Recipes
Page 5734 of 6738
-
Braised flat fish
The fish grilled by my sister-in-law is so delicious! Get the scripture, burn it twice, and it’s done! The husband who doesn’t like fish, and the girl who never eats fish, both eat it! Even the soup is clean.
Hot dishes Home cooking -
Jade Pancakes
Learn how to cook Jade Pancakes with Staple food and Egg.
Staple food Egg -
Oat Banana Milk
This is a hot drink, made with ingredients that are slightly warmer, and the temperature is just right when it's ready. Compared to cold drinks, hot drinks are healthier.
Drinks Breakfast -
Winter Melon, Scallop and Mushroom Soup
Learn how to cook Winter Melon, Scallop and Mushroom Soup with Soups and Home cooking.
Soups Home cooking -
Scrambled eggs with cucumber and fungus
Cucumber is my favorite vegetable. It is available in all seasons. It is cheap, crisp and tender, juicy and sweet. It is rich in nutrients and can be eaten by the whole family. It is easy to clean and can be cooked in various ways. It can be eaten as a raw fruit, can be eaten cold, can be stir-fried with fried meat and eggs, can be roasted with chicken legs and meat, or can be made into soup. In short, you can choose whatever you want. The taste ranges from fresh and light to thick and oily. It is really a rare good ingredient. Today I casually fried up a cucumber, fungus, scrambled egg, pickled cabbage, pork and vermicelli for dinner. There were meat and vegetables, thick and light, meat and vegetables, and a bowl of fragrant rice. I was full ^_^
Hot dishes Home cooking -
Lettuce Vermicelli Rolls
Lettuce and vermicelli rolls are a versatile dish among vegetable rolls. You can use lettuce, cabbage leaves, or Chinese cabbage leaves for the outer cover; you can use vermicelli for the inside, or you can use minced meat, enoki mushrooms, shiitake mushrooms, shredded carrots, etc. There are many ingredients available. So this is a dish that is simple to make and can be used to entertain guests.
Hot dishes Home cooking -
Tomato and Egg Drop Soup
The soup is beautiful in color, sweet and sour and appetizing, suitable for all ages.
Soups Corn oil -
The freshest and freshest wontons in the universe
This little ravioli is perfect for kids and friends who love seafood! Simple to make but tastes really great! In fact, it is also lazy! When you crave seafood, you want it right away! So I developed this little wonton and froze it in the refrigerator. If you want to eat it, you can have a bowl of hot and delicious little wontons after cooking it for a few minutes, which is really satisfying especially in winter! It’s convenient to eat in the morning, and you won’t be afraid of getting fat if you eat it as a late-night snack!
Staple food Home cooking -
Seal the sweetness---plum jam
My son loves to eat jam, and he especially likes to dip it in steamed buns or bread. Sometimes he is very willful and insists on scooping it out with a spoon to eat it. The jams on the market contain a lot of preservatives and colorings, and eating too much of them is not good for children. Now is the peak fruit season, and all kinds of fruits are everywhere in the fruit market. Make your own jam with fresh fruits, so that your children will feel more at ease when eating it.
Dessert children -
Taro Pie
Yesterday, I became interested in food and started cooking it myself, haha. It tastes pretty good
Hot dishes Home cooking -
Pan-fried tofu and braised quail eggs
Learn how to cook Pan-fried tofu and braised quail eggs with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried shredded pork with chrysanthemum
Chrysanthemum chrysanthemum is rich in vitamin A, which can protect the eyesight of the elderly and prevent vision loss. The nutrition of eggs and meat can promote the body's absorption of vitamin A in chrysanthemum chrysanthemum, thereby strengthening the protection of vision and protecting eyes. Simple, delicious, healthy and nutritious, quick dish.
Hot dishes Home cooking -
Strawberry Donuts
Donuts are very popular in Westerners. They are big and small. They are all popular desserts, and there are many variations. They like to play with the surface, some are drizzled with syrup, some are poured with chocolate, and some are decorated with frosting. I want to change the connotation and play with new tricks, so I add strawberry cubes to the batter. After baking, it has a fragrant strawberry flavor. When you bite it, the fruity flavor spreads quickly in your mouth, and there is no artificial smell. A six-hole silicone mold (outer diameter 3 inches, inner protrusion 1 inch, depth 1 inch).
Baking children -
Chili oil
Learn how to cook Chili oil with Private kitchen and Chili powder.
Private kitchen Chili powder -
Spicy stir-fried four cubes
I looked through the refrigerator today and saw that there were several ingredients in it that were not enough to be eaten individually. So just put them together and fry them. The result is a delicious side dish.
Hot dishes Home cooking -
Spicy seabass
The dish I cooked during the annual break~green peppercorns were picked in the community.
Hot dishes Sichuan cuisine -
Mulberry paste
April and May are the months when mulberries are ripe here. The paste made from mulberries can nourish yin and nourish the kidneys, reduce gray hair, resist radiation, and prevent aging. It has many benefits. I plan to make it for my family again this year!
Private kitchen Honey -
French fries
The air fryer given by a friend is more healthy and delicious.
Snacks Oil