Recipes

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Cherry Waltz

The idea of making this cake came from a box of amazing cherries. The acidity and sweetness were so right that the prototype of this cake immediately popped up in my mind. The cake body is made of soft mocha chiffon, each layer is soaked in light coffee wine, and the whipped cream on the sandwich is mixed with cream cheese with cherry juice and large cherries. The flavor is fresh and elegant. The protagonist of the cake is the sweet and sour, juicy cherries. The coffee and wine should not be overdone. The fusion of every ingredient is centered on the cherries, highlighting its taste. But many people can’t figure out the difference between cherries and cherries! Cherie is the big cherry in foreign countries and is the transliteration of Cherry. The fruits are mostly dark red, with plump and relatively large, firm and juicy grains. Winter is the season when Chilean cherries are on the market. The superior geographical location and climate breed high-quality cherries. Choosing to buy Zhanhui Chilean cherries on JD.com is based on direct sourcing from the place of origin, and the whole process of delivery to your home is air freight and cold chain distribution. When you get it, each cherry has a crystal-clear luster like onyx, as if it were picked fresh! The fruits are carefully selected, and the fruit sizes are all uniform. The plump juice bursts into your mouth, and the sweet juice overflows, which is absolutely amazing for your taste buds.

Baking Brown sugar
Crispy green onion pancake

Breakfast in the north is rich in variety, and scallion pancakes are also a good choice. The noodles that come out after blanching them have a very soft and waxy texture, and when you sear them with oil, they become fragrant.

Staple food Home cooking
Simple meals and pancakes

After a busy day, calm down. It was time for dinner, and I remembered the scallion pancakes my mother served me when I was a kid. . .

Staple food Home cooking
Roasted pork with dried bamboo shoots

Learn how to cook Roasted pork with dried bamboo shoots with Hot dishes and Home cooking.

Hot dishes Home cooking
Dry Pot Potato Chips

Potatoes have always been a home-cooked dish on our dining table, and they have been cooked in various ways. Today’s dry-pot potato slices are filled with sausages sent by my mother a few days ago. They are really unique. The outside is crispy and tender, and the red and green peppers are well proportioned. Plus the fragrance of sausages and green onions, it can’t be described in one word. The key is that it is super delicious... If you don’t believe in losing weight, try it. Will you still wait after seeing this dish...

Vegetarian dishes Chicken Essence
【Yantai】Sauce-flavored Carrot Egg Pancake

When you don’t know what to eat for breakfast, it’s simple, convenient and quick to have an egg pancake. The choice of vegetables is also diverse, including shredded potatoes, cabbage, leeks, carrots, zucchini, spinach, shepherd's purse, onions, ham, etc. It tastes great when paired well. When there are no vegetables at home, adding some chopped green onions is also a great taste. Another cup of soy milk, milk, or porridge would be great.

Staple food Home cooking
Chicken Thighs Braised with Gnocchi

When the weather gets cold, I like to have some simple and hot food, a combination of meat, vegetables and staple food, which is definitely good news for lazy people. Delicious in one pot, quick and easy to make, and super delicious to eat. Chicken has a high protein content, which aids digestion and is easily absorbed and utilized by the human body. It can enhance physical strength and strengthen the body. It also contains phospholipids, which play an important role in human growth and development. It is one of the important sources of fat and phospholipids in the dietary structure of the Chinese people. Chinese traditional medicine believes that chicken has the effects of warming the body and replenishing qi, replenishing deficiency and replenishing essence, strengthening the spleen and stomach, activating blood vessels, and strengthening muscles and bones. I love food and creativity and have always been motivated to study hard. Now I have created a new delicacy: a clever combination of fresh chicken legs and gnocchi. The originally tasteless gnocchi absorbs the fragrance of the chicken, and the surface of the chicken is coated with a layer of gravy overflowing from the gnocchi, making it appear softer and smoother. Coupled with the mixed aroma of onions and peppers, it is really delicious~~~

