Recipes
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Spicy Shrimp
Spicy shrimp is a Chongqing-style Sichuan dish with juicy, rich flavor and crispy meat; it is also an excellent dish to accompany wine.
Seafood Sichuan cuisine -
Cucumber and Tomato Hot Noodles
Growing up in the north, I have a deep affection for noodles, a love that comes from the bottom of my heart. The chewy texture of the noodles in my mouth makes me truly feel real happiness! After I fell in love with cooking, I learned how to knead noodles and make noodles from my mother. Nowadays, we are also eating noodles in different ways. The weather has been rainy and rainy these past few days, and I really can’t feel the taste of summer, it’s very cold! Then there’s nothing better than a bowl of hot noodles! Today's noodles are kneaded with cucumber juice. The very fresh cucumber aroma is blended into the chewy and chewy noodles, which is full of deliciousness.
Noodles Home cooking -
Dry pot lotus root slices
Griddle pot dishes are one of the popular dishes nowadays. Making them is actually very simple. This dry pot lotus root slices will make people salivate and want to eat them.
Hot dishes Home cooking -
Preserved Eggs with Sauce
Learn how to cook Preserved Eggs with Sauce with Cold dishes and Home cooking.
Cold dishes Home cooking -
White meat with garlic paste
Learn how to cook White meat with garlic paste with Home cooking and Chinese banquet.
Home cooking Chinese banquet -
Private dish: black pepper potato chips
Potatoes are rich in dietary fiber, containing as much as apples. Therefore, potatoes are absorbed slowly by the gastrointestinal tract. After eating potatoes, they stay in the intestines for much longer than rice, making them more full. At the same time, they can also help take away some grease and garbage, and have a certain laxative and detoxification effect. Potatoes are an alkaline vegetarian vegetable, which is beneficial to the acid-base balance in the body and adjusts the body constitution. Long-term consumption can transform into an alkaline body and make it easier to lose weight. In addition, potatoes also contain a variety of vitamins and antioxidant polyphenols, which can help with weight loss.
Hot dishes Home cooking -
Sautéed cucumbers in olive oil
The color is bright green, crisp, tender and refreshing, not greasy.
Hot dishes Home cooking -
Stir-fried oyster mushrooms with green pepper
Pleurotus ostreatus is rich in nutrients, has a complete range of amino acid components, and is very rich in minerals. Pleurotus ostreatus contains a variety of vitamins and minerals that can improve human metabolism, enhance physical fitness, and regulate autonomic nerve function. Therefore, it can be used as a nutritional supplement for frail patients and is effective in treating hepatitis, chronic gastritis, gastric and duodenal ulcers, rickets, and hypertension. It also has certain effects on lowering blood cholesterol and preventing and treating urethral stones, and can regulate menopausal syndrome in women. Traditional Chinese medicine believes that oyster mushrooms are warm in nature and sweet in taste. It has the effects of chasing wind, dispersing cold, relaxing muscles and activating collaterals. It is used to treat waist and leg pain, numbness of hands and feet, and blockage of muscles and collaterals. The proteoglycans in oyster mushrooms have a strong inhibitory effect on cancer cells and can enhance the body's immune function.
Hot dishes Edible oil -
Steamed Pumpkin Dumplings
I'm from the north. I remember my mother often made it when I was a kid. I could eat ten of them in one sitting. The dough is made with hot water, so it tastes very chewy. The filling is mainly pumpkin, which is sweet and salty. I also have a bowl of pumpkin millet porridge, so satisfying
Staple food Home cooking -
Spicy Pork and Shredded Bamboo Shoots in Claypot
Fragrant, delicious, it’s that simple
Hot dishes Home cooking -
Shrimp dumplings
Learn how to cook Shrimp dumplings with Staple food and Home cooking.
Staple food Home cooking -
Avocado milkshake
Learn how to cook Avocado milkshake with Dessert and Drinks.
Dessert Drinks -
Homemade delicious dried sweet potatoes
I remember when I was a kid, I didn’t have any extra snacks. My favorite thing to eat is this simple dried sweet potato. I like the hard, chewy and slightly sweet taste of dried sweet potatoes. The more you chew, the more interesting it becomes.
Snacks Common dishes -
Salted Tofu Pudding
Tofu curd is also called tofu pudding, bean curd and other names. It is a famous Han snack. Tofu is a highly nutritious food made from soybean protein. It is mainly divided into two ways of eating: sweet and salty
Snacks old man -
Kung Pao Chicken
The most homely Kung Pao Chicken is another most popular dish. I learned this recipe a few years ago when I participated in an offline event held by Sohu Food and Drink at the Beijing International Hotel. I made slight changes, such as not using spicy peanuts but slightly cooking the peanuts in the microwave. In the past few years, it has become one of the recipes that my children often order on weekends.
Hot dishes old man -
Sweet glutinous rice and dates
Learn how to cook Sweet glutinous rice and dates with Snacks and Common dishes.
Snacks Common dishes -
Braised swimming crab
The fishing ban is over, and there are obviously more Shanghai products on the market, and the prices are still cheaper. The swimming crabs that cost more than ten yuan a pound are not less, and they are plump. Braised swimming crabs are the most common way to cook them. Even if the soup is left at the end, Xiao Geng has to make a reservation to use it with rice.
Hot dishes Chinese banquet -
Peanut Red Kidney Bean Milk Drink
Nutritious, fragrant and delicious.
Drinks Breakfast