Recipes
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Braised duck and radish
It has been raining in Changsha for many days in a row recently. I wanted to make a spicy dish to warm my body, so I thought of the bacon stewed duck and radish that my dad often makes
Hot dishes Home cooking -
The strong aroma of black bean sauce - minced pork with garlic sprouts
This is not only a quick dish, but also an absolutely awesome side dish! ! The rich aroma of tempeh is coming to your nostrils, does it make you appetite? O(∩_∩)O~~~ Since it was taken at night and taken with a mobile phone, the effect doesn’t look very good. Even so, it can't hide its fragrance. Yesterday, as soon as my husband came home, he asked: It smells so good, what did you cook?
Hot dishes Chicken Essence -
Stir-fried green beans
Learn how to cook Stir-fried green beans with Hot dishes and Home cooking.
Hot dishes Home cooking -
Boiled cauliflower
Learn how to cook Boiled cauliflower with Hot dishes and Home cooking.
Hot dishes Home cooking -
Tangerine peel and mung bean paste (simple version)
Every summer I must make mung bean paste. Clear and moisturizing to relieve summer heat. This simple version is made with an electric pressure cooker, without the step of removing the shells, which saves trouble! Remember to read the warm tips at the end of the article.
Dessert Chenpi -
Steamed Pork Ribs with Soy Sauce
Learn how to cook Steamed Pork Ribs with Soy Sauce with Hot dishes and Cantonese cuisine.
Hot dishes Cantonese cuisine -
Stir-fried eggplant and beans
Love eggplant for anti-aging and softening blood vessels
Hot dishes Beans -
Stir-fried clams
Learn how to cook Stir-fried clams with Hot dishes and Home cooking.
Hot dishes Home cooking -
Spring-flavored Salted Choy Sum
Learn how to cook Spring-flavored Salted Choy Sum with Vegetarian dishes and Dried Choy Sum.
Vegetarian dishes Dried Choy Sum -
Purple sweet potato oat milk paste
Needless to say, the nutritional value of whole-grain oats is excellent. You can check it out with Du Niang. But how can we eat high-quality whole oats? For a while, I cooked and ate it, but it was difficult to cook and not very tasty after cooking. I also tried using whole wheat flour steamed buns to make bread, but the amount used was always very small. With the help of the wall breaking machine, the problem of eating whole oats is finally solved. If you eat it from time to time, it won't be a problem. Ingredients: 60 grams of oatmeal, one purple sweet potato, one milk, one box of kumquats, and an appropriate amount of water. Method:
Drinks Kumquat -
Matcha ice cream
Today is the beginning of winter and the weather is getting colder. The matcha ice cream that my husband has been talking about for a long time finally makes its debut today. The day after tomorrow is our wedding anniversary. I hope our day can be as sweet as ice cream!
Dessert Egg yolk -
Homemade tofu stew
Learn how to cook Homemade tofu stew with Soup and Home cooking.
Soup Home cooking -
Sweet potato syrup
My husband and I got married in Laba, the twelfth lunar month of winter. What impressed me the most on the flowing table in the countryside was the sweet and warm bowl of ginger and sweet potato syrup. Two years later, my son was also born. I suddenly missed that bowl of sweet soup, so I started making it myself, adding more glutinous rice balls to the ingredients, and feeling the indescribable joy of the wedding day. This sugar water is particularly beneficial to women, especially during menstruation or cold periods, because the soup of the sugar water is made of ginger and brown sugar. The old ginger soup can dispel cold and nourish the stomach, warm the uterus, relieve menstrual pain, and treat colds. Making ginger soup is simple and easy to know, and it can be said to be a handy health recipe.
Dessert Sugar water -
Longan and Lotus Seed Porridge
You can easily and easily cook authentic and delicious rice-treasure porridge at home, with good proportions. You can use the rice cooker to solve the problem with just one click. Even a novice can make the porridge. Here are some tips on traditional cooking methods. But if you want a better taste, you can still choose the traditional cooking method, but it is more time-consuming, and the taste effect is not much different from that cooked in a rice cooker, but the heat will be heavier and it will be richer.
Porridge Home cooking -
Black pepper shredded pork fried noodles
With 100 grams of fresh noodles, 50 grams of lean meat, a quarter of an onion, half a cucumber, a pinch of black peppercorns, and some seasonings, you can quickly make fried noodles that are both delicious and delicious. Eating alone is often as simple as this. Although it is simple fried noodles, the rich flavor makes me never get tired of eating it.
Noodles Chicken Essence -
Low Fat Tiramisu Tiramisu Light Cup
I have been a fan of sweets since I was a child, but tiramisu is my only favorite on the dessert list. I also tasted many masterpieces while pulling weeds outside. Swallowing heavy creams one after another was a ruthless temptation to the fat on my belly and waistline... So in order to satisfy my appetite and take into account the faintly visible vest lines, I tried this sugar-free and low-calorie tiramisu cup. Refreshing and non-greasy, with a great taste, sisters who are trying to lose weight can enjoy it!
Dessert The world of two -
Cocoa Cookies
In this season of cherry blossoms, making cocoa cookies for the first time, of course, cannot be without the decoration of petals. Does it taste like spring?
Baking children -
Orange Chocolate Shredded Buns
It’s the time of year when fresh oranges are on the market in large quantities. Freshly squeezed orange juice + fresh orange zest are added to the pure and rich brioche, giving this bread a mellow and thick taste yet fresh, with an overflowing orange aroma. It combines a crispy crust with a texture that's lighter than a cloud. Definitely an addictive taste! The mold is 250mm*80mm*58mm, and the material below is the amount of two.
Baking Breakfast