Recipes
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Big Plate Chicken
Chicken is mild in nature, warm and sweet in taste, and enters the spleen and stomach meridians; it can warm the middle and replenish qi, replenish essence and marrow; it is used to treat fatigue and thinness, lack of food, diarrhea, dizziness and palpitations, irregular menstruation, postpartum lactation, thirst, edema, frequent urination, deafness and tinnitus, etc.; Chicken Meat has a very good therapeutic effect on malnutrition, chills, fatigue, anemia, weakness, etc.; chicken has the effects of warming the middle and replenishing qi, replenishing deficiency and replenishing essence, strengthening the spleen and stomach, activating blood vessels, and strengthening muscles and bones; regular consumption of chicken can improve immunity and prevent colds.
Hot dishes Balsamic vinegar -
It turns out that taro can also be used to make soup-----Taro and Lettuce Soup
In a restaurant we often visited before, there was a soup we liked, called taro and green vegetable soup. It tasted smooth and delicious, a bit like farm food. It felt very unique when I drank it for the first time, and I have fallen in love with it ever since. I made it according to my own ideas, and it felt very simple. I just replaced the green vegetables with lettuce, and the rest of the taste was basically the same. The lettuce and coriander are all grown by myself, and they taste really good.
Soups Soup -
Braised prawns
My husband went back to his hometown once and bought some crayfish from our place. We have always loved to eat it, but it is less available in Guangdong. I haven’t made it in a long time. After it was simply braised, my daughter still ate it with gusto.
Hot dishes children -
Frosted Peanuts
Learn how to cook Frosted Peanuts with Snacks and old man.
Snacks old man -
Steamed Crab with Perilla
Traditional Chinese medicine believes that crabs are cold in nature, while perilla is pungent and warm, has the effect of regulating qi and widening the heart, can detoxify fish and crabs, and has a special aroma, which can be used as medicine and dietary therapy. Therefore, it is most suitable to use steamed crabs with shredded ginger, perilla, etc. Crab is the most typical food in autumn to moisturize the body, nourish the lungs and nourish yin. Crab is cold in nature and salty in taste. It has the functions of clearing away heat and dissipating stagnation, producing essence and overflowing marrow, harmonizing the stomach and digesting food. When cooking, it is advisable to add shredded ginger, perilla and other seasonings used when preparing crab. In addition, good crabs must be paired with good wine. Crabs are cold in nature, and rice wine is warm and mild, so it is the best choice when eating crabs. Tip: Crab is a high-cholesterol and high-purine food, so gout patients should not eat it. The gills, sandbags, and internal organs of crabs contain a lot of bacteria and toxins, so they must be removed before eating.
Hot dishes Home cooking -
Sausage and Chive Bread
Let’s continue talking about the oven~ It is said that this oven also has a function called fermentation. I have never used this function in my previous oven. Fermentation is the traditional method. Pour a cup of boiling water and put it in the microwave. Put the dough in a large bowl and put it in the microwave. Close the oven door and let it ferment naturally. Because the microwave oven is a fully sealed structure, the hot steam evaporated from the boiling water just adjusts the small environment inside, with appropriate humidity and temperature. This traditional method can ferment quickly in winter, especially in southern cities without heating. You no longer have to worry about drying out the skin if placed in an air-conditioned room~ Since this powerful and domineering oven can ferment~~~, then~~~ of course you have to try it! It seems that autumn has suddenly entered Shanghai. I woke up in the morning shivering from the cold. It seems that the sound range in the past few days has also brought a chill! Although the good thing is that it is no longer hot, the bad thing is that the noodles ferment very slowly. I woke up very early in the morning and the noodles have been sitting there all morning and there is basically no movement... Just in time, give it a try with this fermentation mode! This is a very fragrant savory bread. I don’t like to eat very sweet things, so I basically converted most of the desserts at home into salty ones. This one is also special~ But the special thing is not its taste, but this. In order to enhance its onion aroma, I did not add butter but added it with the scallion oil I boiled for mixing noodles and rice. The effect is not ordinary. When baked, the whole dormitory is filled with fragrance~~ah~~~
Baking Egg -
Kidney-tonifying black bean and mutton soup
