Recipes
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Crispy pork stir-fry
Learn how to cook Crispy pork stir-fry with Hot dishes and Crispy pork.
Hot dishes Crispy pork -
Steamed dumplings with egg yolk and chrysanthemum
I made two egg white delicacies in the past two days, and I was worried about how to use the remaining egg yolks. Suddenly I had an idea and remembered the chrysanthemum steamed dumplings I wanted to make. Rub the egg yolks into the dough and they will become golden yellow, and they are more nutritious! The craftsmanship is not good, only one chrysanthemum can bloom more brilliantly, so please don’t complain, the shape is not perfect, but the taste is very good, because the filling is specially added with hand-made fish balls brought back from my hometown, which are also fish balls made by me! There are more egg yolks used here. You can use whole eggs plus egg yolks and an appropriate amount of water, or you can use pumpkin juice instead
Staple food Home cooking -
Boiled tofu skin
I have always wanted to eat spicy dishes, but I can't eat anything that is too spicy, so I am very torn. I can only satisfy my eyes when I see the delicious spicy food. I went out to eat a few days ago and there was a dish of boiled tofu skin.
Hot dishes Home cooking -
Braised chicken wings
I'm in a hurry when I get back from get off work. The simple version of grilled chicken wings tastes good when paired with croquettes.
Hot dishes Home cooking -
In winter, have a hot plate of fried chicken gizzards with garlic sprouts and pickled peppers!
Sometimes people are not in the right state, and the stomach is also not in the right state, and the food tastes bad. Has anyone experienced this? At this time, Hua'er always likes to stimulate the stomach and stimulate its vitality. Just make this hot and refreshing fried chicken gizzards with garlic sprouts and pickled peppers!
Hot dishes Common dishes -
Fried three shredded shreds
Learn how to cook Fried three shredded shreds with Hot dishes and Home cooking.
Hot dishes Home cooking -
Matcha Vanilla Pound Cake
There is no one with the prettiest pound cake! It is also called cabbage pound, as everyone who loves pound cake knows.
Baking Baking powder -
Barley, tripe and yam soup
In the cold winter, there was no heating in my hometown, and the person who once made me feel warm no longer contacted me. On a weekend when the sunshine was not so good, I suddenly thought of this bowl of soup. Perhaps, only food can make people appreciate the beauty of life
Soups Soup -
Cold Chicken
This is my husband’s favorite dish. It’s actually an improved version of saliva chicken
Private kitchen Cooking wine -
Fish head and tofu soup
Learn how to cook Fish head and tofu soup with Soups and Soup.
Soups Soup -
Lamb chops stewed with carrots
Learn how to cook Lamb chops stewed with carrots with Hot dishes and Home cooking.
Hot dishes Home cooking -
【Ham and cheese sandwich】---- The easiest quick breakfast
Although the baby is still young, he already knows how to use his own opinions to decide whether he likes it or not. He is particularly interested in Jingjing's food. He always looks left and right first, then shakes his little head and says: "It's so beautiful!" , he eats faster, and he just keeps eating without any supervision. It is said that the appearance of food directly affects people's appetite, and it is indeed true. Ever since I learned how to bake, I have basically had bread or toast for breakfast. I thought if I cut it and put it directly on the plate every day, my children would probably get tired of eating it, so even if it is paired with some of the simplest ingredients, I have to wrap or sandwich it.
Foreign cuisine Breakfast -
Chive Cookies
My mother-in-law is diabetic and cannot eat anything too sweet, but she gets hungry in the afternoon and always eats snacks. So I often make these chive cookies and keep them in a cookie jar, eat a few slices, drink a glass of milk, and have a simple afternoon tea. The recipe comes from I Love Baking. The original recipe is 40 grams of powdered sugar and 40 grams of fine sugar. I only used 40 grams of powdered sugar and added about 3 grams of salt. The result is salty and sweet, which is delicious.
Baking children -
【Guangdong】Noodles with shredded carrots and eggs
This is one of the quick breakfasts I often cook. Mix noodles with whatever is in the refrigerator, and it’s a breakfast! Because my son doesn’t like to eat meat, I made a vegetarian combination of carrots, cucumbers and eggs!
Staple food Home cooking -
Spicy beef strips
Spicy appetizer, even though it was a cocktail, it was still very good,
Cold dishes Home cooking -
Stir-fried Mushrooms with Cabbage
Simple, delicious, healthy and nutritious, quick dish.
Hot dishes Home cooking -
Oven version roasted chestnuts
Learn how to cook Oven version roasted chestnuts with Snacks and Autumn Recipes.
Snacks Autumn Recipes -
Korean denim ribs
Learn how to cook Korean denim ribs with Hot dishes and Home cooking.
Hot dishes Home cooking