Recipes
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Peach Jam
I love peaches very much. Besides durian, my favorite food is peaches. Every time I buy something, I will smell it carefully. I will only buy the ones with peach scent. I will not eat the ones without scent. As a picky person, I have to be very picky about everything I eat. The peach I bought this time is very big and fresh. The most important thing is that it is slightly soft and has a melt-in-your-mouth texture. It can be used to make jam, and the peach flavor will spread when it is made. It is a perfect match when used with bread, cakes and the like
Home cooking Homemade sauce -
Tomato scrambled eggs
Learn how to cook Tomato scrambled eggs with Hot dishes and Vegetarian dishes.
Hot dishes Vegetarian dishes -
Thousand-layer Pork Floss Bread
I prefer eating meat floss, especially meat floss bread. There are various versions. I made this multi-layered one today, with layers of meat floss. It was very enjoyable. When buying meat floss, it is best to buy it from abroad, rather than worshiping foreigners. There is really no way. The taste and quality are better than those from abroad
Baking Butter -
Red mushroom stewed chicken soup
Russula is sweet in taste and warm in nature, and has the effects of nourishing deficiency, nourishing yin, cooling and detoxifying; it can treat anemia, edema, malnutrition, postpartum lochia, joint pain, numbness of hands and feet, and twitching of limbs. It also has the effects of increasing the body's immunity and anti-cancer. Regular consumption can make people's skin smooth, energetic and longevity.
Soups Chicken -
Yogurt fruit mousse
I have a few strawberries left over from yesterday’s cake making, let’s use them to make a mousse! If there is no cream, just use yogurt to make a refreshing one. Anyway, making mousse for the first time is like a workout! I didn’t expect that I would feel a sense of accomplishment after finishing it...
Baking children -
Hot and sour potato shreds
Learn how to cook Hot and sour potato shreds with Hot dishes and Home cooking.
Hot dishes Home cooking -
Mushroom Pasta
Learn how to cook Mushroom Pasta with Noodles and Colorful pepper.
Noodles Colorful pepper -
Scrambled eggs with loofah
Learn how to cook Scrambled eggs with loofah with Hot dishes and Home cooking.
Hot dishes Home cooking -
Sweet Potato and Lotus Seed Soup
Lotus seeds are soft, glutinous, sweet and very soft. Lotus seeds have the effects of nourishing the spleen and stopping diarrhea, stopping vaginal discharge, replenishing the kidneys and astringent essence, nourishing the heart and calming the mind.
Soups Home cooking -
Pickled Pepper Cherry Radish
Crisp and sweet, girly rice noodles can also be very sour and spicy.
Side dishes Home cooking -
【Shanghai】Confused Doll Bubble Bath Birthday Cake
The birthdays of these two little beauties happen to be on New Year’s Eve, so okay, the birthday cake must be bouble. I wish these two beauties a happy birthday! Two six-inch cake blanks were used, and there was still no decoration on the surface of the birthday cake, because there was no way, hey! But it doesn’t matter, we can use butter to draw silk threads, and we can draw butter threads with uniform thickness, which is also a small improvement!
Baking Cake mix -
Braised radish with edamame
Learn how to cook Braised radish with edamame with Hot dishes and Home cooking.
Hot dishes Home cooking -
Swallow dumplings and stewed cabbage
Cabbage is the most traditional and down-to-earth vegetable. It is cheap but has high nutritional value. Moreover, cabbage has the meaning of wealth. Eating a pot of cabbage during the Chinese New Year not only has a good meaning, but its light taste is even more popular during the festival.
Staple food Home cooking -
【Swiss Roll】So I started rolling strawberries, mangoes and cream...
A long time ago, you saw me rolled up in a circle in Switzerland and you called me Swiss roll. So I started rolling strawberries, mangoes, cream... But you didn't call me strawberry roll, mango roll, cream roll... Keep calling me Swiss roll. It's much easier. What a good idea!
Baking Corn oil -
Pan-fried Mackerel
Mackerel has tender, white meat and rich nutrition. It is a high-quality seafood fish with high economic value. Because the Spanish Mackerel has less spines and thicker flesh, there are folk sayings in my hometown that the First Mackerel, the Second Mackerel, and the Third Mackerel are. To be honest, although I live on an island, I basically don’t know the names of the various sea fish in the market. There are only three or five kinds of fish that I can name. Therefore, I am not familiar with the first two most delicious fish, and I don’t know if I have eaten it. However, this Mackerel is often seen for sale, and I often buy it at home. It is a fish that I am very familiar with. The most common ways to cook Spanish mackerel are steaming, frying, slicing, fish porridge, and soup. My favorite is fried Spanish mackerel, which is charred on the outside and tender on the inside. The meat is fine and dense, fresh, salty, and smooth. No extra seasonings are added, and the original taste is highlighted with a plain attitude.
Hot dishes Home cooking -
【Homemade Shopee MSG】 --- Make a bottle of healthy, high-calcium MSG
I have rarely used MSG and chicken essence since I started cooking. After having a baby, I became more and more distant from them, and I have not used them even a few times in the past few years. Because this thing is really bad for health. As for the disadvantages, Du Niang will give a more detailed answer. So if you don’t use MSG in cooking, won’t it become less delicious? No, because I have homemade healthy MSG, which is also high in calcium, namely dried shrimps powder and dried shrimps MSG. Let’s go back to the preparation of shrimp skin MSG. This method is actually very simple. When frying shrimp skin, I use a wok. You can also use a microwave or oven. Of course, no matter how I cook, the most important kitchen appliance I need is my new favorite in the kitchen: the Vishmet food processor. This fully nutritious food processor has a power of 2200W and eight major functions (vegetables and fruits, grains, sauces, soups, ice cream, grinding, smoothies, minced meat). It is a true all-round cooking that can meet various needs of life. It also has 1-10 steps of stepless speed adjustment and instantaneous speed, which is quite convenient. So I want to do something with it every day, because that process fills me with enjoyment.
Homemade ingredients Calcium supplement -
Stir-fried sausage with yuba and fungus
Learn how to cook Stir-fried sausage with yuba and fungus with Hot dishes and Home cooking.
Hot dishes Home cooking -
Beauty black rice oatmeal porridge (plus a little surprise)
Enriching blood and nourishing the skin, like losing weight, is a lifelong pursuit of many women. Black rice, red dates, oats rich in crude fiber, and seasoned with raisins are a good blood-tonifying product. It is not only rich in texture and full of taste, but it is also a cheap and healthy delicacy. Whether you serve it for breakfast or as a dessert for afternoon tea, it is a good choice.
Porridge Black rice