Recipes
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West Lake Beef Soup
Mellow and smooth, delicious!
Soup Home cooking -
Cheese Ribs
Weibo has been flooded with cheese ribs. I have been fanciing it for a long time and finally decided to be self-reliant! The method is very simple. If you don’t have an oven, you can fry it in a pan instead, and it will be just as delicious.
Hot dishes Apple -
Quinoa rice
Learn how to cook Quinoa rice with Staple food and Home cooking.
Staple food Home cooking -
Cranberry Cookies
Cookies made for my mother, wishing her good health! Happy holidays! Happy Mother’s Day to all the sisters in Meitian! Always as beautiful as a flower! The cranberry cookies made with this recipe are particularly crispy, sour and sweet.
Baking children -
Happy Cup Cream Cake
Learn how to cook Happy Cup Cream Cake with Baking and cake.
Baking cake -
Summer Dessert: Kelp, Tremella and Gorgon Sugar Water
Tremella fungus is called the poor man's bird's nest, and kelp also contains many nutrients. Eating gorgon seeds in summer is the best way to remove dampness. Why don't you hurry up?
Sugar water Home cooking -
Kuaishou Noodle Soup
No need to boil the pot, just cook the noodles directly, and use the noodle soup to season the soup directly, which is convenient and quick.
Noodles Home cooking -
Homemade pork meatball soup recipe
Pork is rich in high-quality protein and essential fatty acids, and provides heme (organic iron) and cysteine that promotes iron absorption, which can improve iron deficiency anemia. It has the effects of nourishing the kidneys and blood, nourishing yin and moisturizing dryness. However, due to the high cholesterol content in pork, obese people and those with high blood lipids should not eat more. Pork meatball soup is mainly made with pork meatballs as the main ingredient. This soup is simple to make and has a light taste. It is very suitable for people with poor gastrointestinal problems or health care.
Soups Soup -
Thousand layer red date cake
Learn how to cook Thousand layer red date cake with pastries and Home cooking.
pastries Home cooking -
Donkey rolling in jujube mud
Traditional donkey rolls are filled with bean paste. Donkey rolls are one of the famous snacks in Beijing. The key point is that the rolled rolls should be rolled in soybean flour. The best taste is when they are covered with flour! Today I have a red date flavor. The date paste was made in advance last week and has been kept in the refrigerator! Just used it today, I personally prefer this jujube paste flavor!
Snacks children -
Osmanthus Tangguiling Paste
Guiling paste is a traditional medicinal food with a long history. It is said that it was originally a precious medicine specially provided for the emperor in the Qing Dynasty. It is mainly made from the precious hawksbill turtle and Smilax poria as raw materials, and refined with rehmannia and other medicines. It is mild in nature, neither cool nor dry, and is suitable for all ages. It has the functions of clearing heat and removing dampness, stimulating blood and promoting muscle growth, relieving itching, removing acne, moisturizing the intestines and laxative, nourishing yin and kidneys, nourishing the skin and refreshing the mind. Guiling paste contains a variety of active polysaccharides and amino acids, and has the characteristics of low calories, low fat and low cholesterol. The weather is as hot as ever, so you have to prepare some cool desserts such as Guiling Jelly every day to quench your thirst and relieve the heat.
Dessert Cantonese cuisine -
Mango Lemon Salad
Learn how to cook Mango Lemon Salad with Picnic and Vegetarian dishes.
Picnic Vegetarian dishes -
【Cold Enoki Mushroom】A touch of coolness in summer
In the last few weeks, I have been making a cold dish almost every night, and today I will serve cold enoki mushrooms!
Cold dishes Chili -
Homemade Sausage
Whenever the twelfth lunar month comes, everyone will make some air-dried sausages at home, stuff the diced meat into the casings, tie them into sausage sections, and hang them in a ventilated place in the house. After a few days, the meat inside will dry out the water, take it out and steam it before eating.
Private kitchen Cooking wine -
Cold Ice Grass
Hot and sour, the ice grass is crisp, tender and refreshing.
Cold dishes Home cooking -
Saliva Cucumber
Cucumbers are very tender in the current season. Cucumbers grow in the natural environment in spring and autumn, so they taste very good and have a lot of water. They can be eaten directly after being washed. They are crisp and refreshing. I usually spend a little time and thought to turn ordinary cucumbers into flower-shaped dishes, season them with sour and spicy flavors, add chili powder and minced garlic, blanch in hot oil until fragrant, mix well, and then add seasonings. After finishing it, I always felt like there was something missing, so I took out a few wolfberry berries from the refrigerator, chopped them and sprinkled them. When I took the photo, the hot and sour flavor hit my nose. I swallowed it, so I simply called this dish saliva cucumber
Cold dishes Home cooking -
Stir-fried double mushrooms
Learn how to cook Stir-fried double mushrooms with Hot dishes and Home cooking.
Hot dishes Home cooking -
Green vegetable and shrimp skin egg pancake
I went back to my hometown and picked some cabbage from my dad's garden. Because my dad didn't spray any pesticides, the leaves were eaten by bugs and became almost like a fish net. Fortunately, the vegetable stems were still intact. After I came back, I washed it, blanched the whole vegetable leaves with water, added some dried shrimps I bought some time ago, and made this egg pancake to eat. Not to mention it tasted really good!
Staple food Pasta