Recipes
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Pumpkin with caramel syrup
Learn how to cook Pumpkin with caramel syrup with Hot dishes and Egg.
Hot dishes Egg -
Pumpkin pudding
It’s such a hot dog day and I don’t want to go anywhere during the day. It is a joy to cook delicious food with the stock in the refrigerator. The main purpose of making pudding this time is to eliminate the whipping cream. No pudding powder or anything. Thinking that the taste would be richer in color, I added pumpkin puree. When it was made, it looked like there was no pumpkin at all, just a light yellow color. It has a delicate taste and rich milky aroma. A foodie colleague suggested that I eat less at this age, which is not good for my health. I told her: When it comes to delicious food, tasting comes first. Don’t worry, don’t be afraid. It’s rare to eat desserts without affecting your health. And I don’t like sweets, so I can’t eat enough. However, people who want to lose weight really have to think carefully about whether to eat and how much to eat.
Baking Dessert -
Chicken stewed with potatoes
When it comes to cooking, I don’t really like to follow other people’s recipes. Because my family has weird tastes, it will definitely be difficult to adapt to other people’s dishes. Especially in these dog days of summer, I’m craving for food, but my family doesn’t like spicy or sweet food, and eating spicy food can easily cause irritation and make the skin oily. So I made some improvements and used my own cooking method. The taste is really great
Hot dishes Home cooking -
Excellent nourishing food——Yam and black-bone chicken soup
According to modern medical research, black-bone chicken nourishes yin, clears away heat, nourishes the liver and kidneys, strengthens the spleen and relieves diarrhea. Black-bone chicken is rich in melanin, protein, B vitamins and other 18 kinds of amino acids and 18 kinds of trace elements. Among them, the contents of niacin, vitamin E, phosphorus, iron, potassium and sodium are higher than Ordinary chicken has very low cholesterol and fat content. The serum total protein and globulin content of black-bone chicken are significantly higher than that of ordinary chicken. The amino acid content of black-bone chicken is higher than that of ordinary chicken, and the iron content of black-bone chicken is much higher than that of ordinary chicken. It is a tonic with extremely high nutritional value. Yam has the effects of nourishing and strengthening, aiding digestion, relieving sweating, and stopping diarrhea. It is mainly used to treat chronic enteritis caused by spleen deficiency, diarrhea, lung deficiency cough, diabetes, short urination, spermatorrhea, leucorrhea and indigestion in women. Yam is most suitable to be taken with Ganoderma lucidum, which has the effect of preventing and treating diabetes. Fungus is sweet in taste, neutral in nature, and has many medicinal effects. It can replenish qi and strengthen the body, has the effect of activating blood circulation, and can prevent and treat iron deficiency anemia, etc. It can nourish blood and keep the skin rosy and radiant. It can clear the stomach and lubricate the intestines. It is also helpful for patients with high blood pressure
Soups Cinnamon -
Glutinous rice balls
Learn how to cook Glutinous rice balls with Snacks and Fresh fish.
Snacks Fresh fish -
Crispy porphyrin----Bean paste and chrysanthemum cake
Please call me handicapped, today I will make a bean paste and chrysanthemum cake, the surface is fragrant and crispy! Want to lose? Come walk with me haha!
Paita Dragon Juice -
Black rice milk bread (bread machine version)
Refer to the recipe of kitchen blogger Hongye 99 and use the ACAMB500 bread machine.
Baking Angel dry yeast -
Green pepper cured chicken legs
Learn how to cook Green pepper cured chicken legs with Hot dishes and Home cooking.
Hot dishes Home cooking -
Shepherd's purse box
Learn how to cook Shepherd's purse box with Pasta and Dough.
Pasta Dough -
Tomato and egg soup
Learn how to cook Tomato and egg soup with Soups and Egg.
Soups Egg -
Colorful glutinous rice balls with double red poached eggs
The rainy season in Guangdong may be coming to an end, and the weather is a bit cold and humid. I added some brown sugar and red dates to my breakfast. I hope that eating it will warm my body and drive away the cold. Have an egg in the morning to make your breakfast more nutritious, and some glutinous rice balls to wrap your belly around. Have some sweet soup in the morning to have a sweet start to your beautiful day!
Staple food Home cooking -
Steak Pasta
Learn how to cook Steak Pasta with Staple food and Lunch.
Staple food Lunch -
Wild boar with celery
The highlight of this dish is wild boar. Because the pork itself is already very sweet, the seasoning is only salt, no other ingredients are needed, plus local parsley
Hot dishes Celery -
Juicy and rich - soup with kelp and pickled mustard ingot
Pickled mustard kelp and pork dumplings, ha, the taste seems a bit long. The pickled mustard and kelp bring out the deliciousness of the pork. When making the dumpling fillings, a lot of water is added. When eating, it is a bit like soup dumplings. Wrapping the dumplings into the shape of ingots is really cute.
Staple food Home cooking -
Sweet and glutinous eight-treasure rice
Babao rice is a traditional snack of the Han people. In addition to Laba and Spring Festival customs, it is also a good choice for snacks. It is a good choice for home use and hospitality
Staple food Home cooking -
Turtle and hen soup
A few days ago, I stewed turtle and hen soup (nickname: Overlord Turtle Chicken (*^__^*)). I used turtles and pullets weighing more than a kilogram. The soup was light but tasted very fresh. I felt that stewing the soup was more trouble-free, but it was quite tiring to wash it, especially since the turtle was washed with clean water first and then scalded with boiling water to remove the white film on the surface. . . . Adding a little more green onion and ginger auxiliary ingredients can effectively remove the fishy smell.
Soups Black fungus -
Basa fish and leek wonton stew
The salesperson in the supermarket said that this fish had no bones, and my eyes lit up at that time. This saved me the trouble of cleaning up the fish. I made this fish wonton stew for my babies as soon as I got home, and they were very happy to eat it.
Staple food Home cooking -
Mung bean barley and lily soup
A good soup to clear away heat in summer
Soups Summer Recipes