Recipes
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Homemade black sesame paste
Learn how to cook Homemade black sesame paste with Breakfast and Clear water.
Breakfast Clear water -
Papaya and Coconut Milk Jelly
Learn how to cook Papaya and Coconut Milk Jelly with Dessert and Jelly.
Dessert Jelly -
Soy Sauce Egg Fried Rice
The rich soy sauce flavor, the fragrant egg flavor, and the distinct rice grains! Best food memories from childhood!
Staple food Home cooking -
Grilled razor clams
Learn how to cook Grilled razor clams with BBQ and Oven dishes.
BBQ Oven dishes -
Sweet and Sour Pork Ribs
Sweet and sour spareribs is a very common dish, and its preparation is quite common. Today, my method is a little different. I abandon the traditional sweet and sour and use tomato sauce for seasoning. The sweet and sour taste is more classic than the traditional method.
Hot dishes Home cooking -
Chocolate transfer cake
I have always wanted to make a chocolate transfer cake, but my painting skills are not good, so I bought a ready-made chocolate transfer mold (semi-finished product). In this mold, there are colored pattern powders. When you buy it, you just need to apply white chocolate on the back. After it is shaped, you can take it out and use it. If you are good at drawing, you can also make it yourself. You will have many choices to draw whatever pattern you want.
Baking Cake flour -
Strawberry muffin cake
In the previous class, I learned how to make blueberry muffin cake. When I got home, I wanted to try it myself. I only had strawberry jam at home, so I made a strawberry muffin. After making it, I gave it to my daughter to take a bite. The little girl said, "It's delicious!" Okay, I admit that I am very vain, and my daughter is the motivation that encourages me to move forward.
Baking Afternoon tea -
Guizhou Style Pork
I highly recommend this style of pork belly to everyone. It’s easy to make and tastes great. You’ll know it once you try it!
Snacks Five spice powder -
Braised Mackerel
Spanish mackerel has tender meat, delicious taste, and few fish bones. Today I share this braised mackerel, which is bright in color and delicious in taste. It can be regarded as a delicious meal. When eating fish, you are afraid of fishy smell. In addition to onions, ginger, garlic and cooking wine, frying can also remove the fishy smell and increase the aroma. Cooking the cooking wine is also very important. It must be added when the oil temperature is high. Cook along the edge of the pot and let the wine penetrate into the bottom of the pot so that the cooking wine can fully integrate with the fish. It can remove the fishy smell and increase the aroma of the fish, which greatly enhances the flavor of the dishes. If you like it, you can try it!
Hot dishes Home cooking -
Stir-fried loofah fried dough sticks
Stir-fried loofah and twisted loofah with fried dough sticks and loofah soup with fried dough sticks and loofah soup. An ancient way of eating.
Hot dishes Home cooking -
High fiber mashed potato sushi
Compared with rice, potatoes have higher dietary fiber and a sweeter and more delicate taste, making them suitable for those who want to lose weight.
Staple food Picnic -
Cold Spinach Vermicelli
A spring seasonal vegetable, spinach is delicious.
Cold dishes Home cooking -
Rosemary Roasted Potatoes
1. My WeChat public account [Azalea Food], follow it and you can view the food recipes and weight-loss experiences that I carefully edit for everyone every day!
Hot dishes Vegetarian dishes -
Strawberry mousse cake
It is such a joy to gather with relatives and friends during the Spring Festival. Normally everyone has to go to work, and we only get together during the Chinese New Year. Almost every year after lunch, we will nibble on melon seeds, eat desserts, drink tea, play cards, and chat. The afternoon passes very quickly. This strawberry mousse is also very suitable for afternoon tea dessert. Take a small bite, and the moment the mousse lands on the tip of your tongue, The cool feeling in your mouth is so sweet, fresh and refreshing.
Baking children -
Fried pork with radish vermicelli
In the past few days, the community has become strict again, and they are not allowed to go out or shop online. Fortunately, I bought some vegetables from the WeChat group before, mainly radishes and potatoes, so I made a stir-fried pork with radish vermicelli.
Hot dishes Home cooking -
Salt and pepper oyster mushrooms
We call oyster mushrooms also called frozen mushrooms
Cold dishes Home cooking -
Matcha two-color toast
One measure of Sanneng 450g toast mold.
Baking Breakfast -
word cookie
I remember that I made this biscuit several years ago when I was new to baking. My friends were full of praise when they saw it. In fact, the shape and the English language are all thanks to the biscuit mold, and the method is indeed very suitable for novices, and it is a biscuit that is easy to master. This recipe can make about 30 pieces.
Baking children