Recipes
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Braised pork ribs with cold melon
Bitter melon is also known as cold melon. Braised pork ribs with bitter melon is a home-cooked dish that is easy to make and delicious to eat!
Hot dishes Home cooking -
Take one bite of these delicious healthy snacks that you can’t stop eating [Jin Yu Man Tang]
The [Jin Yu Man Tang] shared today is fresh and not greasy. It is a snack that is suitable for reading, watching TV, drinking tea, and passing the time. Just be careful to burn your mouth, because if you bite it, you will burst into juice~
Snacks Home cooking -
【Hollow Jam Cookies】
The sweetness of almond flour is added, and the sourness and sweetness of jam are added. The heart-shaped hollow biscuits reveal the crystal clear luster of jam, and are as beautiful as inlaid with gems
Baking Almond flour -
Cranberry lotus paste Cantonese style mooncake
Follow Miss Tianluo on WeChat and play in the kitchen with me! Although it's not the eighth month of the lunar calendar yet, everyone's enthusiasm for mooncakes continues to be as high as the temperature in Shanghai. Let’s not talk about the time-honored Xinya. Every time I went there, it was always overcrowded (the strange thing is that Xinya, which has always only made the most traditional Cantonese mooncakes, also started making crispy fresh meat this year hahaha), what is the old Dafang in the East District and the old one in the West District? Dafang Jing'an Bakery Wangjia Sha Shen Dacheng... Anyway, anyone who looks like they are making pastries and snacks is trying their best to join in the fun of mooncakes. I don't know what weird internet celebrity mooncakes will be hyped this year... I have been urged to publish mooncake recipes countless times. People like me, even if they have already prepared and distributed them to give away, are still reluctant to whet the public's appetite so early. After all, there is still a long time, so it becomes - every year, the Mid-Autumn Festival is over before all the updates are uploaded... Well, I will update it early this year. Don't drool too much, readers!
Baking Snacks -
Homemade jelly
I have always liked eating jelly, but I didn’t know how to make it. When I was making jelly by chance, I discovered that this is how the jelly is made. It is really a joy to be able to eat delicious and reliable jelly so easily. I can eat it more often this summer!
Private kitchen Coriander -
Tofu and Loach Soup
Loach is known as the ginseng in water. Last time, a Chinese medicine doctor asked me to make some loach soup for my children. So I listened to her and every week there would always be a soup with ingredients like this to cook for my children and family. Loach is a good ingredient. Today I cooked it with tofu. It is really delicious. Friends who like it can refer to it.
Soups Home cooking -
Bacon Blossom Bread
Think about it at banquets or festivals. When you serve a plate of heart-warming flower bread, you will definitely receive countless likes. I prefer salty bread. This bacon cheese bread is really delicious, try it, you will definitely like it.
Baking Bacon -
Lotus Paste Cheese Cartoon Cake
If you are tired of eating sweet cakes, try something salty instead. Today's little golden pig cake is actually an improved version of the madeleine cake, with golden cheese powder added and lotus paste filling in the middle. With this cute appearance, it is full of kawaii.
Baking children -
Steamed cake
It's delicious but not irritating. I steamed it. If you are afraid of getting angry, eat steamed cake. This steamed cake is low in sugar and oil and has a unique cranberry flavor. It is a healthy delicacy
Baking Cake flour -
Braised beef noodles
I bought a simple hand-made noodle press and have been trying to make various types of noodles in the past two days. 😅
Noodles Braised beef -
Spicy stir-fried scallops
Learn how to cook Spicy stir-fried scallops with Hot dishes and Home cooking.
Hot dishes Home cooking -
Chrysanthemum egg cake
Egg pancakes are simple and convenient to make for breakfast. At the same time, adding some fresh seasonal vegetables makes the egg pancakes less boring and more nutritious.
Quick dishes old man -
Ham, chive and potato pancakes
Learn how to cook Ham, chive and potato pancakes with Staple food and Home cooking.
Staple food Home cooking -
Tremella, Snow Pear and Lotus Seed Soup
Tremella is rich in natural colloids, and with its nourishing effect, long-term use can moisturize the skin and remove chloasma and freckles on the face. Sticky white fungus soup has always been my family's go-to sweet soup. Adding soft and waxy lotus seeds and sweet snow pear is a good choice.
Drinks Cantonese cuisine -
old cake
At the request of my family, I made an old cake. The old cake has a different texture from the chiffon cake. It melts in your mouth, but it is also soft and puffy, and has a chewy texture.
Baking Edible oil -
Garlic Arctic Shrimp
A cancer-preventing and anti-cancer recipe about Arctic shrimp, this garlic Arctic shrimp, the fried garlic granules are delicious. The Arctic shrimp absorbs all the fragrance of garlic, which makes it even more delicious. Arctic shrimp grow in a cold seawater environment at a depth of 150 meters. They grow slowly. It takes 3 to 4 years to grow to the size required for commercial products. Therefore, the meat is very dense and smaller than ordinary warm water shrimps. The average number is about 120-150 per kilogram. The cooked Arctic shrimp is pink in color, has tight flesh, and tastes sweet, so it is also called Arctic sweet shrimp in China.
Hot dishes Home cooking -
Maltose Wuren Mooncake
After many adjustments to the recipe, I finally made Wuren mooncakes with a taste I was satisfied with. This is a very healthy mooncake with less oil and sugar. It does not contain sugar, has low powder content, and is not very hard. Maltose is a very high-quality and healthy sugar that can be consumed by most people, and can also be consumed by diabetics in small amounts. Maltose is used in medicine and baking. It will be more rigorous for medicinal use. The glutinous rice, wheat or barley is fermented and has a pure taste. I brew maltose myself and use it for medicinal purposes. The invert syrup is also made by ourselves using fresh lemons. Therefore, the whole mooncake is very safe for children to eat. Wu Ren mooncake has always been a controversial mooncake. It can be divided into salty and sweet, and can be divided into traditional and new flavors according to history. Before this year, I didn't like eating it, especially the traditional flavor. Every time I took a bite, there was always a taste I didn't like. Our family is very picky about nuts and will not eat them if they have a bitter or off-flavor, so walnuts are not included in the list.
Baking old man -
Meat floss and egg pancakes
Ingredients are readily available, suitable for those who want to eat pancakes but are worried that the stall is unhygienic, don’t care if there are fried dough sticks in them, don’t like the smell of green onions but want a tube with green onions, and prepare breakfast snacks for children
Staple food Home cooking