Recipes
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Homemade electric pancake with cabbage and egg pancake
Learn how to cook Homemade electric pancake with cabbage and egg pancake with Home cooking and Quick dishes.
Home cooking Quick dishes -
Watermelon juice
Drinks contain food additives, which are not good for your health if you drink them regularly. Making juice at home is healthy and delicious.
Drinks children -
Blueberry Yam Puree
Learn how to cook Blueberry Yam Puree with Cold dishes and Home cooking.
Cold dishes Home cooking -
Sautéed salmon "Paper-wrapped fish fillet 5"
Either bean paste (spicy) or tomato paste (sweet and sour) can be used, with a strong sauce flavor. This method can also be applied to steamed fish (optional). The fish does not need to be fried or deep-fried. The hot-fried sauce can be directly poured over it to serve.
Hot dishes Ginger powder -
Bean Paste Toast
I made a lot of red bean paste and used part of it to make a bread machine version of toast.
Baking Butter -
Stir-fried shredded pork with garlic sprouts
Learn how to cook Stir-fried shredded pork with garlic sprouts with Hot dishes and Home cooking.
Hot dishes Home cooking -
Creamy Cornmeal Muffins
A very simple and quick breakfast, with a combination of thickness and thickness to make your breakfast full of nutrition.
Staple food Home cooking -
Wood bran cup cake
Wood bran cup cake is a quick cake that has become popular some time ago, but I have never made it. It is most suitable to use Guyou’s digestive biscuit biscuits to make wood chaff cup cakes. Paired with the whipped cream of the Iron Tower, it has a fragrant taste and is cool after being refrigerated. As a dessert for afternoon tea or parties, it is both quick and delicious.
pastries children -
Hand-shredded cabbage
Learn how to cook Hand-shredded cabbage with Hot dishes and Cabbage.
Hot dishes Cabbage -
Lobster ball egg drop soup
Learn how to cook Lobster ball egg drop soup with Soups and Home cooking.
Soups Home cooking -
Three Fresh Pot Stickers
Learn how to cook Three Fresh Pot Stickers with Staple food and Home cooking.
Staple food Home cooking -
Braised tofu with chopped green onions
Braised tofu with chopped green onions
Hot dishes Vegetarian dishes -
Mushu meat
This is a dish that my family likes to eat. The ingredients used in the dish are very common, including meat, vegetables, eggs, and fungi. Haha, it sounds like a hodgepodge. However, although this dish looks like a hodgepodge, the meat and vegetables are fried together, and the nutrition is balanced, and the color is also very beautiful. Even if it is just this dish, you can still eat a big bowl of rice~~~~
Hot dishes Home cooking -
Crispy lotus root box
Today’s lotus roots are delicious and suitable for all kinds of cooking!
Hot dishes Home cooking -
Peanuts mixed with fungus
Learn how to cook Peanuts mixed with fungus with Cold dishes and Home cooking.
Cold dishes Home cooking -
Our braised hoof
Braised hoof is a dish that has always been loved by people in our cuisine. When there was no pressure cooker, a large pot was used to add enough seasonings, and then slowly simmered over low heat until it was cooked through. It is fat but not greasy. Now with a pressure cooker, it only takes half an hour to cook. I have slightly improved the seasoning and added an appropriate amount of dried chili peppers. It is not spicy at all and can help to remove the fishy smell and relieve the greasy taste.
Hot dishes Asparagus -
Mushroom stewed chicken
Learn how to cook Mushroom stewed chicken with Hot dishes and Chives.
Hot dishes Chives -
Pork buns with chives
Baozi is a traditional Chinese noodle dish with a history of thousands of years. Pork buns with chives are stuffed with pork belly and chives, and fermented flour is used as the skin. Flour becomes more nutritious through fermentation, and fermented buns facilitate digestion and absorption and protect the liver. It's cool in autumn, and it's a blessing to have a steaming bun in the morning.
Staple food Pasta