Recipes

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Stir-fried pumpkin flowers with garlic

Learn how to cook Stir-fried pumpkin flowers with garlic with Hot dishes and Vegetarian dishes.

Hot dishes Vegetarian dishes
Garlic vermicelli with open-back shrimp

This dish is actually not difficult. The key link lies in how to open the back of the shrimp. I have made open-backed shrimps with garlic vermicelli twice before. As a result, because I did not master the skill of opening the backs of the shrimps, the steamed shrimps were all crooked and unsightly. So the focus of this dish is how to open the back of the shrimp. After mastering the skills, you can make delicious garlic vermicelli and open-back shrimp at home.

Hot dishes keep out the cold
Pork and green onion buns

Green onions in autumn and winter have a strong flavor and are perfect for stuffing. My family’s favorite food is pork and green onion buns. The soup is full of flavor when you take a bite

Staple food Steamed buns
Enoki Mushroom Fish Soup Noodle

Learn how to cook Enoki Mushroom Fish Soup Noodle with Staple food and Home cooking.

Staple food Home cooking
Love your skin for a lifetime - Fried pork rinds mixed with spinach

Many people like to make pig skin into jelly, but I like to fry it, soak it and eat it mixed with various vegetables. This is just a matter of personal preference. Female compatriots often eat pig skin for beauty, because pig skin contains a large amount of collagen, which can slow down the aging of body cells.

Cold dishes Side dishes
【Suzhou】Stir-fried Shredded Pork with Mushrooms

A few days ago, I cooked a large bone stew with mushrooms. Today I changed it to a simple stir-fry. It is also a simple and delicious dish that Suzhou people like very much - stir-fried shredded pork with mushrooms. Mushrooms are very nutritious, but they must not be eaten raw as they are harmful to the human body. And pregnant women should not eat it~ I am pregnant, but I still can’t resist the delicious temptation of mushrooms. Well, after this meal, I will definitely not eat it~

Hot dishes Home cooking
Deer Antler Pork Ribs Stewed with Cordyceps

Autumn warming delicacies!

Soups Home cooking
Milk stewed eggs

Stewed eggs in milk have the effects of nourishing the skin, nourishing yin and blood, and strengthening the body. It is also easy to digest and is suitable for the whole family to share. The combination of milk and egg fragrance is smooth and delicate, melts in your mouth, and full of happiness.

Soup Common dishes
Seaweed rice

It's simple, convenient, nutritious, and even children love to eat it.

Staple food Home cooking
Clear sugar cake

This is a northeastern cake, simple to make and filled with white sugar. There is an exam tomorrow, send it out to save your character!

Snacks Home cooking
Fried pancake with green pepper and meat

Learn how to cook Fried pancake with green pepper and meat with Staple food and Home cooking.

Staple food Home cooking
Barley porridge

A simple bowl of porridge, warm and nutritious.

Porridge Home cooking
Shaoxing Braised Beef Tendon

The fried spices and the fragrant Shaoxing wine are simply braised to create a great taste. Using the marinade soaking method, the beef tendon is tender and tasty, comparable to the braised beef tendon in famous stores.

Hot dishes Zhejiang cuisine
It’s a cool autumn day: [Pumpkin, Wolfberry and Black Sesame Rolls]

Autumn is the season of pumpkins. The colors of orange, red and gold are said to stimulate people’s appetite. A friend gave me a big pumpkin that I grew at home. After steaming, it is very noodles and sweet. There was just too much, and I was worried that it would spoil if I couldn’t finish it, so I thought of making something with it. Black sesame seeds and wolfberry are both good for nourishing blood and qi, and are suitable to be eaten all year round. When I was a child, my grandmother would often make buns filled with sugar and sesame seeds. The sweet and fragrant taste has always been engraved in my memory. Thinking about the golden yellow color of pumpkin, it can also form a sharp color contrast with black sesame seeds and wolfberry. So I steamed some pumpkin, black sesame and wolfberry rolls. For breakfast, paired with a bowl of soup and porridge, it is simply a wonderful thing!

Staple food Home cooking
Cumin salt and pepper baby potatoes

Small potatoes that are fried to golden brown, crispy on the outside and pink on the inside are coated in various seasonings and stir-fried. The rich potato aroma, mixed with the aroma of garlic, cumin, salt and pepper, and chili pepper, make people drool just thinking about it. It is a great choice to be paired with a glass of wine, as an appetizer, or as a teeth-grinding snack during TV time. It’s only available this season, don’t miss it if you like it!

Hot dishes Cumin
Red bean barley and walnut dew

Learn how to cook Red bean barley and walnut dew with Drinks and Breakfast.

Drinks Breakfast
Banana Nut Oatmeal Cookies

Recently, my sister bought a box of oat cakes from a dessert shop near her home, and happily told me how healthy it was, and it was made from whole grains. When I saw the label on it, I saw that except for a little bit of oatmeal, it was all wheat flour. How could it be called a real oat cake? So, Dang Dang Dang! ! ! ! This healthy and low-fat snack - banana oatmeal cake was born, and it is very easy to make! It can be used as breakfast or as a snack, both are very good choices! When it is hot after baking, add a cup of low-fat milk, not to mention how happy it is ^^ Then Ling will share with you the production process and ingredients: Difficulty level: ★Preparation time: 5 minutes Baking time: 15 minutes Total time: ~20 minutes Serving size: 4 people Calories: 93 calories/a small cake For more nutritious and healthy weight-loss recipes, you can visit my Weibo: Ling's Fat Burning Kitchen

Baking Instant oats
Crispy Fried Shrimp

Learn how to cook Crispy Fried Shrimp with Hot dishes and Home cooking.

Hot dishes Home cooking