Recipes
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Lantern Eggplant
Learn how to cook Lantern Eggplant with Hot dishes and Home cooking.
Hot dishes Home cooking -
Seaweed Little Chaos
Learn how to cook Seaweed Little Chaos with Staple food and Soups.
Staple food Soups -
Pimple soup
Learn how to cook Pimple soup with Soups and Home cooking.
Soups Home cooking -
Five-finger peach stew soup
Learn how to cook Five-finger peach stew soup with Soups and Home cooking.
Soups Home cooking -
Crab Meat and Fish Sausage Pizza
I received a large package of crab meat and fish intestines. When I opened it, it tasted surprisingly delicious, tender and tender with a hint of chewiness. The more you eat, the more delicious it becomes. While eating, I was reminded of pizza, so I made a pizza using crabmeat and fish sausage with black olives and rosemary. It was delicious
Baking children -
Green vegetable cake
The smell of childhood. Green vegetables, eggs, flour. Simple, nutritious and delicious. You can eat a lot of pieces at one time.
Staple food Home cooking -
Twice-cooked pork
Preparation method: 1) First, cut the pork into large pieces, then put it into a pot of boiling water to remove the blood, then put the pork into the pot, add water and add aniseed, peppercorns, cinnamon, bay leaves, green onions, and ginger slices, cook and take it out, and press it with a heavy object on the cooked pork while it is hot (this can squeeze out the fat in the pork, making it truly fat but not greasy); 2) Cut the cooled pork into suitable size pieces with a knife (note: the pork must be cooled before cutting) 3) Cut the leek into sections and set aside. 4) Put oil in the pot, add onion, ginger and garlic, then add bean paste, cooking wine, soy sauce and other seasonings. 5) Add the pork and stir-fry evenly (if you want a better texture and color, you can put the cut meat into the oil pan and fry it first, and then perform this step) 6) When the meat slices are stir-fried and evenly colored, add the chopped leeks and stir-fry until the leeks are broken, pour in chili oil and serve
Hot dishes Home cooking -
Butter Cookies
These are cookies made according to the gentleman's recipe. They taste very good and were praised by my son.
Baking Cookies -
Custard Toast
The smell of milk is the first taste in our memory. It is a taste that will never be forgotten in our lives. It is also our favorite taste. Adding custard filling to toast is really delicious.
Baking Breakfast -
Braised kelp
Kelp is rich in carbohydrates and low in protein and fat. Compared with green leafy vegetables, in addition to being rich in vitamin C, the crude protein, sugar, calcium, iron and other contents in kelp are several times or even ten times higher. The rich selenium content can effectively scavenge free radicals and resist cell aging. Therefore, kelp is an ideal food for mothers to replenish qi, nourish blood, beautify the skin, and lose weight healthily after childbirth. For office workers, kelp is also a good anti-radiation food... Many people have always known that bones are calcium supplements, but in fact, the calcium in bones is very small. A pound of bone stew is not as good as eating one or two kelp. This is a relatively simple method of stir-frying. If you don't like spicy food, you can omit the chili. The kelp is really beautiful and nourishing, delicious and not greasy... 😍😍
Hot dishes Home cooking -
Pumpkin filling dumplings
Learn how to cook Pumpkin filling dumplings with Staple food and Home cooking.
Staple food Home cooking -
Red Dates, Tremella, Lotus Seeds and Wolfberry Soup
Autumn is the season of nourishment, so drink more nourishing foods. One word is delicious! My daughter likes it very much.
Soup Home cooking -
Large Japanese Melon, Chives and Egg Dumplings
The Japanese melon is a kind of pumpkin and contains starch, protein, carotene, vitamin B, vitamin C, calcium, phosphorus and other ingredients. It is rich in nutrients and is often eaten by rural people. It is increasingly valued by urban people.
Staple food Home cooking -
Soft and silky old-fashioned bread
I like Love and Freedom’s old-fashioned bread very much, not only because it looks delicious, but the prepared bread is fragrant, soft and silky. It's as crispy as chicken when it's broken apart, a big thumbs up. What I like most is the amount of ingredients in her recipe. Because I don’t make bread often, I have to buy ingredients every time I make it, and I don’t want any leftovers to go to waste. In addition to the materials commonly used at home, the materials that need to be specially purchased for making bread are very appropriate, for example, the total amount of flour is 600 grams (I can buy a small bag of 1Kg high-gluten flour, combined with 200 grams of household medium-gluten flour, which can be made twice), 90 grams of eggs (two medium-sized eggs), and 24 grams of milk powder (1 small bag). Very practical. I made some adjustments based on my flour and oven. I have made it a few times and it was very successful. I need to write it down for the record. Starter: 300g Boda high-gluten flour, 24g fine sugar, 6g Angel instant dry yeast, 240g water. Main dough: 200g Boda high-gluten flour, 100g Boda wheat core powder, 96g fine sugar, 25g milk powder, 1.5 tsp salt, 90g eggs, 72g butter. Mold: 25cm bottom side, 28cm top side cake roll pan.
Staple food Baking -
Fish-flavored shredded chicken
The fish-flavored dishes combine the rich flavors of salty, sweet, sour and spicy. They are delicious with any combination and go very well with meals. If you want to stir-fry fish-flavored shredded pork but don’t like pork, you can make it with chicken breast. It still has the same tender, fresh and fragrant taste.
Hot dishes Home cooking -
Sweet and girly mousse cup
Kick, kick, kick! This super-looking cheesecake in a jar is completed. It has colorful colors, rich and smooth texture, sweet and sour taste. Tasting it with crumbled biscuits, happiness spreads on the tip of the tongue. The delicious cheese is layered in the jar, and the mellow and sweet taste makes people have endless aftertaste.
Dessert Afternoon tea -
Chrysanthemum ginger honey tea
In summer, people like to stay in air-conditioned rooms. Due to the large temperature difference between indoor and outdoor, it is easy to catch a cold when entering and exiting, causing symptoms such as cold discomfort, fatigue and weakness. Therefore, when using air conditioners, you must pay attention to ventilation. You should open windows regularly every day, turn off air conditioners, increase ventilation, and maintain a certain amount of fresh air in the room... In addition, we must also pay attention to diet and eat more foods that can warm the meridians, such as this drink, chrysanthemum ginger honey tea. It is made from simple ingredients and is extremely beneficial to the body. I believe everyone understands the pharmacology... Chrysanthemum ginger honey tea can be drunk warm or cold
Dessert Drinks -
Post-holiday appetizer, fried minced meat with pickled beans
Post-holiday appetizer, fried minced meat with pickled beans. During the Spring Festival holiday, I ate a lot of big fish and meat. When I saw the food, I didn’t want to eat it, but I was hungry. It doesn't matter, there are sour beans and minced meat fried, it is appetizing and delicious with less oil, and it is very simple.
Hot dishes Appetizers