Recipes

Page 2401 of 6738

Honey flower kidney beans

Wanyong honey beans are made by myself [honey flower kidney beans]. I like to buy grains. I went to the store that day and saw many kinds of beans. I bought this and that. I asked the boss what the difference was between these colorful beans. The boss said they all have flower kidney beans. Well, even if they have the same name, I have to buy some of each kind. The amount actually used for cooking porridge is very small. It can be used to make honey beans, make bread, make desserts, and make soups and paste. I call it Chengneng honey beans. I make it myself and it is safe to eat. In the past, when making honey beans, they were always overcooked and turned into bean paste in the end. This time I soaked it first and then boiled it. I also mastered the technique when mixing the sugar. The big honey beans are very good.

Dessert Kidney beans
Sweet and Sour Pork Ribs

Learn how to cook Sweet and Sour Pork Ribs with Hot dishes and Common dishes.

Hot dishes Common dishes
【Henan】Twice-cooked Pork with Dried Plums and Vegetables

My husband loves to eat twice-cooked pork. According to our Henan cooking method, usually twice-cooked pork is served with fresh peppers and garlic sprouts. Today I modified it slightly and paired it with dried bamboo shoots and prunes. I like these two ingredients. Although I don’t particularly like meat, the prunes and bamboo shoots in it taste better to me than meat. This dish is a combination of northern and southern ingredients

Hot dishes Home cooking
Pumpkin steamed buns

The pumpkin steamed buns learned from Yiyuexi are really golden and soft.

Pasta Steamed Bun Hanamaki
The Tiger Skin Tofu with Chopped Chili Peppers is super delicious with rice💯Roasted Tofu with Chopped Chili Peppers❗️Home-cooked food that goes well with rice

Simple ingredients, extraordinary taste, easy to make, everyone should follow and learn😄.

Hot dishes Home cooking
Beef with onion

A delicious home-cooked dish!

Hot dishes Home cooking
Steamed scallops with scallion oil

Learn how to cook Steamed scallops with scallion oil with Hot dishes and Ginger.

Hot dishes Ginger
Oreo potted yogurt

Oreo dregs and yogurt are a perfect match together, just like two people with similar smells, even if they sit quietly, the world will be different.

Dessert Afternoon tea
Flower light cheesecake

Learn how to cook Flower light cheesecake with Baking and Birthday.

Baking Birthday
Millet Soy Milk

It’s better to say paste than pulp. The participation of millet turns the soy milk that should be like milk into a thick paste. After cooling, a thick skin forms on the surface. With such a thick paste, drinking a bowl of it hot in the morning will make your stomach feel really comfortable and comfortable. Millet and soy milk can strengthen the spleen and stomach, replenish deficiency and replenish qi.

Drinks Soybeans
Toothpick meat

Learn how to cook Toothpick meat with Hot dishes and Beef.

Hot dishes Beef
Matcha Mango Pancake

I make desserts to entertain guests at home. They are very popular, not inferior to those in dessert shops. The matcha powder I use is not spicy or high-end.

Snacks Dessert
Braised pork with pickled vegetables

There are many ways to eat prunes. My family often makes braised pork with pickles and vegetables, and also makes steamed buns with pork and pickles. Sometimes I stir-fry bitter melon, chili peppers, etc., and add a pinch of dried pickles to enhance the flavor. There are actually several kinds of raw materials for pickled vegetables, including those made from winter vegetables and those made from cabbage. The texture of cabbage is soft and tender, suitable for making steamed bun fillings, and it has a sweet taste. When making braised pork with pickled vegetables, you still need a slightly harder texture, and if you eat the braised pork with pickled cabbage hot for two or three times in a row, it will have more flavor and a glutinous texture. It is said that you should not eat too much leftover food, but this braised pork with pickled vegetables really gets hotter and more fragrant the longer it is left.

Hot dishes Common dishes
Abalone Sauce Tofu

During the fishing ban, Uncle Bao's thoughts seemed to be blocked. He always felt that most of the home-cooked seafood recipes had been exhausted, and the rest was just a replacement of ingredients. There were really rare moments of inspiration. Until I saw a lot of vegetarian dishes using seasoning methods to simulate the texture of meat. For example, abalone cosplayed with shiitake mushrooms is enough to look real. In this type of cuisine, seasoning is the absolute soul. When it comes to this, we have to mention our Minzheng abalone juice. After adding it, even simple ingredients seem to become high-end.

Hot dishes Home cooking
Stir-fried salmon with asparagus

The meat of salmon is relatively fresh and tender. Compared with poultry meat, it tastes softer and more tender. It is rich in nutrients and easier to digest and absorb. Suitable for children and people with high blood lipids. Eating asparagus and fish together can provide different nutrients to the human body and have a certain complementary effect. Asparagus is low in calories and rich in dietary fiber, while the fat content in fish is very low and will not cause weight gain after eating. Therefore, it is suitable for weight loss. It can enhance human immunity to a certain extent. Eating asparagus and fish together is good for the body.

Hot dishes Home cooking
【Quanzhou】Homemade Egg Swallow

Learn how to cook 【Quanzhou】Homemade Egg Swallow with Soups and Home cooking.

Soups Home cooking
Smile

I usually make some Western-style desserts such as breads and cakes. During the Chinese New Year, I always feel that I should eat traditional Chinese snacks to celebrate the occasion. Today I tried making a smile. Unexpectedly, it was welcomed and praised by everyone! In fact, this snack would look better with white sesame seeds. Since I only had black sesame seeds at home, I had to use them. The taste is the same, but the black sesame seeds make the finished product look darker.

Dessert Baking powder
Braised Pork and Cabbage Vermicelli

Learn how to cook Braised Pork and Cabbage Vermicelli with Hot dishes and Home cooking.

Hot dishes Home cooking