Nourishing in winter, the kidney is the source. This black bean and mutton soup also adds Cistanche deserticola and Feng Liuguo. Fengliu Guo and Cistanche deserticola are listed in the "Compendium of Materia Medica" as good medicines for nourishing the kidneys and strengthening the waist, aphrodisiac and sperm production, calming the nerves, nourishing the kidney marrow, and analgesic. Black beans are also the best food for nourishing the kidneys, and mutton can warm and nourish the spleen and stomach. It is used to treat nausea, body weight, and chills caused by deficiency of the spleen and stomach. Warming and tonifying the liver and kidneys is used to treat soreness, weakness, cold pain, and impotence in the waist and knees caused by kidney yang deficiency; nourishing blood and warming menstruation is used to treat cold abdominal pain caused by postpartum blood deficiency and cold menstruation. Protect the gastric mucosa Mutton can protect the stomach wall and increase digestive enzymes. All in all, this is the best nourishing soup, highly recommended
Soups Home cooking -
【Fried Pork Slices with Snow Beans】
Stir-fried pork slices with snow peas is a very popular hot dish. The snow peas are crisp and delicious, the meat slices are soft and juicy, and it tastes a little sweet. The ingredients are also well matched. It is actually a classic home-cooked hot dish. Snow peas are rich in crude fiber and vitamin A, and lean pork is rich in protein and amino acids. The combination of the two can promote large intestine peristalsis and clean the large intestine. Eating more can also moisturize the skin.
Hot dishes Home cooking -
Frost Rouge
I was asked to make pineapple jelly again at someone's invitation, but after searching around, all the pineapples on the market disappeared without a trace overnight. What should I do? After communication, the other party said that it is better to make something else, like grapes, cherries, etc. But I personally think that the jelly must be bright, transparent, and beautiful. Thinking about the fruits on the market now, only red-fleshed dragon fruit meets the standard. Red-fleshed dragon fruit is one of the dragon fruits. It has a high anthocyanin content and has antioxidant, anti-free radical, and anti-aging effects. It also contains vitamin C that whitens the skin, and has the effects of losing weight, lowering blood sugar, and moisturizing the intestines... Use it, you are right! The method of making this dragon fruit jelly is very simple. There is no need to heat the dragon fruit, so it can retain the vitamin content to the maximum extent. It is a very healthy natural jelly that does not contain artificial colors.
Dessert Cantonese cuisine -
Wangzai Steamed Buns
This is a kind of snack that children like very much. Because they are small, the amount is quite a lot. It has a milky flavor, which is very good
Baking Cookies -
Tomato Oxtail Soup
Oxtail has the effect of nourishing qi, nourishing blood and strengthening muscles and bones. It has high nutritional value and is rich in protein, fat, vitamins and other substances. It can replenish the body and nourish the skin, especially the high content of colloid, making it a cost-effective tonic. A delicacy cooked with tomatoes and oxtail cut into sections, it is not only delicious in color and aroma, but also has high nutritional value and tonic effect. It is a go-to soup for eating in winter.
Appetizers Home cooking -
Sautéed Choi Sum with Mushrooms
Learn how to cook Sautéed Choi Sum with Mushrooms with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fish head with chopped pepper
This dish is very simple to make. It does not use any seasonings. It only uses chopped pepper. The chopped pepper is homemade. The salt and wine in it relieve the fishy smell.
Home cooking Private kitchen -
Nut mooncake
The Mid-Autumn Festival is here again, and the mooncake season is here. In order to welcome the Mid-Autumn Festival, I have made several mooncakes in the past few days, but my favorite is nut mooncakes. Crispy nuts, sweet pulp, and fragrant orange peel and lemon juice. The baked mooncakes are fragrant and very delicious.
pastries Pregnant women -
Shrimp Oil Salted Duck Egg Fried Rice
When fresh and salty meet, a new level of fragrance bursts out. The journey of food is really wonderful. The unexpected combination creates a new delicious taste.
Staple food Home cooking -
Stir-fried shrimp in typhoon shelter
Learn how to cook Stir-fried shrimp in typhoon shelter with Hot dishes and Home cooking.
Hot dishes Home cooking -
【Northeast】Bean sprouts and pork belly
Learn how to cook 【Northeast】Bean sprouts and pork belly with Hot dishes and Home cooking.
Hot dishes Home cooking -
Soaked sea cucumber
Learn how to cook Soaked sea cucumber with High-end and Dried sea cucumber.
High-end Dried sea cucumber