Recipes
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Cold Cucumber and Bean Sprouts with Sesame Sauce
Light and refreshing
Side dishes Bean sprouts -
Boiled pork slices
If I had to use one dish to prove where I come from, I would still like the poached series to prove it. Whether it's boiled fish or boiled meat slices, just hearing it makes people salivate, not to mention seeing the red chili oil and smelling the fragrant peppercorns. A bowl bigger than your head is brought to the table, and the sound of sipping oil and blowing hot air is the truest portrayal of a foodie. (Welcome to exchange more interesting kitchen stories, please add WeChat: EJM2467) Boiled vegetables are healthier than popular vegetables and braised vegetables. Because there is no long-term frying or high-temperature cooking, the soft, tender and fresh texture of the ingredients is retained, which is easy to digest. It is a relatively healthy cooking method. Why do Chongqing people love boiled vegetables so much? There is no doubt that they love its spiciness, softness and deliciousness. The meat is smooth and tender when you bite it; the dishes are crispy and flavorful. Whether it is the red color of the soup or the deliciousness of the ingredients, they are all good helpers with meals. Numb, spicy, fresh and fragrant are its biggest features. When you are tired of tea and rice, it is the most appropriate choice to have a plate of boiled meat slices to soothe your taste buds and stomach.
Hot dishes Sichuan cuisine -
Fresh Fruit Cream Cake Roll
Fresh Fruit Cream Cake Roll, roll your favorite fruit into a sponge cake. The soft cake, fragrant fresh fruit and rich cream are blended together. This is the very popular Fresh Fruit Cake Roll.
Baking cake -
Pan-fried lamb chops with Chinese New Year dishes, acting like they can’t afford it
The Chinese New Year is coming soon, so I’m thinking about a Western-style pan-fried lamb chop as a banquet dish. It’s delicious, nutritious and looks good, and it will definitely add color to the dining table. Beautiful presentation can add a lot of color to the dishes, especially those colorful side dishes. With a little care, they will look like they can't be eaten. Of course, excessive pursuit of colorful food may be counterproductive and make you look like you don’t want to eat it, haha. The new Miji 24cm stainless steel frying pan is compact and convenient. It is paired with the MijiHomeQ8 radiant stove. I love it. This radiant stove makes almost no sound when working, and has nine temperature settings to meet different cooking needs. The reason why I chose Miji is because Miji stoves do not produce high-frequency electromagnetic radiation, so they are safe to use, energy-saving and environmentally friendly. There is also a child lock on the touch screen to prevent children from misoperation. It is a thoughtful design. In addition, the fresh spices in Western food will darken after being stored for a long time. It is better to grow some yourself and take them as you need to save money.
High-end Valentine's Day -
Roasted Chicken with Mushrooms
Learn how to cook Roasted Chicken with Mushrooms with Hot dishes and Home cooking.
Hot dishes Home cooking -
Sautéed Golden Needle Fat Beef
A super simple and delicious dish that only uses soybean paste as the seasoning. It can be 100% successful even with no cooking skills!
Hot dishes Winter recipes -
Crispy Chicken Steak
Learn how to cook Crispy Chicken Steak with Snacks and old man.
Snacks old man -
A different kind of life for hot pot base - boiled yellow spicy diced dices
Fragrant boiled yellow pepper diced, spicy and mellow hot pot base... The concentrated hot pot base makes cooking so easy! Start learning now!
Hot dishes Concentrated hotpot base -
Indonesian Thousand Layer Cake
Because my family likes to eat it so much, and the texture is very chewy.
pastries Home cooking -
Old-fashioned bread
I haven’t made bread for a long time, and my hands are itchy. Let’s try some classic old-fashioned bread! The texture is delicate and soft, and the simple taste never gets tired of you!
Baking Butter -
Stir-fried white radish slices with eyebrow beans
Simple and delicious, healthy and nutritious, fresh and delicious, seasonal dishes.
Hot dishes Home cooking -
Stir-fried Shredded Pork with King Oyster Mushroom
Learn how to cook Stir-fried Shredded Pork with King Oyster Mushroom with Hot dishes and Home cooking.
Hot dishes Home cooking -
【Finger Biscuits】——Who said it has to be long?
Yes, I admit that making this biscuit is entirely a preparation for tiramisu, but we cannot ignore its own deliciousness~ In fact, I have always felt that this biscuit is not a biscuit in the true sense. Looking at the recipe and how to make it, it looks like an oil-free sponge cake. . . So this time, I just took it as the cake. And the shape, no one has stipulated that it must be long and finger-shaped, right? So I made two sizes of biscuits according to the cup size that I will use for tiramisu later. Hehe, it’s so convenient~~ Ingredients: 3 egg yolks, 3 egg whites, 50g fine sugar, 90g low-gluten flour, a few drops of vanilla extract
Baking Afternoon tea -
Pan-fried pork pie
Learn how to cook Pan-fried pork pie with Staple food and Home cooking.
Staple food Home cooking -
Fish-flavored shredded pork
Fish-flavored shredded pork is simply a classic dish in our childhood memories. When I was in school, I ordered the fish-flavored shredded pork rice bowl and sat on the dormitory bed watching soap operas. It was amazing! Now I can perfectly recreate the feeling I had when I was in school.
Hot dishes Quick dishes -
Longan, red dates and poplar
Longan and red date soup is a Han snack in Guangdong and belongs to Cantonese cuisine. Red dates are very helpful in promoting blood circulation and smoothing the breast glands, and together with longan, they also have excellent blood and Qi nourishing effects! The method is also very simple.
Soups Brown sugar -
Steamed Orleans Chicken Wings with Sweet Potato
This season’s sweet potatoes are also on the market one after another. Sweet potatoes are a cheap and high-quality delicacy. Rich in nutrients, the recipes are ever-changing. Today we use sweet potatoes as a base and fry the chicken wings that kids love, then steam them. It’s particularly delicious.
Hot dishes Home cooking -
Roast duck with black pepper sauce
Learn how to cook Roast duck with black pepper sauce with Hot dishes and Home cooking.
Hot dishes Home cooking