Hot dishes Home cooking
Super simple and delicious - Kung Fu Stir-fried Pork

He actually had to participate in the group's Spring Festival Gala host to pay New Year greetings, and he also had to rehearse. You must know that the week of the show is the busiest week, not to mention that the Spring Festival Gala performance must be arranged in the evening, and it will take up everyone's precious rest time. I haven’t posted any blog posts or recipes for more than two months. I’ve been lazy lately. Today I sent out the stir-fried pork I made earlier. Personally, stir-fried pork is more delicious if it has more fat. The special pork belly I bought this time has too much lean meat, so the texture of the stir-fried dish is inferior. Kung Fu Stir-fried Pork, this is a super simple Sichuan dish, characterized by spicy, salty and fresh. According to the chef, the sauce should have spicy and fresh flavor, but I didn't, so I used light soy sauce instead. The light soy sauce enhances the freshness, and the millet pepper and the beauty pepper are both very spicy, so there is no need to use spicy fresh pepper. The taste is just as good.

Hot dishes Common dishes
braised pork

On a hot day, people lose their appetite and don't want to eat meat for a few days. A rain has made the weather cooler, so let’s have some braised pork to replenish your energy😄

Hot dishes Home cooking
Family version of caramel Hong Kong style milk tea

This recipe saves a lot of steps. Regardless of whether it is authentic or not, the key is to taste delicious!

Drinks Home cooking
Mushrooms in mushrooms---detailed explanation of mushroom buns

Real mushrooms? Fake mushrooms? I can’t tell the difference! There really are mushrooms in mushrooms!

Staple food Home cooking
Hanging Frost Peanuts

Learn how to cook Hanging Frost Peanuts with Cold dishes and Home cooking.

Cold dishes Home cooking
King Oyster Mushroom and Spicy Noodles

When summer comes, I like to eat something refreshing but not bland. Therefore, noodles are the first choice. I'm on a diet recently, so I'm completely vegetarian, and I also choose multigrain noodles. Eating more whole grains is good for your health. Hehe. I don’t really like to eat scallions, but my grandfather does, so I added my favorite king oyster mushroom to season it. Then, everyone is happy.

Noodles Dried chili pepper
The color is attractive and the taste is as good as the [Crispy Chicken Steak] in the store

Recently, there is a kind of girl around me who likes delicious food, snacks, and even all fried foods. The most important thing is that she has a slim figure that makes countless girls envious and jealous~~ (I am gritting my teeth as I write this~~) Think about it, why are there such big differences between people? The farthest distance in the world is the delicious food in front of you. You can eat it, but I can only take pictures. Yesterday, I posted a freshly baked crispy chicken steak on WeChat Moments, which attracted a lot of attention. Today, I will quickly fulfill everyone's wishes. The key is that I can't be the only one who gets fatter by eating more, right? (Speaking of which, this chicken steak is really simple and delicious, and it can even be considered elegant...) Friendly reminder: For the sake of health and slimness, don’t be addicted to delicious food~

Snacks children
【Hubei】Stewed rice cakes with vegetables and fish cakes

Nian gao (rice cake) is a traditional food in China. It is a cake steamed with sticky glutinous rice or rice flour. It used to be a seasonal food during the Chinese Lunar New Year. But now that material supplies are abundant, you can eat rice cakes whenever you want. My family especially likes to eat rice cakes. When the season comes, we always go to the time-honored Dehua rice cake in Wuhan and buy a few kilograms of rice cakes. Most of the time, we eat them early in the morning, fried or boiled. Anyway, my family likes them.

Hot dishes Hubei cuisine
South Ginger Chicken

Learn how to cook South Ginger Chicken with Hot dishes and Home cooking.

Hot dishes Home cooking
Refreshing little cold dish------【Cold Thousand Shredded Shreds】

Qianzhang is tofu skin, which is how it is called in Wuhan, so if you follow the local customs, you must use thin Qianzhang for cold dishes. Thick Qianzhang is easy to break, has no toughness, and has a bad taste. Today I have served six cold dishes, and I am heading towards my twenty cold dish recipes. Since I have boasted about Haikou in front of my son, I can only move forward and not backward. Parents should set a good example!

Cold dishes Cold vinegar
Homemade Mapo Tofu

I usually cook spicy tofu, but today I made mapo tofu and it tasted good.

Hot dishes Common dishes