Recipes
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Two-color steamed buns
Although I am not from the north, I like to eat and play with pasta. When I have free time, I make tricks, and when I have no time, I make big buns. Haha, I was a little impatient to make the two-color steamed buns today. I opened the pot when steaming and it shrunk a little, but it did not affect the taste and the appearance was pretty good
Staple food Home cooking -
Delicious walnut cake
Learn how to cook Delicious walnut cake with pastries and Baking.
pastries Baking -
Homemade dough
I really like snacks like Liangpi, but I always feel uneasy about the ones on the street, especially in the hot summer, and I don’t want to go out to buy them from an air-conditioned room. Now, I don’t have to worry about it anymore, because I have learned to make simple dough without having to go through the tedious process of washing gluten or waiting for a long time to settle. When you want to eat, stand up and mix half a bowl of batter, throw it away for a while, and do other chores, or prepare some sauce. The time is almost up, add water to the pot and bring to a boil. Steam two plates in about ten minutes, cut into shreds, add sauce, stir and eat!
Snacks Home cooking -
Garlic Pangasius
🍋🍖🍅
Hot dishes Home cooking -
Watermelon Popsicle
Summer is here, and there are always various kinds of popsicles in the refrigerator. Let’s try the watermelon flavor first. It is absolutely natural and is very good for children
Dessert Ice products -
Fried Sausage with Snow Peas
Learn how to cook Fried Sausage with Snow Peas with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried green beans
Beans must be roasted and cannot be eaten half-cooked.
Hot dishes Home cooking -
Chocolate ice cream
I love ice cream, which is where my online name comes from. Although the vanilla and strawberry flavors are both delicious, I still only have a soft spot for the chocolate flavor. When I go out to buy ice cream, the chocolate flavor is always cute. Of course, if someone invites me to eat Haagen-Dazs, I will not refuse. Today I will share with you a chocolate ice cream that is purely handmade and does not need to be stirred during freezing. The taste is directly comparable to my favorite cute chocolate~
Dessert Ice products -
Fruit food
Snacks, soft and glutinous
Snacks Common dishes -
Stir-fried bacon with garlic sprouts
Hunan bacon tastes really good. Whether it is simply fried garlic sprouts or potato slices, the aroma is irresistible.
Hot dishes Bacon -
Mom’s taste ~ cabbage meat rolls ~
The cabbage meat rolls are delicious and nutritious, and the meat filling is made by my mother. I remember always missing the taste of my mother when I was in college. Now I can eat it anytime I want~so happy~~Also, I am the type who gets excited when I see water cups and cutlery in the supermarket. Haha, the plate for the cherry meatballs is also given with toothpaste (I think it is a great value), and you can make your own meat filling~~The making process is very interesting, and it tastes very similar~~ You might as well try it~~
Hot dishes Chinese cabbage -
Beef Sauce Noodles
Sometimes I am too lazy to cook, so I prepare some sauces at home, noodles, steamed buns, etc. It is simple, convenient and delicious!
Noodles Home cooking -
Shredded Wild Rice Green Pepper and Egg Skin
Wild rice is known as water ginseng. It is rich in protein, vitamins and minerals, and has the functions of clearing away heat, detoxifying, replenishing deficiency and strengthening the body. The wild rice is the freshest and tenderest in spring and summer. The thick, white and tender wild rice is the best. The cooking methods are ever-changing. When summer comes, it is quite good to make a light and delicious dish. The combination of the three kinds of wild rice, green pepper and egg skin is not only rich in nutrition, but also very delicious
Hot dishes Home cooking -
Grilled Pork Ribs with Mushrooms
The mushrooms are delicious, the meaty aroma of the ribs and the fragrance of the mushrooms are perfectly blended.
Hot dishes Home cooking -
Korean beef soup
Learn how to cook Korean beef soup with Soups and Beef slices.
Soups Beef slices -
Cold Cowpeas with Less Oil
The role of cowpea: Cowpea contains high-quality protein, an appropriate amount of carbohydrates, a variety of vitamins, and trace elements that are easy to digest and absorb, and can comprehensively supplement the nutrients needed by the body. Cowpeas should not be cooked for too long to avoid nutrient loss. Xinyuan Sunshine, the original ecological vegetable - cowpea, is an organic vegetable, a safe vegetable, which is the greatest guarantee for your health, allowing you to enjoy it with peace of mind.
Cold dishes Vegetarian dishes -
Spicy boiled fish
Learn how to cook Spicy boiled fish with Private kitchen and Common dishes.
Private kitchen Common dishes -
Stir-fried beef slices with lettuce
Healthy and nutritious, delicious and perfect for meals.
Hot dishes Home cooking