Recipes
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Fresh meat buns
The first time I pinched the buns, the pleats were very unsightly. But the meat stuffing made by my mother-in-law is very delicious. It has mushrooms, fungus, pork and chopped green onions. It has a crisp texture and a good taste. Next time, I will pinch it better, I look forward to it.
Staple food Home cooking -
8 inch chiffon cake
Recently I have become obsessed with baking
Baking children -
Chiffon cake 0 failed
It would be crazy to let Qifeng go away
Baking cake -
Garlic white meat
Learn how to cook Garlic white meat with Home cooking and Private kitchen.
Home cooking Private kitchen -
Celery meat dumplings
When I was a kid, dumplings were served during festivals and new years! When I grow up, dumplings become my longing for home! When I was young, making dumplings as a family together was a reunion, but now making dumplings alone is a nostalgia for my childhood!
Staple food Home cooking -
Golden Fried Rice
Simple and delicious golden fried rice is really a quick and nutritious meal for office workers
Staple food Home cooking -
【Shandong】Grilled shrimp with garlic vermicelli
On the southeast coast of Shandong, seafood is very delicious. Shrimp is an indispensable New Year's Eve dish in Shandong during the Chinese New Year. The shrimp is marinated and grilled in the oven. It tastes great. It can also be steamed in a steamer, with different flavors
Hot dishes Chinese banquet -
Fried pimples
Delicious and nutritious, simple and convenient, it is a perfect combination of staple food and vegetables, and it is even more perfect when paired with a bowl of soup.
Staple food Home cooking -
Bean sprouts in soup with gold and silver eggs
When I go out to eat this dish, my sweetheart always says that there are not enough preserved eggs and not enough bacon. Just go home and make it yourself, that’s enough! It’s also cut into large pieces. Although it’s not that delicate, it’s fun!
Hot dishes Home cooking -
Homemade Fried Noodles
Learn how to cook Homemade Fried Noodles with Staple food and Pasta.
Staple food Pasta -
"Cute and touching" Yu Xiang Xiaowanzi
📢📢 Dear friends, my hands are really itchy! Here we go again! Sweet and sour meatballs are my favorite! I ate several of them in one meal. When I was a kid, my grandma would always steam the meatloaf for me to eat. Maybe this dish really comes from the memory of the meatloaf
Hot dishes Home cooking -
Braised Pork Ribs with Mushrooms
At the end of the year, I went to the market and bought a few kilograms of mushrooms, just to eat them during the Chinese New Year. Firstly, because many food stalls were no longer open during the Chinese New Year, and also because the ingredient, mushrooms, can only be purchased before the New Year, and generally cannot be found in the market after the new year. Cats and LGs both like to eat mushrooms. The pink ones are very versatile for cooking. Today I have a lighter one. You can eat meat, eat mushrooms, and drink soup. They are light yet delicious. They are great. Friends who like them, come and taste them together
Hot dishes Home cooking -
Black and White Sesame Shortbread
The sesame pancake I made today is what I learned from Yuanzhuzhu. It has the same crunchy texture as the previous protein pancake, but the amount of butter is greatly reduced, and a lot of sesame is added, so it is very fragrant and tastes really good.
Baking children -
Pork belly and steamed mustard mustard
Learn how to cook Pork belly and steamed mustard mustard with Hot dishes and Home cooking.
Hot dishes Home cooking -
Enoki Mushroom Vermicelli and Smooth Pork Stew
Learn how to cook Enoki Mushroom Vermicelli and Smooth Pork Stew with Hot dishes and Home cooking.
Hot dishes Home cooking -
Oil, gluten, rapeseed and sweet rice cake soup
Learn how to cook Oil, gluten, rapeseed and sweet rice cake soup with Soups and Soup.
Soups Soup -
Egg yolk tofu
Learn how to cook Egg yolk tofu with Hot dishes and Home cooking.
Hot dishes Home cooking -
Braised soybeans with pickled vegetables
A home-cooked winter dish, salty and delicious, suitable for eating steamed buns, porridge, or rice.
Side dishes Home cooking