Recipes

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Steamed Pork Ribs with Black Bean Sauce

Learn how to cook Steamed Pork Ribs with Black Bean Sauce with Private kitchen and Chicken Essence.

Private kitchen Chicken Essence
Braised wild loach

Learn how to cook Braised wild loach with Hot dishes and Home cooking.

Hot dishes Home cooking
Plumeria

As a common ingredient, eggs are rich in nutrients and easy to absorb. They appear on the table almost every day. One egg a day can replenish the nutrients the body needs. However, no matter how good the food is, sometimes you get tired of eating it every day. You might as well change the shape and you will fall in love with it again

Hot dishes Home cooking
Corn Toast Pizza

A simple and nutritious breakfast, it not only has the sweetness of corn salad, but also has corn kernels and shredded ham, which has a rich taste. Friends who like corn flavor, please give it a try!

Baking children
Spicy Toothpick Meat Skewers

Learn how to cook Spicy Toothpick Meat Skewers with Snacks and Chili powder.

Snacks Chili powder
【Guangdong】Kumquat, Loquat and Snow Pear Syrup

There are always kumquats, loquats, and pears. On a whim, I boil them into a pot. On rainy days, eat fruits warmly. Then I found that this move seems to be suitable for the weather that is said to be hazy these two days. This city is also smoggy? I really can’t believe it. The cold sky looks foggy. I have always been accustomed to it. How do I know that the foggy sky today is not fog but haze? No matter fog or haze, it is always good to nourish the lungs and moisturize dryness.

Drinks Loquat
White Jade Scroll

Learn how to cook White Jade Scroll with pastries and Afternoon tea.

pastries Afternoon tea
Salted Chicken Liver

Learn how to cook Salted Chicken Liver with Cold dishes and Home cooking.

Cold dishes Home cooking
Stuffed Zucchini with Meat Stuffed

The transformation of the eggplant box. The egg yolk is mixed with the meat filling, and the egg white is wrapped in the outer shell and fried. The outer skin is crispy, the zucchini is soft and glutinous, and there is also the fragrant meat filling and soup. It has a triple taste and is delicious.

Hot dishes Home cooking
Pumpkin Cookies

Autumn is a harvest season. The vegetables in the vegetable fields and the fruits in the orchards are all ripe. I went to my grandpa’s house on the weekend and saw some picked pumpkins. I thought I could make another pumpkin feast, such as pumpkin millet porridge, pumpkin cakes, etc. This time I tried to make pumpkin cookies. It is adapted from the meat floss biscuits in the baking book.

Baking Butter
Roast Chicken with Beans

Learn how to cook Roast Chicken with Beans with Hot dishes and Aged glutinous rice wine.

Hot dishes Aged glutinous rice wine
Mashed potatoes

Two days ago, I went to play with my friends and their children. I was tired of eating western food. I had two small mashed potatoes with the steak. I ate one and a half and tried to give my sister a taste. Well...she ate the rest😊 I will try it today and see if the taste is different

Snacks baby
[Shredded Pork with Green Pepper]---My daughter’s favorite side dish

Shredded pork with green pepper, a delicacy full of mother's taste. Ever since I can remember, when I was a child, it has been on the New Year's Eve dinner table every year. It is my favorite and my mother's specialty. Nowadays, this is my daughter’s favorite food and what I am best at. It will still be indispensable during the New Year’s Eve dinner. I like to put it at the end, both as an appetizer and as a meal. My daughter often happily says: Mom’s taste is the most beautiful taste in the world.

Hot dishes Home cooking
Pan-fried shrimp

Seasonal seafood is cooked simply and without losing its original taste, making it easy to eat delicious food

Hot dishes Home cooking
Homemade scallion pancake

Learn how to cook Homemade scallion pancake with Staple food and Home cooking.

Staple food Home cooking
Cordyceps, winter melon and pork ribs soup

The weather has gradually become colder after the National Day. We have all finished eating, and the soup in the pot is still hot. Kunbo casserole has good heat retention. It is great to make soup and serve it directly on cold days

Soups Autumn Recipes
Stir-fried green onions and peppers

Stir-fried green onions and peppers was my favorite side dish with rice. Ever since I started to think about losing weight, I have never eaten it again. Because I can’t put it down once I eat it. This dish is very expensive. It’s a bit spicy after one bite, but the flavor is lacking when I take a bite. I added a little pepper and it felt spicy in my mouth. I urgently need to bite into the steamed bun...

Hot dishes Home cooking
Red oil chicken feet

I bought boneless chicken feet, but the ones I received were ordinary ones with bones. I'm too lazy to settle the bill, so I'll just make do with it.

Snacks Cold dishes