Recipes
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Comparable to Haagen-Dazs ice cream
Learn how to cook Comparable to Haagen-Dazs ice cream with Dessert and Afternoon tea.
Dessert Afternoon tea -
Vegetarian Chicken Stewed Beef Brisket
The beef brisket stewed with vegetarian chicken is so delicious. It is a perfect meal, has a lot of calories, and can keep out the cold! Great winter dish!
Hot dishes Home cooking -
Hedgehog Mouse Style Steamed Buns (Bean Paste Buns)
The folk song sings about hedgehogs arching over the ground, carrying the renminbi home; hedgehogs arching over the sky, carrying a big gold brick home; hedgehogs arching over the doors, carrying the gold and silver home. Hurry up and make some cute hedgehog mice to help us move our wealth home!
Staple food Home cooking -
Tomato scrambled eggs
Learn how to cook Tomato scrambled eggs with Hot dishes and Home cooking.
Hot dishes Home cooking -
Beef with five-spice sauce
My WeChat public account [Azalea Food], after following it, you can view the food recipes and weight loss experiences that I carefully edit for you every day!
Hot dishes Home cooking -
Cold black fungus, vermicelli and wolfberry seedlings
Wolfberry seedlings are the young stems and leaves of Lycium barbarum, a herbaceous plant of the Solanaceae family. Alias: wolfberry vegetables, wolfberry heads, wolfberry leaves, wolfberry tips. Function: Clear away heat and replenish deficiency, nourish liver and improve eyesight. Usage: Used for dizziness, night blindness, red eyes, astringent pain, and filmy film caused by deficiency of liver yin or liver heat; deficiency of irritability and fever, thirst and dry mouth; deficiency of fire and toothache. Ingredients: Contains betaine, β-sitosterol glucoside, tannins, rutin, vitamin B1, vitamin C, various amino acids, and various organic acids such as succinic acid and malic acid. Meridian distribution of nature and flavor: bitter, sweet, cool in nature. Enters the liver and kidney meridians.
Cold dishes Vegetarian dishes -
Octopus balls
Learn how to cook Octopus balls with Snacks and Egg.
Snacks Egg -
Fried sausage with green pepper
The sausage has a sweet taste, and stir-fried with green peppers is a great dish to go with rice. Every time during the twelfth lunar month, when every family prepares New Year's goods, sausages are indispensable, either steamed or fried to entertain guests.
Hot dishes Hunan cuisine -
Spicy stir-fried bamboo shoots
Learn how to cook Spicy stir-fried bamboo shoots with Hot dishes and Home cooking.
Hot dishes Home cooking -
The gorgeous transformation of old Beijing fried noodles
As a Beijing native, my favorite noodle is fried noodles with soybean paste. The sauce must be simmered slowly over low heat, and the fat and lean meat used should be 40% to 60% or 30% to 70%. Because soybean paste likes oil, if there is less oil, it will have the so-called soybean flavor, which is a beany smell. Rather than frying the sauce, it is more accurate to say that it is boiling the sauce. The cooked sauce can not only be mixed with noodles, but can also be used for mixing vegetables and cooking. Fried sauce is more delicious, nutritious and hygienic than raw sauce. If you can accept the pancake rolled with green onions, then spreading some fried sauce inside will add more flavor and texture. There can be more or less meat in the sauce, the amounts in the recipe below are just a guide. Because my family needs about 1,000 grams of sauce every time, the following picture also uses 1,000 grams. Considering that ordinary families will not make so much at one time, I converted it into a smaller amount, but no matter what, the sauce should be thinner. There are various yellow sauces in supermarkets now. During the cooking process, you should add an appropriate amount of water, salt, soy sauce or dark soy sauce to enhance the color and flavor. The noodles can be rolled by hand or pressed with a machine, and the thickness and width can be arbitrary. But personally, I prefer thicker noodles with more chewy texture. The noodles can be adjusted according to the season. Generally, blanched cabbage shreds, bean sprouts, cucumber shreds, radish shreds, minced green garlic, etc. are used. You can add some chili oil when eating, which makes the garlic more flavorful. If you don't like garlic, you can omit it. It is not recommended to add vinegar as it will mask the aroma of the sauce. Normally, when eating fried noodles at home, we don’t put them in such a fancy way. Each kind of noodles comes on a plate, and you can choose the amount according to your own taste. Because I have been baking for a while, I want to learn from the Western plating on the table, and I want to make the people-friendly fried noodles look high-end and gorgeous, so!
Staple food Pasta -
Pan-fried lamb shank
I was hungry, so I did it
Hot dishes Chili powder -
Protein and meat floss buns
Learn how to cook Protein and meat floss buns with Baking and children.
Baking children -
Teriyaki Chicken Leg Skewers
Learn how to cook Teriyaki Chicken Leg Skewers with Hot dishes and Common dishes.
Hot dishes Common dishes -
Carrot flower roll
Carrots are a natural coloring ingredient. When mixed into flour, the color is very beautiful, and it is rich in nutrients. The flower rolls are delicious and beautiful.
Staple food Home cooking -
Toast version of pizza
Learn how to cook Toast version of pizza with Baking and Breakfast.
Baking Breakfast -
Red date biscuits
Learn how to cook Red date biscuits with Baking and Afternoon tea.
Baking Afternoon tea -
Garlic vermicelli with open-back shrimp
The shrimp meat is fragrant and tender, and the garlic vermicelli is more flavorful and nutritious.
Hot dishes Home cooking -
Sautéed Eggplant
Eggplant is suitable for both meat and vegetables. It can be stir-fried, roasted, steamed, boiled, deep-fried, served cold, and made into soup, all of which can produce delicious dishes. It is recommended not to peel eggplants when eating them. Its value lies in the skin. Eggplant skins contain vitamin B. Vitamin B and vitamin C are a good partner. We consume sufficient vitamin C. The metabolism of vitamin C requires the support of vitamin B. Different colors of fruits and vegetables always imply unique nutrients. The healthiest thing to eat with eggplant. Eggplant is a rare purple vegetable with unique nutritional value. Today I will introduce to you a method of cooking eggplant that our whole family loves: Sautéed Eggplant, super delicious with rice
Private kitchen Eggplant