Recipes

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Boiled Shrimp in Salted Water

Learn how to cook Boiled Shrimp in Salted Water with Hot dishes and Home cooking.

Hot dishes Home cooking
Curry Beef Rice

Various ways to eat rice, curry rice is children’s favorite

Staple food Home cooking
Romantic Sakura Mousse

A charming smile charms the east wall, but a charming charm finally defeats Begonia. The color is not sloppy, but the wind is fragrant. The flower language of cherry blossoms is purity and nobility, but when the cherry blossoms fall, they are extremely gorgeous and sad and beautiful. Young people use it as a symbol of romantic love.

Baking children
Strawberry Orange Juice

A nutritious juice made for babies. Using fresh Shanxi sweet oranges and strawberries picked from the strawberry fields to make fresh juice can allow little Baobai to supplement a large amount of vitamins and other trace elements.

Drinks Juice
The secret to crispy and crispy fungus--crispy autumn fungus

Fungus is rich in nutrients, but some people think fungus is unpalatable. As a fungus in food, fungus is an indispensable part of a healthy diet. Dried fungus is easy to preserve and can be eaten anytime, which is very convenient. Especially in the coldest weather when you are lazy and don’t want to go out, fungus has become a very good dish at home. It is good for stir-frying, boiling, and cold salad. I think the fungus is not only delicious when used in cold dishes, but the key is also simple. If you want the fungus to be delicious, you need to make the fungus crispy. Today I chose the autumn fungus. I really like the small fungus. When soaking the fungus, add some white vinegar. When blanching, add some white vinegar. After blanching, put it into ice water. The fungus will be really crispy. It is so simple.

Cold dishes Vegetarian dishes
Vietnamese Spring Rolls

Learn how to cook Vietnamese Spring Rolls with Snacks and Southeast Asia.

Snacks Southeast Asia
[Homemade tomato delicacies] Golden Chinese-style dots—egg yolk cakes

In the process of communicating with everyone, many people said that egg yolk puff pastry seems difficult. Look at the oily skin, the long production process of the puff pastry, and the egg yolk in the bean paste filling. It feels very dizzy. In fact, making puff pastry is not difficult. As long as you do every step carefully, the result will usually not be bad. Seeing the golden Chinese dots come out of your own hands will make you feel full of happiness~ Where there is a will, there is a way, so all baking enthusiasts, come on!

Baking children
Braised pork ribs with radish

There are a lot of radishes at home, which is also troublesome. I have to find ways to consume them. The soup is quite delicious, but I am generally not interested in the residue in the soup, so I might as well stew it to avoid wasting it.

Hot dishes Home cooking
Cabbage and Egg Pot

Learn how to cook Cabbage and Egg Pot with Hot dishes and Home cooking.

Hot dishes Home cooking
Red dates and walnuts

Jujube has a high vitamin content and has the effect of nourishing yin and yang and replenishing blood. Walnuts are rich in protein and can supplement a variety of trace elements and minerals necessary for the human body. The combination of the two is great in terms of taste and nutrition!

Snacks Home cooking
Honey bean meal bag

Learn how to cook Honey bean meal bag with Baking and Dessert.

Baking Dessert
Honey Lemon

Learn how to cook Honey Lemon with Private kitchen and Summer Recipes.

Private kitchen Summer Recipes
Finger-licking honey-glazed pork ribs (oven version)

The ribs are so delicious after being marinated for a day. Just bake them in the oven and they will become a sacred dish for rice. The meat is so crispy and rich in sauce that you can’t stop licking your fingers!

Meat dishes Anhui cuisine
Egg tart

Learn how to cook Egg tart with Dessert and Afternoon tea.

Dessert Afternoon tea
Delicious and nutritious tomato, scallop, seaweed and egg soup

(1) Scallops contain protein, fat, carbohydrates, vitamin A, calcium, potassium, iron, magnesium, selenium and other nutrients. They have a very fresh taste and have the effects of nourishing yin, tonifying the kidneys, regulating the middle and lowering the qi, and benefiting the five internal organs. It can treat dizziness, dry throat and thirst, consumptive consumption, hemoptysis, weak spleen and stomach. Regular consumption can help lower blood pressure, lower cholesterol, and improve fitness. Tomatoes contain vitamins and mineral elements that have a protective effect on the cardiovascular system and can reduce the incidence of heart disease. The vitamin C in tomatoes has the effects of promoting body fluids and quenching thirst, strengthening the stomach and digestion, cooling blood and calming the liver, clearing away heat and detoxification, and lowering blood pressure. It has a good auxiliary therapeutic effect on patients with hypertension and kidney disease. Eating more tomatoes has anti-aging effects and keeps the skin white. (2) Seaweed is rich in vitamins and minerals, which can prevent human aging; it contains a large amount of taurine, which can reduce harmful cholesterol and help protect the liver. 1/3 of seaweed is dietary fiber, which can keep the intestines healthy, excrete carcinogens from the body, and is especially helpful in preventing colorectal cancer. The trace amounts of polysaccharides it contains prove that it has the effect of inhibiting cancer. Because seaweed is rich in choline, regular consumption of seaweed can improve memory decline. Seaweed is rich in vitamins and minerals. It has many functions such as clearing heat and diuresis, nourishing the kidneys and nourishing the heart, lowering blood pressure, and promoting human metabolism. Eggs are one of the best sources of nutrition for humans. Eggs contain a large amount of vitamins and minerals and proteins with high biological value. For humans, eggs have the best protein quality, second only to breast milk. This soup is extremely nutritious and contains the nutrients the human body needs throughout the day. No matter what you eat every day, it must be nutritious. This is a delicacy worth recommending.

Soups Home cooking
Sauce bread

Using vegetable juice instead of water to make bread is not only nutritious, but also very beautiful in appearance and color, making people appetite.

Baking children
Mushroom protein sugar

I like nature very much, and I also like the plants that nature has given us. I also like green, because they always give me hope, so I made this protein candy into a mushroom shape, with a realistic image. Although it is a bit sweet, it is no problem to eat a few at a time. It is very suitable as a supporting role in afternoon tea. If you change the taste, it is just right and delicious.

Baking Egg white
Stir-fried roast beef

I made it myself, I think it will be delicious. I’ll try it and it turns out really good, haha

Hot dishes BBQ Sauce