Recipes
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Bean paste roll
The red bean paste buns are rolled up and placed in paper trays for a more beautiful shape, and they are relatively soft when baked.
Baking Maternity -
Shredded pork with green pepper and edamame
Learn how to cook Shredded pork with green pepper and edamame with Hot dishes and Home cooking.
Hot dishes Home cooking -
Cold Bean Curd
Learn how to cook Cold Bean Curd with Cold dishes and Side dishes.
Cold dishes Side dishes -
Egg yolk cake
Learn how to cook Egg yolk cake with Baking and Lard.
Baking Lard -
Pepper and lotus root slices
In order to be themselves, many people make themselves less and less like themselves. Talents with less confidence must pursue individuality and deliberately be new and different, which is also a kind of following the trend. People who are truly strong in their hearts will live their lives more and more lightly, and it is very interesting to savor them carefully. When one day you no longer care whether you have a personality or not, then you will be very individual. ——"Be Your Own Queen". Very inspirational and inspiring to me. I hope I can be my own queen too!
Cold dishes Home cooking -
Rice Cooker Red Bean Nut Bread
Very simple free-style cooking, the ingredients can be updated at will
Staple food Home cooking -
【Langfang】Rose Corn Dumplings
Originally, I made it yesterday and should have passed it on yesterday, but because I didn’t have time yesterday, I ate it all day and wanted to pass on the wealth of rose dumplings. In fact, we all know that dumplings are in the shape of a normal ingot. I saw that friends who love food have also made some single-color rose dumplings, but yesterday I suddenly thought of this colorful dumpling, which looks colorful and festive. Let's get started.
Staple food Home cooking -
Tofu Custard
Delicate and tender, add eggs and tofu to double the nutrition, suitable for the elderly and children
Soup Home cooking -
Doll Cookies
Delicious improved version of doll biscuits. Every time I make them, I use butter and low-gluten flour. This time I use corn oil and mix in coarse grains and fine cornmeal. They are still crispy and low-fat
Baking Afternoon tea -
Golden Coconut Black Jacquard Ring Bread
The weather is getting colder and the Chinese New Year is coming again, so it’s time to make this golden coconut wreath bread as a New Year’s gift to a friend. It’s also very honorable. Coconut black raisin garland bread can be easily made using a bread machine. I wish everyone a happy new year with this bread! Coconut black raisin garland bread is nutritious. The skin is thin and delicious, soft and fragrant. Do you want to have a piece too? Even a novice baker can become a master of baking in no time. If you don’t believe it, just give it a try.
Baking children -
Stir-fried Enoki Mushrooms with Chopped Peppers
Flammulina velutipes, also called wisdom-enhancing mushrooms, is rich in nutrients and has a good effect on children's height and intellectual development. For those who don't like spicy food, stir-frying enoki mushrooms with chopped pepper is a good choice as an appetizer. The most important thing is to eat delicious food quickly.
Hot dishes Home cooking -
Purely handmade homemade five-sausage
In the twelfth lunar month, people who like or don't like cured meats will fill them with more or less sausages. Sausage is often used as a spare dish at home. When guests come to the house, four plates and eight bowls can be made up at short notice. When you are busy at work and don’t have time to buy groceries, you can make a temporary save. It has many uses! In the past, people would go to meat processing stations to buy meat and have it processed, so it would be convenient to just pay and leave. Later I learned that some unscrupulous vendors would do some tricks, so this year I started making completely handmade healthy food myself. I collected some recipes from the Internet, all of which have their own merits. After summarizing the content, I came up with the dosage listed in the article. After 10 days of waiting, I finally settled on this taste. I gave it to my colleagues to taste, and they concluded that it tasted great, very delicious, and the saltiness was just right. They all asked me for recipes and wanted to make their own sausages.
Private kitchen Chicken Essence -
Beauty and Slimming Soup
The weather is cold in winter, so you need to choose a suitable diet during the weight loss period. Below, the weight loss editor will introduce to you some weight loss recipes, which have the dual effects of nourishing and weight loss in winter. So let’s take a look at what foods we should eat more usually to help everyone lose weight quickly. By removing moisture, diuresis and edema, people will naturally lose weight.
Soups Black beans -
Dragon bone, scallops and radish soup
In summer, soup is a must.
Soups Home cooking -
Super simple microwave sago milk tea dew
In the hot summer, I want to drink sago, but standing in front of the stove to cook sago is a real pain. The pearl milk tea I made yesterday was very popular with my son, and he strongly requested to drink it today. Let's try the sago version of pearl milk tea, and it is cooked in a microwave. I'm not afraid of the heat at all, it's simpler, but it's still delicious, and there's no discount. The little guy's comment is: This one tastes better than the big round one yesterday. Haha, it seems that yesterday was a thankless effort, but he likes to drink this better, and it will be more convenient to make in the future. Sago is a starch extracted from the pith of the sago palm tree and processed by hand. Produced in the Nanyang Islands, sago with a pure white color is called Zhenzhu Sago. It is white, smooth and waxy, and is rich in nutrients. It can be consumed by the general population. It is suitable for people with weak constitution, those recovering from postpartum illness, indigestion, mental fatigue, lung qi deficiency, tuberculosis, constipation and cough, and those with diabetes should not eat. Sago is warm in nature, sweet in taste, strengthens the spleen, nourishes the lungs, resolves phlegm, and strengthens the spleen and stomach
Drinks Home cooking -
Spicy hotpot
Because I was making dinner and the family was still working, I only scooped out part of it, so the finished product was different, but it still tasted good
Hot dishes Sichuan cuisine -
【Hong Kong and Taiwan】Egg yolk bread
This egg yolk bread is finally out of the woods; haha: The flexibility and explosive power of the extra egg yolks are truly extraordinary. I was shocked the moment I opened the bread machine. The baked bread almost pushed the top cover of the bread machine open. Then when I opened the bread, it was even softer. It was still soft even after three days~~~
Baking Butter -
Stir-fried bean sprouts and leeks
Learn how to cook Stir-fried bean sprouts and leeks with Hot dishes and Home cooking.
Hot dishes Home cooking