rice
I was very tired when I got home in the evening. I saw that there were still some lunch dishes left on the table, and I was too lazy to heat them all, so I just made a hodgepodge. I didn’t expect that it would turn out very nice and delicious. No specific ingredients are needed. Whatever is left at home can be cooked with rice as long as the taste is not too strong
Staple food Home cooking -
Stir-fried shredded pork with purple cabbage
Learn how to cook Stir-fried shredded pork with purple cabbage with Hot dishes and Light soy sauce.
Hot dishes Light soy sauce -
Flat fish with scallion oil
Learn how to cook Flat fish with scallion oil with Hot dishes and Home cooking.
Hot dishes Home cooking -
Braised goose in salt water
Learn how to cook Braised goose in salt water with Cold dishes and Ginger.
Cold dishes Ginger -
Braised pork trotters with corn, carrots
A delicious one-pot dish, perfect for winter.
Hot dishes Home cooking -
Fried Fish with Pot Stickers
Learn how to cook Fried Fish with Pot Stickers with Hot dishes and Home cooking.
Hot dishes Home cooking