Recipes

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Yuanqi Liubao Tea

If you don’t have time to cook, just put it in a thermos cup and soak it in boiling water.

Drinks Angelica sinensis
Special Xiaofeng Sago

Have a cup of ice-cold afternoon tea on a hot summer day

Dessert Sugar water
【Sichuan】Spicy vermicelli

This dish is Sichuan style, spicy and spicy, and is perfect with rice~

Hot dishes Home cooking
Braised Chicken

Learn how to cook Braised Chicken with Hot dishes and Home cooking.

Hot dishes Home cooking
Lemon Plum Sprite Drink

Learn how to cook Lemon Plum Sprite Drink with Drinks and Summer Recipes.

Drinks Summer Recipes
Eat an unsatisfying [Super Soft Durian Blessing Pao Bao]

I can’t tell when I started to like durian very much, and even became addicted to durian. Whenever I pass by the fruit stall, a lingering smell of durian wafts over me, and I greedily suck in the unique aroma in the air, and my mouth starts to water, haha. Someone once said that eating durian is like falling in love, which seems to make sense. Some people are destined to be in love with durian, some people just try durian and fall in love with it, and some people have to go through several fierce collisions before they can realize the beauty of it. However, once they fall in love, they will fall in love with durian so much that they will never leave it. In recent years, durian has not only appeared in the form of fruit, but durian-flavored toffee, durian cake and even ice cream have appeared in front of people's eyes. Durian is also very popular in the baking industry. Durian layer cake, durian cheesecake, durian cake, and durian bread are all what my friends like to make. If you are also a durian lover, then be sure not to miss the [Bursty Durian Blessing Buns] I made today. The extremely soft bread is filled with smooth and sweet durian. When you tear it gently, the milky yellow durian will pour out. It is really amazing. It is not satisfying to eat one.

Baking children
Tofu and oyster noodles

Hehehe, I have been following the food world for a long time, and I have learned a lot from it. Today I upload it for the first time. Please give me your support. I will publish an oyster noodles that every household in Fuqing can make. Fresh oysters are delicious. Dear friends, please taste it.

Private kitchen Cauliflower
Smooth steamed chicken wings

There are many ways to cook chicken wings, such as pan-fried chicken wings, fried chicken wings, braised chicken wings, and cola chicken wings. The fragrant steamed chicken wings shared today still use chicken wings as the main ingredient. The steamed chicken wings are bright in color, tender and juicy, and have a slightly spicy taste that will make you want to eat another after finishing one piece... This dish is simple to make but very delicious, and can become a simple banquet dish in the family.

Hot dishes Home cooking
Spicy tiger egg skewers

Snacks for entertaining guests! At noon, my son brought his aunt's sister home, and I was not prepared at all. When my son saw my braised five-spice quail eggs, he said he might as well make the barbecue eggs from last time. My sister hasn’t eaten them yet. When I was peeling the eggshells, I suddenly had the idea of making egg skewers. The two children were very active in helping me peel the eggs and skewer them. They stayed by the pot to watch me finish it. Finally, my son showed his master's style and let his sister eat three skewers. He ate two skewers. The look on his face showed that he really couldn't get enough of it!

Snacks Home cooking
Dry pot crispy meat

Learn how to cook Dry pot crispy meat with Hot dishes and Home cooking.

Hot dishes Home cooking
【Guangdong】Soy Sauce Chicken

A relatively simple home-cooked dish, it goes very well with rice. Children like it very much and say it is a bit like eating brine.

Hot dishes Cantonese cuisine
Garlic Tofu

The simplest way to eat tofu is to dip it in sesame oil and garlic paste, which is oil-free, low-fat and refreshing. There is no burden to prepare with zero cooking skills.

Hot dishes Vegetarian dishes
Hand drawn cream cake roll

It is the first time that the baking event has a competition area in Wuhan. I am very happy. I made a cake roll during my break today and wrote Wuhan's image slogan "Wuhan, different every day" on the cake. It's a pity that the beautiful words were written so ugly. Let’s post it and record it! Welcome everyone to come to Wuhan, Wuhan welcomes you!

Baking children
Cold carrots

Learn how to cook Cold carrots with Cold dishes and Home cooking.

Cold dishes Home cooking
【Bean Paste Cookie】Warming and simple taste

Food is an art that can give people enjoyment. In addition to surprises on the tip of the tongue, if it can be presented in different shapes to dazzle people, it is also a visual enjoyment. The same food, slightly different in appearance, is certainly more popular. I am used to eating crunchy, heavy and sweet biscuits. I want to change the flavor and make a soft, less oily biscuit. It also looks very cute, with a pointed head, a round belly, and a shape that is somewhat similar to a peach. This biscuit is similar to soda crackers and is a type of fermented biscuits. It is also my favorite biscuit. It is filled with homemade mung bean paste and is very smooth and soft. When it is freshly baked, it is broken into two pieces. The filling inside is still steaming, and the aroma is everywhere. The tempting flavor really makes you unable to help yourself.

Baking children
Rosemary Apple Water

The legendary glass jar detox water is simple to make, beautiful in appearance, and has no additives. It is a very healthy drink. Apples are rich in ingredients that can absorb harmful substances accumulated in the body and eliminate them. The herb rosemary can nourish skin and maintain brain health. A strong aroma of rosemary in a controlled sweetness is what characterizes this recipe.

Sugar water Afternoon tea
Homemade yogurt

Learn how to cook Homemade yogurt with Drinks and children.

Drinks children
Five-spice barbecued pork

I was very impressed with the barbecued pork. As a eater, I am nostalgic for its unique flavor, and I appreciate the rich taste hidden under its ordinary appearance. Libra, three minutes of heat, but I never get tired of eating it. When I see the plate gradually becoming smooth, I can't help but miss it, think carefully about the taste in my mouth just now, and feel that I can't express it. I only have a mouth full of delicious food, delicious!

Hot dishes Oven dishes