Recipes
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Yellow Teeth White Stewed Vermicelli
Learn how to cook Yellow Teeth White Stewed Vermicelli with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried dried tofu with spinach
Stir-fried dried tofu with spinach is a home-cooked dish and a delicacy. Spinach contains many vitamins, which can speed up metabolism in the body and also has the effect of supplementing iron. However, eating spinach alone to replenish blood and iron has little effect. Pairing it with soy products or protein-rich foods can have a good effect.
Hot dishes Home cooking -
Small yellow croaker with sauce
Learn how to cook Small yellow croaker with sauce with Hot dishes and Flour.
Hot dishes Flour -
Soybeans and chili as a side dish
I really like the side dishes made by my mother. There are no additives and the seasoning is very simple, but the fermented taste is really mouth-watering. Now that we have become a family, we have to do it by ourselves
Preparing meals Chives -
Bitter Melon Tea
Bitter melon is a green food brought from rural areas because it can nourish gallbladder and moisten the liver, be a diuretic, relieve heat, relieve alcohol, aid digestion, prevent colds, and can also cure laryngitis and wind-heat coughs. Therefore, it is dried in the sun and made into tea, without any additives.
Drinks Bitter Melon -
Red Grain Chicken—Automatic Cooking Pot Recipe
This is a Fujian specialty dish. The dish is ruddy and beautiful, and the aroma of chicken contains a hint of wine. The taste is very unique!
Private kitchen Common dishes -
Braised quail eggs
Learn how to cook Braised quail eggs with Home cooking and Private kitchen.
Home cooking Private kitchen -
Sauerkraut Sausage
Learn how to cook Sauerkraut Sausage with Hot dishes and Home cooking.
Hot dishes Home cooking -
Egg noodles
Learn how to cook Egg noodles with Staple food and Home cooking.
Staple food Home cooking -
Homemade Saucy Noodles
Learn how to cook Homemade Saucy Noodles with Noodles and Chives.
Noodles Chives -
Lazy version of spicy fish
Spicy fish is a typical Sichuan dish with a strong spicy taste. It is more suitable to use river fish such as crucian carp, grass carp, and carp that have tender and delicious meat but a relatively bland taste to make this dish. Because the aggressive spicy flavor penetrates into the thick fish meat and combines with its umami, the taste immediately sublimates, making it very delicious and suitable for eating.
Hot dishes Amount of water -
ŸŠPork trotters in "Mi" sauce
Learn how to cook ŸŠPork trotters in "Mi" sauce with Hot dishes and Home cooking.
Hot dishes Home cooking -
Milky Pumpkin Puree
Learn how to cook Milky Pumpkin Puree with Snacks and Dessert.
Snacks Dessert -
Braised pork belly with quail eggs
Learn how to cook Braised pork belly with quail eggs with Hot dishes and Corn starch.
Hot dishes Corn starch -
Mung bean paste filling
Since making my own food, I have never bought various fillings outside. I make my own commonly used bean paste filling, lotus paste filling, meat floss, etc. I went through the cabinet today and found some mung beans from last year. It would be a shame to throw them away, so I might as well make stuffing. Stir-frying mung bean paste filling is more time-consuming than red bean paste filling. Do not add too much water when mincing it, which will shorten the frying time. The skin of mung beans is also very nutritious, so it is not recommended to peel it.
Private kitchen Homemade sauce -
Pan-fried three-grain fish bones
Tristripe fish is rich in nutrients and my little one loves to eat it. I also enjoy doing it for her! She is happy eating and I am happy cooking!
Hot dishes Lemon -
French Apple Pie
It's a very easy dessert to make, with the addition of apples, it has a bit of crispy sweetness when you bite into it.
Baking children -
Braised prawns
The nutritional value of shrimp is extremely high. The whole body is a treasure. The shrimp brain is rich in amino acids, cephalin and other nutrients. The shrimp meat contains a large amount of protein, carbohydrates. The shrimp skin contains astaxanthin, calcium, potassium and other ingredients, which can enhance human immunity. But my daughter really doesn’t like shrimp, so I made it for her in different ways. I chopped the shrimp into wontons, brine shrimp, stir-fried shrimp, braised shrimp in oil, grilled shrimp. Today I cooked another dish of braised prawns. It tasted pretty good, very tasty, and went well with rice...
Hot dishes Home cooking