Recipes
Page 2860 of 6738
-
Sauce duck leg
Learn how to cook Sauce duck leg with Hot dishes and Home cooking.
Hot dishes Home cooking -
【Canadian Wild Arctic Shrimp】Arctic Shrimp Salad Bun
Canadian wild Arctic shrimp live in the cold and pure waters of Canada's North Atlantic and Arctic Oceans. There are sparsely populated areas, far away from the hustle and bustle, and there is absolutely no pollution. Isn't that just not eating the fireworks of the world? It is pure. Even though the Arctic shrimp is small, you must know that it is all concentrated essence. I was fortunate enough to be selected by Gourmet World to try out this Canadian wild arctic shrimp. I made the most of the one pound portion. This salad bag is the third dish I have made. It’s awesome
Baking Butter -
Stir-fried river shrimp and lotus root slices
Learn how to cook Stir-fried river shrimp and lotus root slices with Hot dishes and Lotus root.
Hot dishes Lotus root -
Seafood Pasta
Learn how to cook Seafood Pasta with Staple food and Italian food.
Staple food Italian food -
Homemade sesame rice krispie treats
I still remember when I was a kid, I would make a lot of rice krispie treats every twelfth lunar month, and give them to relatives and friends during the Chinese New Year, or entertain relatives and friends. Children also like it very much.
Afternoon tea Snacks -
Pumpkin dumplings
Learn how to cook Pumpkin dumplings with Home cooking and Good looks.
Home cooking Good looks -
Weight loss dish: bacon and snow peas
Snow peas are neutral in nature and sweet in taste. They have the effects of calming down qi, promoting urination, and relieving sores. They can benefit the spleen and stomach, produce body fluids and quench thirst, eliminate hiccups, stop diarrhea and dysentery, quench thirst and promote lactation. Regular consumption is effective in treating weak spleen and stomach, distension in the lower abdomen, vomiting and diarrhea, postpartum lactation, irritability, heat and thirst. Its seeds can be crushed into powder and applied externally to remove carbuncle. When eaten as porridge with glutinous rice and red dates, it has the effects of nourishing the spleen and stomach, helping to warm up and remove cold, promote body fluids and replenish deficiency, and strengthen muscles and body.
Hot dishes Bacon -
Curry Beef Vermicelli Soup
Learn how to cook Curry Beef Vermicelli Soup with Common dishes and Soup.
Common dishes Soup -
Baguette Puffs
What looks like a baguette is actually a puff, served with the unique diplomat custard sauce, very delicious!
Baking Little fresh -
Stir-fried Cabbage
Cabbage (cabbage), the scientific name is cabbage, cabbage (Brassica oleracea L. var. capitata L.) is a plant of the genus Brassica and Brassica oleraceae, and is a variant of cabbage (Brassica oleracea L.). Also known as cabbage, cabbage, cabbage, cabbage, cabbage, cabbage, lotus cabbage, etc.
Hot dishes Home cooking -
Stew it all in one pot
Northeast stew, put hanging melon, sweet corn, pumpkin, carrots, potatoes and pork together, stew in a hot casserole, the taste of autumn, the ingredients are optional, the stew time is longer, the vegetables are infused with the meat flavor, the fat is fragrant but not greasy, the sweet corn, pumpkin, carrots, waxy texture of hanging gourd, all kinds of flavors, so delicious that you can't stop eating it.
Hot dishes Northeastern cuisine -
A strong fragrance and a ray of warmth-----black sesame peanut butter
Since I fell in love with food, I have started to make a lot of food that I thought I could only buy outside. Making it yourself is not only hygienic and healthy, but also brings a deep love for your loved ones. It feels so good to watch them eat the food you made by yourself and keep praising them. Today I made a sauce with peanuts and sesame seeds. The black sesame seeds used are very fragrant. It is great for dipping bread and steamed buns, or as a hot pot dipping sauce.
Homemade ingredients Moisturizing -
Stir-fried cabbage with salted pork belly and edamame
Learn how to cook Stir-fried cabbage with salted pork belly and edamame with Hot dishes and Home cooking.
Hot dishes Home cooking -
Honey bean cream cake roll
After making a birthday cake for my sister-in-law's niece, I still had some whipped cream left, so I made this buttery honey bean roll. My son shouted that he wanted to give it to his other sister. He was so anxious that he rolled it up before the cake body was completely cool, and the cream was slightly melted.
Baking children -
Curry Beef Brisket in Soup
Learn how to cook Curry Beef Brisket in Soup with Hot dishes and Home cooking.
Hot dishes Home cooking -
【Hubei】Lamb chops and fish cake soup
Fish cake is a traditional delicacy in Jingzhou, Hubei Province. It is famous for eating fish but not seeing it. The fish has a meaty taste and the meat has a fish aroma. The fish cake is crystal white, fragrant and tender, tough, and can be folded continuously. In many places in Hubei, there is a saying that no feast can be complete without cake. Fish cakes are processed and steamed using surimi, eggs and pork as the main raw materials. They are fresh, tender, smooth and delicious, and can be eaten by the elderly and children. Fish cakes are white in color with a golden surface. They are usually cut into pieces and sold. From the cross section, you can see the inside of the fish cakes. They are white and delicate, but fluffy and elastic. If you don't say it, you won't know that it is made of fish. It tastes extremely delicious and is very popular among people. Winter is a good season for tonic, and mutton is definitely the protagonist. People in the south and north have the custom of drinking mutton soup during the winter. Mutton has the effects of tonifying the kidneys and strengthening yang, warming the middle and dispelling cold, warming qi and blood, appetizing and strengthening the spleen. Therefore, eating mutton in winter can not only resist wind and cold, but also nourish the body. It is really a good thing to kill two birds with one stone. Stew pot mutton soup, add fish cakes and stew together. It is not only more nutritious, but also tastes extremely delicious. The milky white mutton soup is bright in color, and the tender golden fish cakes are tumbling in it. It is very appetizing when you look at it, and you want to have a bowl. . .
Soups Soup -
Purple sweet potato buns
Dear friends, my steamed buns were thin at the back, so they were flat when steamed, but they tasted really good
Staple food Home cooking -
Brown sugar corn cake
Learn how to cook Brown sugar corn cake with Staple food and Home cooking.
Staple food Home cooking