Recipes
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【Tomato Beef Covered Sliced Noodles】
I am really lucky to have the opportunity to try out Heinz ketchup. Thank you Heinz, thank you Meitian, thank you to Meishiao Xiaoxiao, Meishui Caicai, Meishi Duoduo,
Noodles Beef -
Spinach mixed with tofu skin
Learn how to cook Spinach mixed with tofu skin with Hot dishes and Home cooking.
Hot dishes Home cooking -
Pork belly and roasted lentils
Learn how to cook Pork belly and roasted lentils with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried asparagus
Learn how to cook Stir-fried asparagus with Hot dishes and Asparagus.
Hot dishes Asparagus -
Leek box
The spring cold is still cold, but the spring leeks are in season. Leek, also called yangcao, is warm in nature and has the effect of tonifying the kidneys and yang. The climate in spring varies between warm and cold. It is recommended that people eat more spring leeks in spring to dispel yin and cold. Moreover, the liver qi of the human body is relatively strong in spring, which affects the digestion and absorption functions of the spleen and stomach. Eating more spring leeks can enhance spleen and stomach qi and benefit liver function.
Staple food Home cooking -
Homemade Lemon Honey Tea
Work is tiring and boring. Wouldn’t it be great to put a bottle in the office and share it with everyone? It is suitable for losing weight and beautifying the skin ~ white-collar workers
Dessert Drinks -
Stewed Qingjiang Fish
Learn how to cook Stewed Qingjiang Fish with Hot dishes and Home cooking.
Hot dishes Home cooking -
Jackfruit and millet porridge
Jackfruit has high nutritional value, but the sugar content is too high and is not suitable for diabetics. Normal people will get tired after eating too much. Today I used it to make jackfruit and millet porridge, which is very popular with my family!
Soup Jackfruit -
Sauce stewed Hualien fish
Learn how to cook Sauce stewed Hualien fish with Hot dishes and Hualien fish.
Hot dishes Hualien fish -
Tofu and meatball soup
I made a tofu and meatball soup today. Tofu is not restricted by seasons and has a place on the table all year round. It has high nutritional content. Eating two small pieces of tofu can meet your daily calcium needs. It can be called plant-based meat. Tofu is added to the meat filling, and some tips are added to make the tofu meatballs extremely smooth and tender, suitable for all ages.
Soups Home cooking -
Saliva Cucumber Roll
Learn how to cook Saliva Cucumber Roll with Cold dishes and Vegetarian dishes.
Cold dishes Vegetarian dishes -
Sichuan style twice-cooked pork
The characteristics of twice-cooked pork are unique taste, bright red color, fat but not greasy. The so-called reheating means cooking again. As a traditional Sichuan dish, twice-cooked pork is really addictive and delicious. This twice-cooked pork has a caramelized meat and is paired with king oyster mushrooms, carrots, and green peppers. The color is also bright and eye-catching. You can’t stop eating it!
Hot dishes Garlic -
Grilled Chicken Leg Rice
The juicy grilled chicken drumsticks served with white rice are so delicious. My children usually only eat one bowl of rice, but with this fragrant grilled chicken drumsticks, they asked for more rice. Both grilled and pan-fried chicken legs can be used, but I personally feel that it is more convenient to use the baking method. You don’t have to stand and fry all the time, and you are not afraid of burning. All you need to do is put the seasoned chicken legs in the oven and bake them. And you can cook other dishes during the baking time.
Staple food Home cooking -
Rose Pumpkin Bread
Learn how to cook Rose Pumpkin Bread with Baking and Butter.
Baking Butter -
Stir-fried Choy Sum
Learn how to cook Stir-fried Choy Sum with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried Sausage with Snow Peas
Learn how to cook Fried Sausage with Snow Peas with Hot dishes and Home cooking.
Hot dishes Home cooking -
Gradient Cream Decorated Cake
Today I made another fresh and fresh cream-decorated cake. The gradient color method is used, which is a wasteful purple color. It is beautiful for personal use or as a gift. There is no complicated decorating technique, just use the most common 10-petal flower decorating tip. Cream whipping is very important. The cream for the inner surface can be beaten to 9 parts, so that when mixed with the diced fruits, it can play a strong supporting role; the external surface does not need to be 100% smooth, because it needs to be decorated on the outside, which can cover up the ugliness; it is best to beat the cream for the decoration to 7 parts. If it is too hard, the flowers will not be delicate and have large air bubbles. If possible, it is best to use three basins to whip the three colors of cream separately, so that the texture of the framed flowers is basically the same. Decorating flowers seems very simple, but the more I do it, the more I discover that there are many ways to do it. I will continue to practice more. In winter, if there is heating in the house, the room temperature is still quite high. It is recommended to beat the cream as you use it. Do not whip it all at once, otherwise the hot air will cause you to have a little bit of it!
Baking cake -
Fried Pork Belly with Drumstick Mushroom
Let’s have a plate of fried pork with drumstick mushrooms
Hot dishes Home cooking