Recipes
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New Year’s Eve dinner – Eight-treasure chicken roll
The Lunar New Year is coming soon, and we Chinese are all looking for good luck in everything. The chicken rolls I share with you today are very suitable for the New Year’s Eve dinner table. Babao chicken roll is steamed with eight kinds of ingredients, including meat and vegetables and seafood. The clever combination sublimates ordinary ingredients and makes them appear elegant. Beautiful appearance and rich in nutrients. Okay, without further ado, let’s see how to do it~~~~~~~
Hot dishes Black fungus -
Homemade lotus paste
Learn how to cook Homemade lotus paste with Staple food and Home cooking.
Staple food Home cooking -
Cow Cookies
The cookie cutters I got back were basically unused. One is too big - normally baked cookies are usually half the size of those molds, or 2/3? The second one is too cartoony. I'm not impressed with the cartoony graphics, not to mention it's so big. There are only cookie cutters with round and square abstract shapes, but they are occasionally used for other purposes. Making cookies? It seems there really isn't. "Xiao Mei's Baking Time", handbag sandwich cookies with cow pattern. I'm really sorry, I'm really not interested in bags at all, but the pattern is a bit interesting. Give up the bag and take the pattern. At first, I planned to just do it lazily and cut it horizontally and vertically into squares. As soon as I thought about it, I felt that it was a little less interesting. At that moment, the brain waves were connected to the cookie cutter - and I actually remembered that there was a cookie cutter. . . In my vague impression, there seemed to be no cows there, but there seemed to be a pig? After rummaging around for a while, there were indeed pigs, three of them. That's it. This amount is usually only half done. However, this time it was enough. I'm worried that the mold will be larger than usual, so if I cut it in half, I won't have many pieces left. Later I found out that this worry was completely unnecessary. God knows how much Xiaomei’s small amount was, and there was no doubt that the cocoa dough was left. It doesn't matter, embed the remaining corners of the white dough into the cocoa dough and get some black cows. . .
Baking Cookies -
Fried tofu
Learn how to cook Fried tofu with Hot dishes and Home cooking.
Hot dishes Home cooking -
Cassava and red bean cake
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pastries Baking -
Bianjian winter melon soup
Bianjian is a fresh delicacy that Shanghainese prefer to eat. Add some meat such as pork chops or old duck, and some refreshing winter melon. It is delicious! !
Soups Common dishes -
Koi glutinous rice balls
Fragrant and sticky, it means good luck
Snacks children -
Mung bean sprouts with double pepper
Very light and crisp fried mung bean sprouts, very suitable for women who want to lose weight. It’s quick and easy, and within five minutes, a plate of food can be on the table.
Hot dishes Green pepper -
Pumpkin glutinous rice balls
Tangyuan is a traditional delicacy of the Lantern Festival in the south of my country. The one in the north is called Yuanxiao (PS: the production method is different, but the appearance and ingredients are almost the same). Today I recommend a vegetable glutinous rice ball - pumpkin glutinous rice balls. The glutinous rice balls are filled with fragrant and silky peanut butter, and the soup used to cook the glutinous rice balls is pumpkin puree. The soup is silky, the skin of the glutinous rice balls is soft and smooth, and the inside of the glutinous rice balls is rich and silky. Are you starting to drool?
Staple food Home cooking -
Dried persimmon
Use a drying machine to make dried persimmons. It is best to use crisp persimmons, which have no astringent taste.
Snacks Afternoon tea -
Maggi Oysters
Learn how to cook Maggi Oysters with High-end and Clam essence.
High-end Clam essence -
King Oyster Mushroom in Oyster Sauce
Pleurotus eryngii has an almond aroma, thick meat, fresh and tender taste, fragrant taste, rich nutrition, and can be used to cook dozens of delicious dishes. It also has the effects of lowering blood fat and cholesterol, promoting gastrointestinal digestion, enhancing the body's immunity, and preventing cardiovascular disease, and is very popular among people. This oil-consuming King Oyster Mushroom dish is simple to make and delicious.
Vegetarian dishes Ginger powder -
Fried corn kernels
The sticky corn grown at home cannot be eaten when it is ripe. It should be boiled, peeled and frozen in the refrigerator for eating at any time.
Hot dishes Home cooking -
Lettuce
Learn how to cook Lettuce with Vegetarian dishes and Lettuce.
Vegetarian dishes Lettuce -
Crispy Tofu with Tomato Sauce
Learn how to cook Crispy Tofu with Tomato Sauce with Hot dishes and Chicken powder.
Hot dishes Chicken powder -
Xiangwo willow, diced pork and eggs
The number one herb to eat in spring, it’s a delicious delicacy that’s packed with nutrients.
Hot dishes Home cooking -
Chicken stew with fresh mushrooms
Learn how to cook Chicken stew with fresh mushrooms with Soups and Home cooking.
Soups Home cooking -
Refrigerated Liquid Seed Bread
The refrigerated liquid type is fermented dough with a relatively large water content. By keeping it in the refrigerator for a long time at low temperature and slowly fermenting, the yeast has enough time to brew out a good taste, so that the bread made has a soft texture, good elasticity and a fermented aroma. I happened to have a bowl of oatmeal and soy milk on hand, so I used the soy milk to knead the main dough, then layered it, spread it with condensed milk, and finally used a raster knife to make a mesh pattern to cover the surface of the dough. This recipe is based on the recipe made by gourmet expert Rulian Jingxin, with slight modifications.
Baking Breakfast