Recipes
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Steamed seabass
The meat of seabass is white and tender, fragrant and has little fishy smell. It is very suitable for steaming. Especially in this season, seabass is particularly plump and the nutrients accumulated in the fish are also the richest. The key to steaming is to control the heat. Once the heat is over, the fish becomes old and becomes unpalatable. The meat of freshwater bass is more tender than that of sea bass, and fresh fish is easy to buy, so it is best to steam it.
Hot dishes Home cooking -
Cantonese style mooncake with red bean and egg yolk filling
The moon is full during the Mid-Autumn Festival, feel free to DIY! This is the second year I have made my own mooncakes, but I have been seriously procrastinating until now on writing the recipe! I like to stir-fry the stuffing myself, it won’t be as sweet as the stuffing bought from outside! This year there are only fried red bean fillings/lotus paste fillings/purple sweet potato fillings.
Baking Cake flour -
Baked Scallion Pancake
Learn how to cook Baked Scallion Pancake with Staple food and Pasta.
Staple food Pasta -
Crayfish Salad
Vinaigrette is a common dressing for Western vegetable salads. It is mainly composed of oil, vinegar, and salty agents. The oil is usually olive oil, and the vinegar is black vinegar. However, I feel that the recipe of authentic oil and vinegar sauce is not healthy enough (too much oil), and I don’t often have the ingredients for authentic oil and vinegar sauce on hand, so I always mix the ingredients based on what I have on hand: 1 tablespoon sesame oil, 1 tablespoon balsamic vinegar, 1 tablespoon light soy sauce , and then add some salt and sugar according to the taste; sometimes if there is lemon juice on hand, I will use it instead of balsamic vinegar; if there is walnut oil, I will also use it instead of sesame oil; sometimes oyster sauce will be used instead of light soy sauce. In short, what is used when the taste is similar. Of course, sometimes if I am too lazy, I will also use ready-made oil and vinegar sauce instead of preparing it manually.
Cold dishes Home cooking -
Chocolate Cake
Chocolate cake is something I make a lot recently. The taste of cocoa powder makes it particularly charming, and my friends also like it very much. But I got the chocolate cake mix from Jinxiang and found that it can be made with less effort and time. In the fast-paced and stressful urban life, such things do bring us a lot of convenience. However, this cake has a relatively high oil content and is a heavy oil cake. It is indeed fragrant and delicious. When facing it, you may forget about losing weight. In life, some things are indeed difficult to have the best of both worlds. With such delicious food, the growth of Rourou must not be calculated.
Baking children -
Authentic American fried chicken—you’ll know it if you try it
It is also considered a series of homemade snacks. It is a relatively authentic recipe for crispy fried chicken. It has crispy skin and tender and juicy meat. It is very delicious when eaten hot. How about it compared to KFC's golden crispy fried chicken?
Hot dishes Foreign cuisine -
Sugar cake
Learn how to cook Sugar cake with Snacks and Flour.
Snacks Flour -
[Eat papaya this way and you won’t feel bored] Papaya yogurt cup
PAPA carried a big papaya home a few days ago. I originally planned to pickle the papaya, but later found out that it was already ripe, so I left it for a little longer and ate it directly. Sometimes I feel that eating too much papaya will make me feel bored! Look through the refrigerator and find something you can eat with it so you won’t feel lonely? After searching for a long time, I found a bottle of yogurt=. =! @#&@#%! . . . ! ! I felt good about myself afterwards, and I was quite satisfied after just nibbling n.n
Snacks Dormitory Era -
Hot spicy beef kimchi soup
Hello everyone, my name is Laura. I'm glad to meet you all again. Due to personal reasons, the update has been postponed. I hope you will understand and like the belated update. Nowadays, more and more people like to eat Korean food, especially the sour and spicy kimchi. Although it is a side dish, it has become the national dish of Korea. Every time I go to eat Korean barbecue, kimchi soup has become a must. I like the sour and spicy taste and it can be called a rice artifact. So I made up my own kimchi soup with different flavors, seafood, chicken, pork... Although the meat is different, the soup base has the same recipe. So, today we will learn how to make beef kimchi soup!
Soups Soup -
Donuts
Donuts that can be made with just flour, pumpkin pasta...
Dessert Afternoon tea -
Winter Melon Skin Dragon Beard Tea
Winter melon is slightly cold in nature and has the effect of diluting water and reducing dampness. It can cure swelling, eliminate heat and toxins, and facilitate urination. It is rich in sugar, protein, and vitamin C. Corn silk, also called dragon beard, has a sweet and flat taste, enters the liver, kidney, and bladder meridians, and has the functions of diuresis and swelling, calming the liver and promoting gallbladder. Do we usually throw away these two treasures? Brewing a cup of tea can effectively prevent edema!
Drinks old man -
Steamed seabass
Seabass, also known as flowered seabass, walled seabass, seabass plate, four-rib fish, etc., seabass contains high-quality protein, vitamin A, B vitamins, calcium, iron, zinc and other nutrients. The meat is fresh and tender, suitable for all ages. Steamed seabass: 1 seabass, appropriate amount of ginger, appropriate amount of green onion, appropriate amount of shredded chili pepper, appropriate amount of refined salt, appropriate amount of cooking oil, appropriate amount of low-salt light soy sauce. Kitchenware: Zhenmi multifunctional electric hot pot.
Hot dishes Home cooking -
Homemade red bean paste
Learn how to cook Homemade red bean paste with Dessert and Maternity.
Dessert Maternity -
Dumplings
From college to now, I have been living alone in Beijing for six or seven years. Although I didn’t like dumplings at first, I gradually fell in love with dumplings. This time, my mother finally came to Beijing to stay for a few days. After going to the supermarket, she came home and started preparing materials. My friend’s plan to skip meals at night to lose weight was once again shattered.
Staple food Home cooking -
Mapo Tofu-Home Edition
Although Mapo Tofu is delicious, the way it is made in restaurants is usually too oily and heavy on the taste. I tried making it at home and it tasted great~!
Hot dishes old man -
Mung bean vermicelli soup
My husband has been suffering from internal heat for the past two days and has a sore throat. Mung beans clear away heat and detoxify, and the powdered intestines are nutritious
Soups Common dishes -
Chopped pepper and cucumber
A delicious and easy to prepare meal!
Side dishes Home cooking -
Bitter Melon Cake
During this period, I fell in love with bitter melon juice, but every time I drank the juice, I really liked the remaining bitter melon puree. It was a pity to lose it. This morning, I added some flour and spread it into bitter melon pancakes with self-ground soy milk. LG said it was delicious.
Staple food Home cooking