Recipes
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Gourd, green pepper and pork dumplings
On the winter solstice, it is customary in the north to eat dumplings
Staple food Home cooking -
Italian Mushroom Bacon Pasta
DIY copycat pasta inspired by Pizza Hut’s fall menu. I couldn't buy mushrooms at that time, so I only chose shiitake mushrooms. Although they didn't look great, they tasted pretty good~~~~
Noodles Bacon -
Ma Chicken Chestnut Soup
Learn how to cook Ma Chicken Chestnut Soup with Soups and Home cooking.
Soups Home cooking -
Wonton skin red bean paste cake
Use the leftover wonton wrapper to make wontons. If you have cooked red beans, stir the red beans into red bean paste and make small cakes. The prepared wonton skin and bean paste cakes are crispy on the outside and soft on the inside and can be used as snacks. Eat them while they are hot
Snacks old man -
Fried peanuts
July is the season for making skewers and drinking wine. Wouldn’t it be better to have a plate of fried peanuts at this time? ! !
Home cooking Quick dishes -
Stir-fried sea cucumber with green and red pepper
Soaked sea cucumbers are stir-fried with green and red peppers. They are slightly spicy, salty and delicious, and are delicious with rice. 😋
Hot dishes Home cooking -
Yak Meat Balls
Beef meatballs are not unusual, but yak meatballs are a bit fresh. I have eaten beef balls, but I have never eaten yak meat balls. A pile of yak meat, a strong smell filled the air. My thoughts suddenly turned to beef balls. The beef is straight through the spine, pure lean meat, with a little bit of fascia. Cut a small piece into a meatball test. It’s not easy to make beef tender and tender, but what about making it into meatballs? The food processor rotates rapidly, breaking the fibers of the beef and turning it into mud, which gradually becomes sticky. . . . In the end, it was pretty good, with a somewhat chewy texture, but not particularly tender. Is it because there wasn’t much fat? However, this recipe is obviously not specially used to process yak meat. When you take a bite, you can immediately feel the thick taste that is different from ordinary beef. . . .
Home cooking Private kitchen -
Dried tofu
There are many snacks in Wuxi with a long history and obvious characteristics of the Jiangnan water town. Among them, fried tofu is one of the more famous local snacks. Cut the old tofu into 1 cm thick pieces with a knife, fry them piece by piece in an oil pan until golden brown, put it into a bowl, cut it into pieces with scissors, pour cooked soy sauce, sweet noodle sauce, minced green onion, minced ginger, sugar and other condiments on it and serve. This snack has an attractive aroma and is crispy on the outside and tender on the inside. It is very popular among the public. It was the first time I cooked tofu like this. After it was done, my daughter ate several slices with her hands. She said it was like pizza. . . The imagination is so rich. . .
Vegetarian dishes Home cooking -
Bitter Melon Roasted Chicken
Learn how to cook Bitter Melon Roasted Chicken with Hot dishes and Home cooking.
Hot dishes Home cooking -
Purple sweet potato milkshake
I made my own yogurt, and I prefer to drink various fruit milkshakes. Adding purple sweet potato is also good.
Drinks children -
Green Vegetable Fritters Soba Noodles
Learn how to cook Green Vegetable Fritters Soba Noodles with Pasta and Noodles.
Pasta Noodles -
Fungus, Sweet Melon and Tomato
Learn how to cook Fungus, Sweet Melon and Tomato with Hot dishes and Home cooking.
Hot dishes Home cooking -
Vermicelli, egg and chive pie
I bought some crushed vermicelli and tried it.
Pasta cake -
Koi and wind-roasted confectionery
Wagyu confectionery is a Japanese snack with a light taste. The main ingredients are only cake flour, condensed milk and egg yolk. Compared with American snacks that are heavy in oil and sugar, they are more suitable to be enjoyed with tea. What’s more important is that you have a lot of freedom in making the dough for yakigozuki. You can create any shape you like. As long as you have something in mind, your dream can come true! Today I used the technique of burning fruit to create a koi and lotus. Koi is known as a traveling work of art, which means good luck, good luck, peace, and wealth. I would like to send this beautiful wish to everyone who likes this snack!
Baking children -
Cranberry toast
Cranberry Toast Bread.
Baking children -
Raw lean meat and vegetable porridge
Lean meat porridge is especially suitable for consumption in autumn and winter. It can harmonize the stomach and nourish the spleen, moisturize dryness and nourish the lungs.
Staple food Porridge -
Braised Bean Noodles
Learn how to cook Braised Bean Noodles with Noodles and Beans.
Noodles Beans -
Yao Zhu Sweet Potato Vermicelli
Learn how to cook Yao Zhu Sweet Potato Vermicelli with Snacks and Celery.
Snacks Celery