Recipes
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Roasted Pork with Carrots and Potatoes
Learn how to cook Roasted Pork with Carrots and Potatoes with Hot dishes and Home cooking.
Hot dishes Home cooking -
Pumpkin with fermented glutinous rice
A simple delicacy for office workers. Faced with work pressure, when you get home, treat yourself to a simple dessert. Such a beautiful dinner, delicious and not fattening, just like the sunset in early spring, so warm.
Private kitchen Ice products -
Milk omelette roll
I am very happy to be a trial of Kewpie's new product, the new product tastes great. I just saw a notification that the trial report should be submitted in the form of a recipe. I submitted the report as soon as I received the product and submitted it using a log. Now the submission date has passed. I hope it's not too late. This is the first successful trial in several years. I am very grateful to Gourmet World for giving me this opportunity. However, this happened, and I am very upset!
Staple food Home cooking -
Steamed/steamed large white clams with chili and garlic paste
Learn how to cook Steamed/steamed large white clams with chili and garlic paste with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried crispy fish
Hubei Province, the province of thousands of lakes, has many such wild small fish in the rivers and lakes. It never grows up and will die out of water. After being fried, it is the most delicious side dish for drinking, and it is also a good calcium supplement for children.
Snacks Home cooking -
colorful roses
Learn how to cook colorful roses with Staple food and Pasta.
Staple food Pasta -
Fruit peel, make it yourself
Hawthorn contains sugar, protein, fat, vitamins, carotene, starch, malic acid, calcium, iron and other substances. Hawthorn is full of treasures. It has the effects of lowering blood lipids, lowering blood pressure, strengthening the heart and anti-arrhythmia. I made hawthorn cake a few days ago. Just after I finished eating, my friend sent me a lot of hawthorn again. This time I will make some hawthorn peel. The fruit peels on the market make people like and worry about them. Do it yourself, feel free to eat, and just do it.
Appetizers Homemade ingredients -
Cute cupcakes
I used sponge cake as the base to make this cute chick cake. Because I don’t like cream, I happened to have boiled sweet potatoes, so I used the sweet potatoes to decorate them. The egg yolk biscuits turned into cute chicks. What do you think? Are you attracted by the cuteness? Wow haha~~
Baking Butter -
Plum juice
In such a hot summer, a cup of sour and sweet plum juice will not be too refreshing
Drinks Juice -
Chinese toon seedlings scrambled eggs
Learn how to cook Chinese toon seedlings scrambled eggs with Hot dishes and Home cooking.
Hot dishes Home cooking -
Cold fat tofu
Learn how to cook Cold fat tofu with Cold dishes and Home cooking.
Cold dishes Home cooking -
Preserved egg and lean meat porridge
My Mr. Shi is sick 😭T_T I can’t eat anything recently and can only drink porridge and liquid food. But I haven’t made fancy porridge yet, so I have to learn quickly. Today I tried preserved egg and lean meat porridge for the first time. For nutrition, I also added black fungus. It tastes very good. I hope he will like to eat it in the future
Porridge Chives -
Fuel-efficient donuts
Donuts are children’s favorite dessert, but they have never been realized because they require deep frying. Since the advent of the air fryer, all problems have been solved. Just a few oils are enough, and healthy food can be safely given to children.
Baking children -
Snow White Strawberry Cake
[Snow White Strawberry Cake] Even novice decorators can do it easily. Making a cake by yourself was something that was really unthinkable before. Thanks to all my friends, I started to make it myself slowly and little by little. This cake was given to my sister as a small wedding anniversary gift. I used bright red strawberries and white cream, and chose a flower pattern that didn’t require decorating skills. Hehe, we can avoid those projects that we are not strong in! I don’t think I’ve posted a post about the chiffon cake yet. I’ll share it after I take a serious photo of it. I started baking with Qifeng. After countless failures, I finally made it, and my skills are quite solid. Praise yourself if you can. Ingredients: Eight-inch chiffon, a large box of whipping cream (can’t be used up), appropriate amount of strawberries, appropriate amount of white sugar, method:
Baking cake -
Chive egg pancake
Learn how to cook Chive egg pancake with Staple food and Home cooking.
Staple food Home cooking -
Stir-fried eggs with minced meat, chives and green onions
Learn how to cook Stir-fried eggs with minced meat, chives and green onions with Hot dishes and Home cooking.
Hot dishes Home cooking -
Cream Sandwich Cookies
I have loved eating biscuits since I was a child, especially sandwich biscuits. I really can’t resist them. In order to lose weight after giving birth to Zai Zai, I didn’t dare to touch biscuits for a long time. Now, I occasionally get greedy and buy some to sharpen my teeth. However, I am a little tired of eating the sweet and greasy filling. I might as well make my own and add the rich milky cream. The taste is really delicious.
Baking children -
Delicious silk doll
It’s been a long time since I’ve eaten silk dolls. I found spring roll wrappers in the supermarket, and the figure of silk dolls immediately appeared in front of me. I’m really a foodie. Let’s eat silk dolls together!
Hot dishes Guizhou cuisine