Recipes
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Braised Tofu
Super nutritious meals
Hot dishes Home cooking -
Fresh lotus root with tomato sauce
Today I will make a dish of fresh lotus root with tomato sauce. In the past, stir-fried lotus root was cooked in a pot with Sichuan peppercorns and added with sweet and sour. It tasted sweet and sour, and the lotus root was crisp, tender and refreshing. This fresh lotus root in tomato sauce is also sweet and sour. The sourness of tomatoes is used instead of the sourness of vinegar. The color is bright and appetizing. It is also a new way to make an old dish.
Hot dishes Fresh lotus root -
Boiled Pipi Shrimp
Hello everyone, in my hometown, the simplest and most common way to make Pipi shrimp is to boil it in water. No seasonings such as onion, ginger, oil, etc. are used. What you eat is the original flavor of Pipi shrimp. This time, the Pipi shrimp is a selected female Pipi shrimp, all with seeds. If you like it, you are welcome to follow and exchange
Home cooking Seafood -
Crispy fried dragon head buttons
Faucet buckle, also known as faucet fish, gurgling fish, is also nicknamed snot fish because of its softness. It is usually braised in braised sauce, or tofu is used to make soup. The meat of this fish is tender and soft, and rich in nutrients. This dish is made of cut into sections, marinated in batter, and deep-fried in a pan. The skin is crispy and the meat is tender. It is served with tomato sauce for dipping. It is sweet and sour and has a good taste.
Private kitchen Dragon head fish -
Nutritional seaweed meat rolls for children
Seaweed meat rolls are simple to make, rich in nutrients and taste good
Staple food Home cooking -
Family version of large plate chicken
It’s been a long time since I’ve eaten a large plate of chicken. I feel like my mouth is watering just thinking about it. For a foodie like me, the food I’ve been eating lately has been too bland, so it’s time for something slightly heavier. But I use it to make meals. If you like noodles, you can also use it to mix noodles...
Hot dishes Common dishes -
Stir-fried bibimbap
Learn how to cook Stir-fried bibimbap with Staple food and Home cooking.
Staple food Home cooking -
French Apple Crepe
There is no more cream, but that doesn’t stop me from making a fillingless version of the crepe. I improved the recipe, added apple jam, and topped it with rose jam. It tastes even better. With milk, it’s a great breakfast,
Staple food Home cooking -
Hot and sour potato shreds, crunchy
It tastes pretty good and it takes about 20 minutes to make
Hot dishes Dried chili pepper -
【Northeast】Sauteed Bacon and Parsley
Quick dish, simple and delicious, the key is to be quick😄
Hot dishes Home cooking -
Shrimp and Tomato Sauce Pasta
Chinese food is going to the world, and of course foreign food is also accepted by us, as well as the food along the Silk Road. A bowl of noodles that combines Chinese and Western tastes with unparalleled deliciousness - pasta with shrimp and tomato sauce. Braised prawns in tomato sauce is a famous dish in China, served with pasta from across the ocean. It is a combination of Chinese and Western, sour and sweet, fresh and delicious. The most important thing is that it has few ingredients and is simple to make. It is chewy and delicious. It is suitable for all ages and is rich in nutrients.
Staple food Pasta -
Sweet potato steamed buns made from coarse grains
Traditional steamed buns make people feel like they are throat-irritating, so many people don’t like eating them. This sweet potato steamed bun is based on corn flour, with sweet potatoes, honey and milk powder added, so the steamed bun has a very delicate texture without any rough feeling, making you want to eat it again. From the perspective of traditional Chinese medicine health care, corn strengthens the spleen, sweet potatoes nourish the kidneys, and honey nourishes the lungs, which are very consistent with modern people's healthy dietary standards.
Staple food Home cooking -
Original golden roll
Golden silk rolls, dough food. Cut it open, and you'll find a surprise inside. The thin strips of gold wrapped in it are pliable and chewy. Take a bite and you'll find a unique flavor.
Staple food Pasta -
Sponge cup cake (whole egg)
Learn how to cook Sponge cup cake (whole egg) with Baking and children.
Baking children -
Stir-fried carrots with spinach
Spinach and fried carrots, both of which are commonly eaten vegetables. The carotene and vitamin A contained in spinach and carrots can enhance the resistance of the upper respiratory tract mucosa and have a good effect in preventing upper respiratory tract infections, so they can enhance resistance.
Hot dishes Home cooking -
Banana Melaleuca
Learn how to cook Banana Melaleuca with Snacks and children.
Snacks children -
Braised noodles
Learn how to cook Braised noodles with Pasta and Noodles.
Pasta Noodles -
Braised cuttlefish with ginger sauce
Cuttlefish not only has a crisp and refreshing taste, but also has high protein content, high nutritional value, and medicinal value. Cuttlefish also contains phosphorus, calcium, zinc, iron, magnesium, sugar, vitamin B complex and other nutrients. In addition to the ginger juice braised this time, other methods such as stir-frying, steaming, stewing, boiling, etc. all taste very good.
Hot dishes Cuttlefish