Recipes

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Absolutely delicious Italian meat sauce

The pasta sauce is particularly important. Whether it tastes good or not depends on the taste of the pasta sauce, so this recipe is mainly about deliciousness. It is simple and easy to make, healthy and delicious, with a strong vanilla flavor, accompanied by red meat sauce, so delicious! If you make more, you can put it in the refrigerator and freeze it in separate bags. Defrost it when you want to eat it. Just add the pasta and eat it. It’s quick and easy! Full of energy! You can use a 4:1 ratio of beef to pork fillings, which will taste better. I only have pork fillings at home, so I don’t add beef fillings, and the taste is great!

Homemade sauce Italian food
Beer fish nuggets

Learn how to cook Beer fish nuggets with Hot dishes and Home cooking.

Hot dishes Home cooking
Depp oven recipe – meat floss rolls

Meat floss rolls have always been my favorite bread when I was in school, but unfortunately I never had the chance to make them. Now I finally have the opportunity to show off my cooking skills. If you want to know more about how to make cakes and desserts, please follow our Weibo and WeChat public platforms. Weibo house number: Depu Baking Laboratory. WeChat subscription account: Depp Gourmet Kitchen

Baking Butter
Home-style grilled eggplant

Eggplant is rich in anthocyanins and vitamin P and is very nutritious. In the past, when transportation was underdeveloped, winter dishes in Northeast China basically consisted of eggplant, cabbage and potatoes. Although there are many southern vegetables now, eggplant is still an indispensable vegetable on the dining table of people in the north. I've made eggplant a lot of ways, but my family especially loves it this way. Speaking of which, this approach is really unpretentious and ordinary. But the taste is not inferior at all. There are a few books that the family wants to eat every few days. And every time I mix it with rice, I can always eat twice as much food as usual. I share it with you today, hoping that this simple dish can bring you a lot of enjoyment.

Hot dishes Home cooking
Fried crab with egg

Learn how to cook Fried crab with egg with Hot dishes and Home cooking.

Hot dishes Home cooking
Celery meat buns/cabbage meat buns

I love eating pasta so much that I feel uncomfortable if I don’t eat it for a while. Although it’s a bit complicated to make, it doesn’t stop me from wanting to eat it. Haha, if you have a baby, you must use a food processor to grind the meat. The filling can be said to melt in your mouth. Especially suitable for children to eat. Although my daughter is a foodie, she is very lazy when it comes to chewing things. As long as the meat is cut into larger pieces, she will say that she can't chew it thoroughly and then spit it out. So a food processor is the best choice.

Staple food Home cooking
Cracking raisin yogurt cake

I really like eating this yogurt cake. It melts in my mouth, a bit like light cheese

Baking children
Corn and multigrain porridge

In the morning, I still like to eat Chinese breakfast, a bowl of porridge, an egg, and a plate of pickles. Warm, sticky, soft and glutinous porridge, it feels so satisfying to drink it in one sip, as if all the nutrients are in the porridge.

Staple food Home cooking
【Hunan】Stir-fried bacon with dried radish

Stir-fried bacon with dried radish is a famous dish in my hometown, which belongs to Hunan cuisine. It has a bright red color, smoky and salty aroma, fat but not greasy, and unique flavor. It is smoked at the beginning of winter every year and will be eaten after the Spring Festival. Smoked preserved meat can kill insects and prevent corrosion. As long as it is stored properly, it can be enjoyed all year round. When I was a child, my grandfather would raise a few pigs every year and kill one at the end of the year. Most of them would be sold to the neighbors, some would be used to make bacon, and some would be kept for cooking. In my impression, every household has to buy some pork belly or hind leg meat to make bacon. The whole production process is divided into three steps: material preparation, pickling and smoking. The materials used to smoke bacon are also particular. When my grandfather smokes bacon, he usually uses peanut shells, rice husks or pine and cypress wood chips. Sometimes he will add some sun-dried orange peels. After the bacon is smoked with orange peels, the flavor will be more fragrant. I grew up eating it, and the familiar scent always makes people salivate. Good dried radish has bright yellow color, uniform strips, thick meat, rich aroma, suitable saltiness, crispness, tenderness and delicious taste, which are what people usually call the five characteristics of color, fragrance, sweetness, crispness and freshness. It also has the natural sweetness of fresh radish, and has a rich aftertaste after eating. The combination of bacon and radish is a special feature. This dish is salty and delicious, the bacon is mellow, fat but not greasy, and the dried radish is spicy and crispy. It has a delicious taste and is loved by many friends.

Hot dishes Home cooking
Fish-flavored eggplant

I loved eating this dish when I was a kid. Nowadays, there are so many kinds of dishes. Fish-flavored eggplant is still available here a few times a year. *When I was a child, I asked my mother why there is no fish in the fish-flavored eggplant? Mom~ Fish is expensive. It tastes like fish. It’s funny to think about it. I’m making it for my son now and he has never asked such a stupid question. Maybe it has something to do with my son not being cold to eggplant~ Who cares about eggplant! I haven’t eaten for a long time, but I want to eat today. The weather is good today and I am in a good mood. It all depends on the mood of the person. That’s how people do things!

Hot dishes Pregnant women
Spicy Rice Cake

A quick lazy meal - spicy fried rice cake. I put whatever materials I have at home. You can put some fresh shredded pork, shredded vegetables, shredded fungus, etc. If you don't like spicy food, you can leave it out and it will taste better. Don't fry the rice cake too much, as eating too much will make you tired.

Snacks Korean food
Coriander vermicelli

Quick dishes

Hot dishes Home cooking
Bone broth

Learn how to cook Bone broth with Soups and Home cooking.

Soups Home cooking
Crispy and Spicy Fried Chicken Tenders

Crispy and spicy is Guizhou's specialty pepper. Even if you don't stir-fry it as a snack, the crunch is delicious. It’s so fragrant and crispy that I can’t stop eating it

Snacks Chicken Essence
Boiled watercress

My favorite way to eat vegetables is to boil them, cook them casually until they are just cooked, sauté the garlic and sprinkle it on the vegetables, pour some soy sauce on it, and you are ready to eat. It seems like a simple method, but it all depends on you using the right soy sauce to bring out the freshness and sweetness of the vegetables...

Cold dishes Home cooking
Steamed cake

Learn how to cook Steamed cake with Snacks and Shaanxi snacks.

Snacks Shaanxi snacks
Eggplant egg pancake

Learn how to cook Eggplant egg pancake with Home cooking and Quick dishes.

Home cooking Quick dishes
Coconut juice, peach gum, longan and red date soup

Learn how to cook Coconut juice, peach gum, longan and red date soup with Soups and Coconut juice.

Soups Coconut juice