Recipes

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Stir-fried king oyster mushrooms in nine-layer pagoda with cured meat

Saute the three main ingredients of Taiwanese stir-fry: ginger, garlic, and chili. While the pot is hot, add soy sauce

Hot dishes Bacon
Stir-fried broad beans with minced pork, olives and vegetables

Learn how to cook Stir-fried broad beans with minced pork, olives and vegetables with Hot dishes and Home cooking.

Hot dishes Home cooking
Double skin milk

Double skin milk is a famous Cantonese dessert. Produced in Shunde District, Foshan City, Guangdong Province, it is sweet, tender and unique. The upper layer of milk skin is sweet and fragrant, while the lower layer of milk skin is fragrant and smooth. The aroma is rich and tender in the mouth, leaving a lingering fragrance on your lips and teeth. Some operation steps require the cooperation of two hands, so the photos are not very detailed. Please read the text.

Snacks Cantonese cuisine
Stir-fried dried chive flowers

Learn how to cook Stir-fried dried chive flowers with Hot dishes and Home cooking.

Hot dishes Home cooking
Braised lion head

Braised lion head is also called Sixi meatballs, but Sixi meatballs are limited to four meatballs, while braised lion head has no special regulations. The main ingredients are pork filling, eggs, water chestnuts or lotus roots, chopped green onions, etc., which can be matched with a ratio of lean meat to fat meat of 6:4.

Hot dishes Meat dishes
Spicy Roast Chicken that is full of meat

In the cold weather, I always feel like I can't feel full, so I feel full with meat. I made spicy roast chicken at home over the weekend, and now I’m going to show it to everyone~

Hot dishes Chicken
Pizza

Learn how to cook Pizza with Baking and Cake flour.

Baking Cake flour
Egg tofu

There are elderly people and children at home, so when cooking, we always have to take care of everyone, and we have to consider the taste and nutrition. Besides, home-cooked food is always the most popular dish. This egg tofu is given to mothers and mothers with bad teeth, wishing them good health forever1

Hot dishes Home cooking
【Chongqing】Flamingo

Today is the first day of the Lunar New Year, Feifei wishes everyone a Happy New Year, all the best, lots of wealth, a prosperous life, and sweet love😁🌹🌹🌹🎉 I happened to have strawberries at home, so I made a flamingo platter, a festive and eye-catching fruit platter, 😁😍

Home cooking Creative dishes
Braised pig's feet

Learn how to cook Braised pig's feet with Hot dishes and Braised pork buns.

Hot dishes Braised pork buns
Homemade chicken fir oil

With the advent of the rainy season, gallinopsis mushrooms are also on the market in large quantities. The initial price of 150 yuan per kilogram has dropped to 50 yuan per kilogram. Take advantage of the cheap season to make one or two bottles of gallinopsis oil and save it for later mixing with cold dishes or cooking noodles. Gallinioides is the top grade among the bacterial clusters. Because of its internal fibrous structure, color and luster, it is like chicken, and it has a special aroma of chicken when eaten, so it is named gallinopsis. Alpine fungus is mild in nature and sweet in taste, and has the effects of nourishing the stomach, treating hemorrhoids and stopping bleeding, benefiting the stomach, refreshing the mind, and treating hemorrhoids. It can cure spleen deficiency, indigestion, hemorrhoids and bleeding. The colic fungus is white in color, tender in texture, fragrant and crisp in taste. Chicken fir tree oil is a very famous snack in Yunnan. It is made by washing fresh chicken fir fungi and tearing them into small strips, then adding Sichuan peppercorns and dried chili peppers and frying them in a large pot of oil. After squeezing out the water in the chicken fir tree, it is completed. Chicken fir tree oil can be used as seasoning or eaten as a dish. It has a dry and chewy texture.

Home cooking Homemade sauce
Bean paste buns (steamed)

Add cream, milk, and dough to make it soft and delicious after steaming.

Staple food Pasta
Pumpkin Millet Porridge

Why is the pumpkin porridge made by myself not as delicious as the one sold outside? This problem has troubled me for a long time. I kept increasing the amount of pumpkin, but there was no improvement. Adding alkali to porridge is also wrong. Until one day, I added a simple step and finally found the trick to delicious pumpkin porridge. Let’s take a look...

Porridge Pumpkin
Egg pudding

I bought a carton of eggs, and I still had half a bottle of whipped cream left from the last time I made a cake. The weather was getting cold, and I really wanted something sweet, so I took action immediately and baked some puddings🍮.

Dessert Afternoon tea
Cantonese style coconut heart lotus paste mooncake

It was just an idea. There is a little bit of coconut filling left, maybe I can make moon cakes. But, why do you have to make one more coconut mooncake? Let's keep it. It didn't last long, and suddenly there was a flash of lightning. Lotus paste is readily available. If you don’t want to make lotus paste with egg yolk this year, why not make coconut heart lotus paste instead? The coarse and powdery taste of coconut paste, paired with the delicate and smooth lotus paste, will definitely contrast each other and make it interesting. Wait until the mooncakes cool. Cut. Not only is it a contrast in taste, but it is also a visual contrast between thick and thin. After taking a bite, the thick texture of coconut paste is mixed with the delicateness of lotus paste, which seems to be weakened, and it seems to be not bad. . .

Baking old man
Cold cucumber

Refreshing and delicious, a good beauty product~

Cold dishes Vegetarian dishes
[Steamed Salted Fish with Radish]--The taste is very nostalgic

As I grow older, I sometimes miss the meals I had as a child and how my grandma’s hands could always cook so many delicacies. The taste of steamed salted fish with dried radish is very nostalgic, a little salty and a little sour, but the irresistible delicious taste can easily shake people's appetites like a storm. This fisherman's dish in the past is still a classic today, and it is even served at large banquets. The combination of salted fish and radish not only has its own unique flavor, but also evokes contemplation of past life and memories of the difficult years in the past.

Hot dishes Home cooking
bayberry sauce

When I was walking around the city, I saw fresh bayberry and couldn't help but buy it out of curiosity. This was the first time for me to buy fresh bayberry in the north. The bayberry sauce I made is delicious! Let’s try it too.

Dessert Private kitchen