Recipes
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Mushroom and shrimp box
Shiitake mushrooms are fungal foods with high protein, low fat, polysaccharides, multiple amino acids and multiple vitamins.
Hot dishes Home cooking -
Spicy clams
Spicy clams have delicious meat and are relatively simple to prepare. They are a must-have for foodies. Friends who like spicy food can add more chili peppers. The clams are tender and delicious. They are the top-grade shellfish. They contain 10% protein, 1.2% fat, and 2.5% carbohydrates. They also contain various amino acids and vitamins that are easily absorbed by the human body, as well as various minerals necessary for the human body such as calcium, potassium, magnesium, phosphorus, and iron. During the Tang Dynasty, they were a tribute to the imperial palace!
Hot dishes Clam -
Summer refreshing cabbage
Cabbage is beneficial to the stomach, promotes body fluids, clears away heat and relieves troubles. 1. The moisture content of Chinese cabbage is about 95%, and its calories are very low. 2. A cup of cooked Chinese cabbage juice can provide almost as much calcium as a cup of milk. So people who rarely use dairy products can get more calcium by eating enough Chinese cabbage. 3. Chinese cabbage is also rich in iron, potassium, and vitamin A. 4. Cabbage is rich in crude fiber. Eat some refreshing stir-fried cabbage in summer to whet your appetite
Hot dishes Chicken Essence -
Pan-fried and quick-frozen mushroom dumplings
Sometimes there are too many dumplings made and stored in the refrigerator. After being frozen for a long time, they feel less delicious when cooked. I can’t waste them, so I make fried dumplings instead and sprinkle with chopped green onion. They are very fragrant! Dumplings are great to eat in winter. The meat filling is added to the mushrooms and they are packed together to combine nutrients!
Staple food Pasta -
Beef Ham Toast
The recipe is based on Aimei’s home. The finished product is golden and red in color, with smooth cheese inside. It is very eye-catching. The aroma of egg, meat and cheese are all mixed together. The deliciousness is recognized by the two-year-old girl in the family, who ate two slices in a row.
Hot dishes Home cooking -
Thousand Shrimp Golden Roll
Nowadays, calcium deficiency in children is no longer a big deal, but picky eaters are a headache for many parents. How to make children like to eat and supplement the body's nutritional deficiencies is really a worry for many parents. Medicinal supplements are not as good as food supplements. When it comes to calcium-containing foods, everyone can probably list many foods, such as milk, yogurt, cheese, snails, dried shrimps, shrimp skin, kelp, fried fish, oysters, peanuts, sesame seeds, tofu, pine nuts, cabbage, cauliflower, cabbage, rape, seaweed, fungus, egg yolk, fish and shellfish, river crab, pork liver, beef liver, sheep liver and so on. Today I will select some ingredients with relatively high calcium content and mix them with coarse and fine grains to make a delicious mixed dish, Thousand Shrimp Golden Rolls to share with everyone.
Private kitchen Cornmeal -
Beef Carrot Cake
This is a way of eating that turns something rotten into something magical. Put a few simple ingredients together and turn them into super delicious pancakes. The kind that gets sold out as quickly as it hits the table. It's great for breakfast. The ingredients are readily available, a little beef, a little radish, a little flour, and some bean dregs, it’s that simple. Some friends said that I never make soy milk, so what if I don’t have bean dregs? So just change it, you can replace it with oatmeal or tofu. Sister Xie made this pancake mainly to eat the leftover bean dregs from making tofu. After making it, she found that there was no problem without the bean dregs. She used tofu and oatmeal instead, and it was also very delicious. Beef and radish are a good combination in themselves, and radish and bean dregs can also complement each other. In addition to being delicious, they are also very nutritious. This pancake is not a yeast pancake, but it has a very good texture, a little soft and tender, and a little crispy from the diced radish. It is really beautiful. A few slices of pancakes and a glass of milk are enough for breakfast, so much. Let’s take a look at the specific methods below.
