Recipes
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Chocolate Ring
Learn how to cook Chocolate Ring with Baking and children.
Baking children -
Dragon Fruit and Taro Balls
Sweet
Dessert Dragon fruit -
Rich original egg yolk cake
I took over a pile of egg yolks, and from the looks of it, there seemed to be a little protein in them. With no egg yolk plan in mind, find a familiar way to get rid of it - egg rolls! But, are there any egg rolls with pure egg yolk? There was no such thing as there is today, and there is no precedent for setting a precedent. . . . On second thought, rolling egg rolls is a bit troublesome, so why not. . . . Doesn’t a certain brand have a small pancake? If you make the egg roll wrapper into a mini shape and don't roll it into a roll, wouldn't it just be a small pancake? Feijuan's Dutch pancake jumped out quickly, and that's it, adapted into a mini version without filling. It's really wise. This pure egg yolk egg cake has no toughness. You have to be careful when you put it in the pan. It will break if you use a little force. There is no hope for rolling it. You're lazy, you should steal it.
Baking Cookies -
Pork floss and scallops
The delicacy I’m going to introduce to you today is: Pork floss clams. Its texture is characterized by a soft cake body, plenty of salad dressing and meat floss, and it’s very delicious. Friends who like it can try it.
pastries Baking -
Homemade onion oil
My mother-in-law planted too much green onion this year, so I couldn’t eat it all, so I made dried onions and saved some for seeds to be planted next time. The rest I used to make onion oil, which is a good seasoning for salads, noodles, soups, etc.
Home cooking Homemade sauce -
Osmanthus sugar
Learn how to cook Osmanthus sugar with Snacks and Honey.
Snacks Honey -
Fried Dried Balang Fish with Chili Pepper
I ate this dish for the first time at my husband's house. It was very spicy and went well with the meal.
Side dishes Home cooking -
Little Hedgehog Honey Bean Bun
Chubby cute buns [Little Hedgehog Honey Bean Buns] I have been eating a lot of pasta, steamed buns, pancakes and bread recently. Change things up from time to time so that they are fresh when cooked and eaten. I feel like I haven’t tried many shapes yet, like piglets, little rabbits, all kinds of flowers, okay, let’s do it little by little, one cycle is so long! Hehe. The beans are cooked by ourselves until they are soft and glutinous, and sugar is added to adjust the sweetness to your liking. It is delicious just thinking about it.
Staple food Pasta -
"Fresh Pan-fried Pork with Salt" - Enjoyable
Salt-fried pork, also known as raw fried salt-fried pork, is a dish made by stir-frying fresh skinned pork leg with bean drum, bean paste and other condiments. It is a representative Sichuan home-style dish and is well-known in Sichuan. It is a delicacy that can be paired with wine and meals. Because it has many similarities with twice-cooked pork in terms of preparation methods and ingredients, it is called sister dish together with twice-cooked pork. The finished dish is deep red in color, dry, crispy and tender, delicious and has a strong local flavor. The salt-fried pork is home-style. The color is ruddy, the taste is rich and fragrant, salty and spicy, and the texture is soft and delicious. Specially prepared for the most delicious mom dishes.
Hot dishes Chicken Essence -
Minced Pork Noodles
Learn how to cook Minced Pork Noodles with Hot dishes and Home cooking.
Hot dishes Home cooking -
【Hebei】Shiitake mushrooms and cabbage
They say: Cabbage and tofu keep you safe. The most common vegetable in winter is Chinese cabbage. Now that life has improved, there are other vegetables in supermarkets, but cabbage is still the choice of many families, especially the elderly who often keep a few cabbage at home. The first way to preserve cabbage in the north is to dig a cellar for storage, and the second is to pickle it into sauerkraut. Although cabbage is good, many people don’t like to eat cabbage. Today’s mushroom and cabbage is made with cabbage. Follow me to see how to make it.
Hot dishes Home cooking -
Crispy fried small yellow croaker
Learn how to cook Crispy fried small yellow croaker with Hot dishes and Home cooking.
Hot dishes Home cooking -
Braised Pork Feet
Learn how to cook Braised Pork Feet with Private kitchen and Common dishes.
Private kitchen Common dishes -
Braised Pork Belly with Blueberries
A very healthy dish without adding any seasonings, it only has a simple fruity and sweet taste and is not greasy at all
Hot dishes Blueberry -
Crispy crust pizza
Learn how to cook Crispy crust pizza with Baking and Corn kernels.
Baking Corn kernels -
Stewed pears with rock sugar
Learn how to cook Stewed pears with rock sugar with Dessert and Home cooking.
Dessert Home cooking -
Scrambled Eggs with Dendrobium Flowers
[Dendrobium officinale scrambled eggs] Dendrobium officinale flower only blooms for 15-30 days a year, so it is particularly precious. Eating Dendrobium officinale flowers in summer not only continues the dendrobium’s own beauty and beauty effects, enhances immunity, and nourishes yin and nourishes the five internal organs. It also has the effect of reducing depression and heat.
Hot dishes Home cooking -
Kumquat lemon stewed with rock sugar
When kumquat lemons are stewed with tangerine peel and rock sugar, not a drop of water is added. The water comes entirely from kumquats and lemons. Simmer slowly for more than 8 hours, during which time you can do other things. After stewing, put it into a clean bottle. When you want to drink, scoop some out and put it in a cup. Pour in water and mix well before drinking. Now that summer is here, add ice water. It is sour and sweet. It feels better when you drink it. If you want to make it like jam, put it in a food processor and smooth it before bottling it. It can be spread on bread or biscuits and eaten together for a unique flavor!
Dessert Jam