Recipes

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Shredded bean curd skin with cucumber and sesame sauce

Eat some cold vegetables with rice in summer

Cold dishes Beancurd skin silk
Kung Pao Chicken

Learn how to cook Kung Pao Chicken with Hot dishes and Chicken Breast.

Hot dishes Chicken Breast
Dry Fried King Oyster Mushroom

Pleurotus eryngii is rich in nutrients and is rich in protein, carbohydrates, vitamins and minerals such as calcium, magnesium, copper and zinc. It can improve the body's immune function and has anti-cancer, lowering blood lipids, moisturizing the stomach and beautifying the human body. This dry-fried king oyster mushroom has a crispy texture, and even my son, who usually loves meat, praised it for being delicious!

Hot dishes Home cooking
Braised pork ribs

Braised pork ribs is a fire skill dish. The pork ribs need to be stewed until they are crispy and fall off the bones without losing their shape. Therefore, the firepower and stewing time must be mastered. Then, it is perfect to use Tianji TONZE microcomputer water-proof electric stewpot to make this dish.

Soups Home cooking
Stir-fried tripe

I had this dish in a restaurant once. I have always liked tripe, so I wanted to try it myself. Unexpectedly, it was quite successful. The combination of green and red peppers is really delicious and delicious

Hot dishes Home cooking
Portuguese egg tart

Learn how to cook Portuguese egg tart with Baking and Egg tart crust.

Baking Egg tart crust
Three-color eggs

Learn how to cook Three-color eggs with Hot dishes and Edible oil.

Hot dishes Edible oil
Stir-fried Chinese Cabbage with Frozen Tofu

Learn how to cook Stir-fried Chinese Cabbage with Frozen Tofu with Hot dishes and Home cooking.

Hot dishes Home cooking
Red bean roll bread

Learn how to cook Red bean roll bread with Baking and children.

Baking children
Pine nut belly shreds

Learn how to cook Pine nut belly shreds with Staple food and Home cooking.

Staple food Home cooking
Hand-shredded cabbage in dry pot

Learn how to cook Hand-shredded cabbage in dry pot with Hot dishes and Home cooking.

Hot dishes Home cooking
Dragon Fruit Jam Toast

I just happened to make Hokkaido toast, and this dragon fruit jam came in handy immediately. If you don’t want to make it too complicated, just have a western toast. Trim the sides of the toast, smear with jam and sandwich them together, dip in egg liquid and fry until six sides are slightly brown. In one bite, the eggy, fruity and wheaty aroma comes together. The red dragon fruit jam is embedded in it and blooms into a bright purple color, which looks particularly stunning. . .

Dessert Home cooking
Pumpkin and Red Bean Honey Rice Balls

Learn how to cook Pumpkin and Red Bean Honey Rice Balls with Dessert and Baking powder.

Dessert Baking powder
Eggplant with garlic paste

Learn how to cook Eggplant with garlic paste with Cold dishes and Home cooking.

Cold dishes Home cooking
Stir-fried spring bamboo shoots with beef

Stir-fried beef with spring bamboo shoots is a delicacy that belongs to spring. The spring bamboo shoots are rich in dietary fiber, paired with high-quality protein beef slices, and a little bit of millet and chili, filling your mouth with the taste of spring.

Hot dishes Home cooking
Winter healthy food - red date cake

There are relatively few varieties of vegetables and fruits in winter. Therefore there are correspondingly fewer ways to obtain vitamins. But there is something called a natural vitamin pill that can refuel your body. She is Hongzao. Red dates not only contain common vitamins, such as VC, vitamin A, etc. It also contains bioflavonoids, which protect vitamin C from damage. There are many ways to eat red dates, including eating them directly, soaking them in water, stewing them in soup, etc. You can also process them and make them into cakes. The taste of this red date cake is so good that after it was made, it was cut up and divided among the family without taking any detailed pictures.

Baking children
Stir-fried Chinese Sausage with Vegetables

I have always liked the stir-fried sausage dishes made by my mother-in-law. It is a very homely and delicious dish. The sausages are made in-house and the ingredients are practical. The vegetables are cheap and delicious. They are tender and green and plump. Just looking at them makes people happy. When I saw some vegetables being sold in Haikou, I was so happy! Instead of Chongqing sausage, I used Hainan sausage, which tasted just as good.

Hot dishes Home cooking
Bread Pudding

A simple bread pudding, made for children who don't like breakfast. The cheese is fragrant, the surface is crispy, and the bottom is smooth and tender. The children can't get enough of it. It feels so good.

Baking Good looks