Staple food Home cooking -
Fried wild rice slices (air fryer version)
Wild rice can be eaten as a dish or as a snack. The wild rice slices we sell locally are all deep-fried. I thought it was a little too oily, so I decided to fry it myself in an air fryer!
Hot dishes Home cooking -
Sauerkraut and Pork Vermicelli Stew
Learn how to cook Sauerkraut and Pork Vermicelli Stew with Home cooking and Private kitchen.
Home cooking Private kitchen -
Braised pork ribs with five spice radish
Learn how to cook Braised pork ribs with five spice radish with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried hairtail
Every time my mother cooks fish for her baby, she loves to eat it. With her own baby, she can’t wait for grandma to come before giving her a fish meal. Hehe, so I learned my mother’s secrets😋, it’s still very simple
Hot dishes Cooking wine -
Barbecue pork buns
Everyone has eaten barbecued pork buns and has a special liking for them.
Staple food Home cooking -
Coke Chicken Wings
Learn how to cook Coke Chicken Wings with Hot dishes and Chicken wings.
Hot dishes Chicken wings -
Cumin small white fish
The taste of Xinjiang actually has the taste of cumin, and many Xinjiang meals have the taste of cumin. Cumin is indispensable in grilled whole lamb, grilled buns, grilled naan, grilled mutton kebabs, stir-fried barbecue, etc. Even cooking and making hot pot soup base is indispensable for the flavor of cumin. To put it bluntly, cumin is the king of flavors. Cumin is also an indispensable condiment on the Xinjiang people’s table. This cumin-flavored white fish dish has a very high export rate in Xinjiang restaurants, and it also belongs to Xinjiang taste. The Chinese name of the small white fish is Baikal yaro, commonly known as small white fish and small white minnow. China is produced in the Irtysh River system in Xinjiang, such as Ulun Lake in Fuhai County in northern Xinjiang. Efficacy of small white fish: diuresis and swelling. Mainly edema; difficulty in urination, freshwater fish
Hot dishes Home cooking -
Braised winter melon with crab flavored mushrooms
Learn how to cook Braised winter melon with crab flavored mushrooms with Hot dishes and Home cooking.
Hot dishes Home cooking -
Duck egg fried rice
Egg fried rice is very simple, a lazy man's rice. But it is also a meal full of love. Most of the people who make eggs for you are people who care about you. When you are alone, making yourself a simple egg fried rice will give you a warmth that instant noodles cannot provide.
Staple food Home cooking -
A unique Yunnan specialty—fried glutinous rice balls with pickled vegetables
It has been many years since I left Yunnan, and the delicious food in my memory has gradually become blurry. I only remember the famous steam pot chicken, cross-bridge rice noodles, bean noodles, grilled bait cubes, ganba, various delicious wild mushrooms, and this fried glutinous rice dumpling with pickled vegetables. Although stir-fried glutinous rice balls with pickled vegetables is not a famous dish, the clever combination of pickled vegetables and glutinous rice balls, two unrelated things, is definitely a great creativity of the Yunnan people. Frozen glutinous rice balls are fried and then stir-fried with pickles. You can choose the filling according to your own taste. The dumplings are crispy and glutinous, crispy on the outside and smooth on the inside, with the taste of pickled cabbage on the outside, salty yet sour, and the sourness also contains the sweetness of the dumpling fillings, which neutralizes the greasy taste of the dumplings. This time, the glutinous rice balls are flavored with matcha and have a tea aroma. Such layers and flavors give you a different taste in every bite.
Staple food Home cooking -
Spring rolls
Every winter when the cold weather comes, the local rice vegetables have just grown, and everyone makes their own delicacies about the local rice vegetables in order to try them out. At this time of the year in Wuhan, the most popular thing is to make rice and vegetable spring rolls. Crispy on the outside and tender on the inside, one bite will warm your whole body, and it also evokes the yearning for spring.
Snacks Ginger and garlic